Red Sea Ethiopian & Mediterranean - Birmingham, AL

Chicken Kabob is grilled cubes of chicken with vegetables inserted in stick

Chicken with Rice and Veggies

Choice of meat served with hummus made from fresh cooked and blended garbanzo beans mixed with tahini, lemon juicce and garlic.

Thin slices of chicken, tomato, lettuce, onion, pickles and garlic sauce

Slices of Beef, tomato, lettuce, parsley, onions, pickles and garlic sauce

Sauteed corn, pepper, onion with your choice of chicken/shrimp/crawfish in a 10" tortilla

Shrimp, sausage and crawfish tail meat sauteed in cajun creole sauce tossed in a bed tri-colored rotini pasta

Youce of Blackened fish topped with shrimp and crawfish (Creole sauce) over rice

Crawfish and Shrimp over Rice

(Fish, Crabclaws and shrimp) along with your choice of side

Fish cimbination of dried red chili peppers , clove, ginger and all spices

Fish cimbination of dried red chili peppers , clove, ginger and all spices

A beef, lamb, chicken and veggie sampler platter of the exquisite dishes (for up to 2-3 people)

Ethiopian Veggie Sampler.

Spinach cooked in original ethiopian way

Split peas cooked in berbere sauce.

Split lentils cooked in berbere sauce. Spicy and delicious

Beet roots cooked with onions, ginger, garlic and green peppers

Spiced chickpea flour cooked in berbere sauce. spicy and delicious

Beef Stew cooked in berbere sauce and other spices

Curried Beef stew cooked with exotic spices and peppers

Your choice od meat sauteed with onion and peppers in awaze sauce

Tender marinated pieces of chiccken cooked with peppers, onion, garlic, tomatoes, a touch of rosemary and other spices

You choice of Ethiopian veggie dishes

Green bean and carrots cooked in curry and other spices