Asia Bistro & Seafood - Montgomery, AL

Crispy dough filled with minced vegetables.

8 pieces. Cooked wings of a chicken coated in Buffalo sauce. Spicy.

8 pieces. Crispy dough filled with minced vegetables.

8 pieces. Filled crisp dumpling appetizers.

8 pieces. Filled dough.

6 pieces. Bun cooked using moist heat.

Wok-seared chicken in spices and vegetables served with lettuce cups.

Battered and fried shrimps.

5 pieces. Shellfish.

8 pieces. Breaded and fried scallops.

2 pieces. Rice paper or crispy dough filled with shredded vegetables.

Crispy dough filled with shrimp, minced vegetables.

4 pieces. Traditional chicken wings.

Squid.

Cut potatoes fried and salted to perfection.

6 pieces. Shrimp cooked in oil.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.

Served with your choice of protein. Spicy.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Soup that is made from miso paste.

Savory thin soup that typically has a broth or consomme base.

Hot and sour soup. Spicy.

Served with shrimp, chicken and pork.

Prepared with steamed shrimp.

Choice of house or ginger dressing.

Stir-fried rice with shellfish.

Stir-fried rice with vegetables.

Stir-fried rice with poultry.

Stir-fried rice with mild sweet meat.

Stir-fried rice with beef.

Stir-fried rice.

Egg noodle dish.

Egg noodle dish with vegetables.

Egg noodle dish with poultry.

Egg noodle dish with mild sweet meat.

Egg noodle dish with beef.

Egg noodle dish with shellfish.

Vietnamese noodle soup.

Stir fried vegetables and noodles.

Stir-fried rice noodle dish with vegetable.

Stir-fried rice noodle dish with tofu.

Stir-fried rice noodle dish with chicken.

Stir-fried rice noodle dish with pork.

Stir-fried rice noodle dish with beef.

Stir-fried rice noodle dish with shrimp.

Spicy stir-fry with chicken.

Chicken served with almonds.

White meat chicken with vegetables in a white sauce.

Poultry in sweetened sauce with vinegar base.

Chicken dry, spicy flavor that comes from doubanjiang or chili paste.

Chicken marinated and stir fried.

Stir-fried noodle dish with poultry.

Stir-fried beef with mixed vegetables.

Spicy stir-fry with beef.

Beef dry, spicy flavor that comes from doubanjiang or chili paste.

Beef marinated and stir-fried.

Bell peppers and onions with sliced beef in a brown sauce.

White onions, green onions, and bamboo shoots served over crispy rice sticks.

Spicy stir-fry with shrimp.

Shrimp in sweetened sauce with vinegar base.

Shrimp dry, spicy flavor that comes from doubanjiang or chili paste.

Shrimp marinated and stir-fried.

Shrimp with bamboo shoots, peas, carrots, mushrooms and egg in white sauce.

Shrimp braised in a hot and spicy tomato sauce garnished with green onions.

Pork marinated and stir-fried.

Pork dry, spicy flavor that comes from doubanjiang or chili paste.

Julienned pork sauteed with Chinese vegetables and served with pancakes.

Fresh bell pepper, jalapenos, and onions stir-fried with pork.

Green beans, bell peppers, onions and basil in a spicy basil sauce.

Spiced sauce with a red chilly base.

Spiced sauce with a green chilly base.

Spiced sauce with a turmeric base.

Stir-fried rice.

Stir-fried noodle dish.

Vietnamese noodle soup.

Deep-fried with sweet and spicy sauce.

Chicken in a sweet sauce served with sesame seeds.

Fried fish cooked in mandarin sauce.

Served with steamed rice.

Served with steamed rice.

Battered white-meat chicken with carrots and green onion in a tangy, honey brown sauce.

Shrimp and chicken sauteed with a mixture of Chinese vegetables in a white sauce.

Pork, chicken, scallops, shrimp and vegetables in a brown sauce.

Scallops, crab, shrimp and white-meat chicken sauteed with vegetables in a white sauce.

Lobster, scallops, crab, shrimp and vegetables.

Chicken battered and cooked in a sweet orange sauce.

Chicken cooked on a hibachi grill.

Shrimp cooked on a hibachi grill.

Beef cooked on a hibachi grill.

Chicken marinated or glazed in a soy-based sauce.

Marinated or glazed in a soy-based sauce.

Beef marinated or glazed in a soy-based sauce.

Stir-fried in a white sauce.

Fried tofu with Chinese vegetables stir-fried in a brown sauce.

Tofu with mushrooms, carrots, and green onions in a spicy brown sauce.

Egg noodle dish with poultry.

8 pieces. Served with chicken nuggets, fries and rice.

Plain white rice.

Plain stir-fried rice.

Ring shaped fried cake.

New York-style cheesecake.

Fountain drink.

No espresso, no milk.

Your choice of style.

Your choice of style.