Classic cheese or create your own pizza.
Marinara base, double pepperoni, mozzarella & oregano.
Marinara base, double pepperoni, mozzarella & oregano.
Basil pesto base, grilled chicken, artichokes hearts, kalamata olives, fresh tomato, mozzarella & feta.
Basil pesto base, grilled chicken, artichokes hearts, kalamata olives, fresh tomato, mozzarella & feta.
Marinara base, fresh tomatoes, kalamata olives, herb de Provence & mozzarella cheese.
Marinara base, fresh tomatoes, kalamata olives, herb de Provence & mozzarella cheese.
Basil pesto base, mozzarella, portobella, red onions, ricotta cheese & Italian sausage.
Basil pesto base, mozzarella, portobella, red onions, ricotta cheese & Italian sausage.
Tossed with romaine, tomatoes, cilantro, cucumber & caesar dressing.
Fresh tomatoes, red onions, blue cheese crumbles, egg & bacon on the mixed green with blue cheese dressing
Served on a bed of Romaine with parmesan & apple cider vinaigrette.
Tossed Romaine, tri-colored tortilla chips & parmesan cheese.
Pecans, sweet dried cranberries, grilled portobello mushrooms & blue cheese served with a raspberry walnut vinaigrette on a bed of spring mix.
Tossed with Romaine, feta cheese, red onions, dill & feta cheese, infused vinaigrette.
Marinated & grilled chicken, spicy cool chipotle sauce, fire-roasted pepper, fresh tomatoes & spring mix rolled in a sun-dried tomato basil tortilla.
Marinated & grilled portobello mushrooms, basil pesto, cream cheese, tomatoes & spring mix, rolled in a sun-dried tomato basil tortilla.
Avocado, spinach, tomato, & roasted garlic mayo, served on a rustic focaccia roll.
Green apples, pecans, tomatoes, spinach & cilantro & served on grilled naan bread
Dusted with our blend of Sonora spices & layered with pepper jack cheese & fire-roasted red bell peppers served on a brioche bun.
Feta cheese, applewood smoked bacon & caramelized onions on a rosemary focaccia roll.
Layered with mozzarella, tomatoes & spinach leaves & served on a rustic rosemary focaccia roll.
Topped with pepper Jack cheese & sweet caramelized onions, served on a brioche bun.
Dusted with our blend of Sonora spices & layered with pepper Jack cheese & fire-roasted red peppers.
Loaded & delicious.
Topped with caramelized onions,
Topped with sweet caramelized onions.
Topped with sweet caramelized onions.
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Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 04:00PM
Sunday: 11:00AM - 04:00PM
Tuesday: 12:00PM - 03:00PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 04:00PM
Wednesday: 11:00AM - 04:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
