Blue Wasabi - Gilbert, AZ

Roasted bell peppers, asparagus, cream cheese and roasted garlic, topped with balsamic glaze.

Asparagus, avocado & cucumber topped with avocado, mango, orange ginger vinaigrette & togarashi.

Spicy krab and juicy mango, wrapped in soy paper.

Sashimi tuna, yellowtail and salmon with spicy tuna, krab mix, avocado and cucumber, wrapped in pink soy paper.

Spicy krab, avocado and cucumber rolled in fresh salmon, topped with a touch of sriracha and ponzu sauce.

Spicy salmon and panko crusted shrimp inside, topped with sashimi salmon, avocado, fresh squeezed lemon juice and togarashi.

Tuna, krab and avocado wrapped with cucumber and topped with ponzu dressing.

Krab & cucumber topped with salmon, thinly sliced lemon, scallions & ponzu sauce.

* Cream cheese, krab and tempura green onion inside, topped with smoked salmon sashimi and chopped dill.

Shrimp tempura, spicy tuna, cucumber and avocado wrapped in soy paper.

Shrimp tempura, spicy tuna, krab mix, cream cheese, yellowtail, mandarin oranges, and orange ginger vinaigrette, wrapped in soy paper.

Spicy yellowtail, chipotle aioli and wonton strips wrapped in soy paper and topped with fresh yellowtail sashimi, avocado and yum yum sauce.

Panko crusted chicken breast & buttermilk waffles wrapped with rice and soy paper topped with clarified butter, pure maple syrup & tapatio sauce.

Tempura chicken, asparagus, and cucumber topped with avocado and sweet chili glaze.

Spicy Tuna, Panko Crusted shrimp and cream cheese, rolled in crispy rice crackers with sweet soy glaze.

Spicy tuna and cucumber topped w/ fresh tuna sashimi, spicy chili aioli & sriracha.

Smoked salmon cream cheese avocado krab stick and jalapeño twice tempurad'd.

Eel, avocado, spicy krab, jalapeño and cream cheese, served tempura style and topped with a sweet soy glaze.

* Beef tenderloin, asparagus, avocado & shrimp, tempura style with sweet soy glaze.

Spicy tuna, avocado and krab, served tempura style over spicy aioli.

California roll topped with baked krab & shrimp dynamite.

Shrimp tempura, cucumber, asparagus, chipotle mayo, topped with shrimp and avocado.

Panko crusted shrimp, spicy krab and avocado topped with shrimp and pineapple salsa.

Shrimp tempura, avocado and cucumber topped with seared beef tenderloin and sesame onion dressing.

Panko crusted shrimp & spicy krab topped with yellowtail, avocado & cilantro, onion & jalapeño.

Panko Shrimp, spicy krab and cucumber inside topped with eel and avocado sweet soy glaze.

California roll topped with freshwater eel, sliced mango and sweet soy glaze.

*Shrimp tempura, jalapeño and cucumber topped with avocado, seared tuna and spicy mayo.

Fried calamari, vicious sauce, cucumber and avocado.

Spicy Yellowtail, cilantro, jalapeno, onion & cucumber topped with yellowtail, lemon and garlic chips, chili ponzu sauce.

DO NOT ORDER THIS!!! Panko Crusted Shrimp, spicy krab & cucumber topped with albacore, avocado, fresh habanero peppers & Ghost chili aioli.

Soft Shell Crab.

Tempura-battered shrimp, flash fried and served with spicy aioli.

Tomato, pepperoni, fresh basil and mozzarella cheese.

Crispy wontons, stuffed with krab, cream cheese & onions, apple plum sauce.

Your choice of either SPICY honey hot sauce or PLAIN salt & pepper.

Diced chicken breast, coated with tempura and served with a sweet chili, soy & fresh orange juice sauce.

Tender macadamia nut-crusted chicken breasts served with sweet and sour chili sauce

Tender chicken bites served in a yakitori sauce.

Pulled Southwest spiced chicken with pepper jack cheese, corn and black beans, served with roasted jalapeño ranch.

Classic egg rolls served with a sweet chili & peanut dipping sauce.

Seared pork dumplings with a sesame ginger soy dipping sauce.

Asian spice-rubbed pork ribs with a bourbon pineapple sauce.

Charbroiled salmon filet in a light miso glaze.

Baked shrimp and krab in a spicy yum yum sauce.

Served with chipotle Mayo.

Crispy golden rice topped with spicy tuna, cilantro, jalapeño & black pepper sauce.

Fresh tuna in a sesame chili soy sauce with diced seaweed and onion.

Fresh salmon served in a very spicy sriracha, chopped wasabi and togarashi ponzu.

Sautéed shrimp in an herb-infused BBQ beer sauce with a dash of cream.

Tender beef chopped and sautéed in a ginger, Chinese BBQ, garlic and chili sauce.

Filet Mignon sautéed in a ridiculously spicy Habanero sauce, cilantro aioli.

Seared filet mignon medallions topped with sautéed mushrooms & bleu cheese on request.

Two mini ground beef burgers served with yukon gold fries.

Charbroiled beef tenderloin with yakitori sauce.

A small bowl of traditional Mac & cheese with Yukon gold frys.

citrus green peppercorn sauce.

* flash seared marinated onion.

Ponzu.

* with jalapeño onion sauce.

Orange ginger Vinaigrette.

sweet onion mustard sauce .

wasabi oil & wasabi aioli.

miso dressing.

Sesame onion dressing.

Miso dressing.

Miso Onion Dressing.

Sweet chilli sauce(2).