Mai Thai On Main - Cottonwood, AZ

Delicious meat of your choice in our teriyaki sauce, on the bed of carrots and cabbage and green onions and sesame seeds.

Spicy stir-fried onions, carrots, jalapenos, broccoli, cabbage, and mint leaves. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Stir-fried onions, carrots, jalapenos, bell peppers, basil leaves, and green beans. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Sauteed onions, carrots, bell pepper, jalapenos, and Thai basil leaves in soybean sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Stir-fried your choice in coconut milk, mushroom, and lemongrass in Thai spices.

Sauteed meat with fresh garlic and white pepper, served on the bed of lettuce.

Sauteed onions, carrots, bell pepper, broccoli, cabbage, and roasted cashew nuts.

Sauteed onions, carrots, fresh ginger, Chinese black mushroom, celery, broccoli, cabbage, and green onions. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Sauteed onions, carrots, celery, cabbage, broccoli, zucchini, bean sprouts, and green onions.

Sauteed pineapple, onions, carrots, cucumbers, tomatoes, and bell pepper in a homemade sweet and sour tomato sauce.

Sauteed broccoli with oyster sauce.

Boiled vegetables of carrots, broccoli, and cabbage, fresh spinach with homemade peanut curry sauce and ground peanut.

Blend of yellow curry paste with cubed potatoes, onions, bell pepper, and carrots in a coconut milk sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Blend of red Panang curry paste with carrots, onions, and bell pepper in a rich coconut milk sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Blend of shrimp and red curry paste with carrots, onions, broccoli, and pineapple in coconut milk. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Blend of assorted vegetables (green bean, bamboo shoot, zucchini, carrot, broccoli, and krachai root) in jungle curry sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Blend of red curry paste with vegetables (carrots, bamboo shoots, zucchini, broccoli, and cabbage) and basil leaves in a coconut milk sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Blend of green curry paste with carrots, zucchini, green peas, broccoli, cabbage, and basil leaves in a coconut milk sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Shreds of grilled beef blended in a lime seasoning with sliced cucumbers, onions, tomatoes, green onions, and mint leaves on a bed of lettuce. Indicates a spicy dish. If you prefer mild, please specify. Prefer spicy please ask for medium, hot, or Thai hot.

Water cooked ground chicken mixed with special lime seasoning, green onions, and mint leaves. Served on a bed of green cabbage. Indicates a spicy dish. If you prefer mild, please specify. Prefer spicy please ask for medium, hot, or Thai hot.

Tasty silver bean noodles, ground chicken with onions, carrots, green onions, ginger, and whole roasted peanuts, made savory with fresh lime juice. Indicates a spicy dish. If you prefer mild, please specify. Prefer spicy please ask for medium, hot, or Thai hot.

Fresh greens, two shrimps, cucumbers, tomatoes, red onions, celery, cilantro, sliced avocado, and cashew nuts with our special Thai dressing.

Fresh garden greens lavished with onions, carrots, cucumbers, and tomatoes. Your choice of delicious homemade peanut curry dressing, or homemade creamy Thai dressing.

Diced tofu and chopped green onions in a nutritious miso broth.

Choice of chicken or tofu with silver bean noodles and vegetables (onions, carrots, celery, and napa cabbage) in a delicious broth.

A delicious and savory soup with mushrooms, lemongrass, kaffir lime leaves, galangal root, and fresh lime juice. Indicates a spicy dish. If you prefer mild, please specify. Prefer spicy please ask for medium, hot, or Thai hot.

Classic coconut soup with mushrooms, lemongrass, galangal, kaffir leaves, and fresh lime juice. Another favorite. Indicates a spicy dish. If you prefer mild, please specify. Prefer spicy please ask for medium, hot, or Thai hot.

Seasoned ground chicken, onions, carrots, celery, and cabbage wrapped in a wonton.

Fried rice with meat or tofu in red curry paste with vegetables. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Fried rice with curry powder, pineapple, onions, carrots, bell pepper, and cashew nuts.

Pan-fried flat noodles in a Thai style gravy sauce with broccoli.

Pan-Fried clear bean noodles, egg, onions, carrots, celery, green onions, cabbage, and bean sprouts.

Stir-fried flat noodle with chicken, egg, bean sprouts, and green onions.

Stir-fried rice with your choice, egg, and vegetables.

Fried rice with garlic chili sauce, jalapenos, onions, carrots, and basil leaves. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Well-known Thai dish. Stir-fried rice noodles in a tasty sweet and sour sauce with your choice of meat and shrimp, egg, green onions, bean sprouts. Garnished with fresh roasted crushed peanuts.

Stir-Fried flat noodle with fresh garlic, basil leaves, and vegetables in a spicy sauce. Indicates a spicy dish. If you prefer “mild”, please specify. Prefer spicily please ask for “medium”, “hot” or “Thai hot”.

Healthy delicious soup with rice noodles and vegetables.

Deep-fried tofu wedges. Served with ground peanuts in a sweet-sour sauce.

Stuffed with ground chicken and vegetables, dipped in our special soy sauce.

Four jumbo shrimps and assorted vegetables with tempura batter.

Fresh shredded lettuce, rice noodle, mint leaves, and shrimp wrapped with rice paper. Dipped in sweet and sour hoisin sauce.

All-time favorite assortment featuring vegetable rolls two pieces, chicken satay two pieces, chicken dumpling two pieces, crispy tofu two pieces, and crab puff two pieces.

Stuffed with finely sliced cabbage, carrots, silver noodle, and Chinese black mushroom. Deep-fried, served with a homemade sweet and sour sauce.

Marinated meat on skewers, especially barbecued Thai style. Served with homemade peanut curry sauce, sweet cucumber sauce.

Marinated meat on skewers, especially barbecued Thai style. Served with homemade peanut curry sauce and sweet cucumber sauce.

Fried wonton stuffed with real crab meat mixed with cream cheese. Served with sweet and sour sauce.

Crispy fried tempura chicken tenders. Served with tomato ketchup.

A mixture of fresh garlic, cilantro, and white pepper tossed with a unique blend of Thai seasoning.

Shrimp cooked in a clay pot with vegetables and fresh ginger root, silver noodles, and shitake mushroom.

Crispy tempura jumbo shrimp.

Combination seafood with creamy yellow curry sauce and vegetables (carrots, onion, bell pepper, broccoli, and potatoes).

A medley of seafood (shrimp, squid, fish, imitation crab meat, and scallops) and vegetables (onions, carrots, and celery) stir-fried in our homemade mai Thai hot sauce.

Grilled fish fillet with creamy yellow curry sauce, onions, carrots, bell pepper, and potatoes.

Crisp, deep-fried fish fillet bathed with sweet and sour tomato sauce, onions, carrots, green onions, bell pepper, cucumber, and tomatoes.