½ dozen or full.
Shrimp, crab, oysters, mussels and clams (enough for two).
Five colossal shrimp, house cocktail sauce, lemon.
House remoulade sauce and lemon.
Cajun spiced crab, shrimp, crawfish, served bubbling hot with toasted crostini.
¾ pound of shrimp (no shells) with garliccreole spice, lemon.
Little neck clams in garlicbeer broth with tasso ham.
Black mussels in creamy creole lemon herb sauce.
Cajun spiced shrimp over smokey cheese grits, house remoulade sauce, lemon.
Rich lobster-citrus broth simmered with seafood and finished with tomato cream.
Shrimp, clams, scallops and crab in red creole sauce [contains bay shrimp in sauce].
Rich creole stews with andouille sausage, gumbo filé and okra [contains pork & chicken].
Tender crawfish tails smothered in a spicy-rich tomato sauce.
Loaded with seafood, corn and spices.
Creamy caesar dressing.
With rice.
With ham hock, bacon, onions.
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Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 07:15PM
Sunday: 10:00AM - 07:15PM
Tuesday: 10:00AM - 07:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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