Cheddar, provolone, pepper jack on sourdough, and grilled on the panini press.
Chef lee's pimento cheese, winkle's pickles, bacon, pepper-jelly spread on sourdough, and grilled on the panini press.
Grapes, celery, eggs, and mayonnaise. Served with a kosher pickle spear.
Apples, celery, dried cranberries, toasted almonds, and cream dressing. Served with a kosher pickle spear.
Albacore tuna, apples, celery, winkle pickles, and mayonnaise. Served with a kosher pickle spear.
Sharp cheddar, pimentos, hot sauce, and mayonnaise. Served with a kosher pickle spear.
Sharp cheddar spread and mango apricot chutney. Served with a kosher pickle spear.
Smoked turkey, ham, sharp cheddar, provolone, applewood bacon, lettuce, tomato, and homemade honey mustard. Served with a kosher pickle spear.
Homemade pimento cheese, applewood bacon, lettuce, and tomato. Served with a kosher pickle spear.
Whole wheat tortilla wrap, fresh greens, avocado, tomatoes, cucumbers, homemade hummus, goat cheese, and herbed vinaigrette on the side. Served with a kosher pickle spear.
This citrus and mint tea is a house specialty.
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Hours of Service:
Friday: 11:00AM - 01:30PM
Monday: Closed
Sunday: Closed
Tuesday: 11:00AM - 01:30PM
Saturday: 11:00AM - 01:30PM
Thursday: 11:00AM - 01:30PM
Wednesday: 11:00AM - 01:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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