a special mexican appetizer. mahi-mahi, marinated with onions, lemons and spices and served cold with tostaditas and avocado slices.
queso fundido comes in many different ways and panchoaTMs has created this unique recipe consisting of special blends of melted cheeses, cream cheese, artichoke hearts and slices of jalapeno. served with tostadita chips and brought to your table in a ceramic skillet!
toasted corn tostaditas layered with beans, then covered with mucho cheddar and jack cheeses. topped with diced tomatoes, jalapenos, chives, sour cream and guacamole.
an appetizer combination platter consisting of flour quesadillas, piernitas de pollo, taquitos, and pancho's chicken flautas. garnished with sour cream and guacamole.
four corn tortillas filled with spiced shredded beef or chicken, then rolled up and served flauta style. served with guacamole.
mexican-style avocado dip made with tomatoes, onions and spices, and served with tostaditas.
traditional tortilla soup made pancho's style with chicken, onions, cilantro, sliced fresh poblanos, roma tomatoes and tortilla strips. garnished with cheese. deliciosa!
traditional albondigas soup made with meat balls, carrots, potatoes, celery, onions and spices.
roasted corn simmered in chicken stock with roasted poblano peppers and chef ramons special spices. creamy and flavorful chowder. delicioso!
your choice of genuine crab or shrimp tossed with salad greens and mixed with cheeses, tomatoes, onions and olives, then topped with hard-boiled eggs, asparagus and sliced avocado. served with your choice of dressing.
a tossed salad of lettuce, spinach leaves, diced avocado, scallions, tomatoes and served in a dressing made with vinegar, olive oil and garlic. topped with a generous portion of salmon that has been steamed between lettuce leaves for a tender flaky fillet. garnished with sliced red onions.
crisp corn tortilla filled with beans, shredded lettuce, bell peppers, tomatoes, and celery, then topped with guacamole and sour cream. sprinkled with grated chesses and served with pancho's special house dressing.
grilled boneless breast of chicken marinated with achiote, garlic and special mexican herbs. tossed with romaine lettuce, crispy tortilla strips, red bell peppers and a special cilantro-pepitas dessing. sprinkled with cotija cheese, toasted pepitas and diced tomatoes.
large slices of flat iron steak grilled to your liking. accompanied with greens tossed with our special house dressing and julienned sauteed vegetables in season.
crisp romaine lettuce tossed with chunks of chicken breast and croutons in our own caesar dressing. topped with sliced avocado, tomato and parmesan cheese.
grilled shrimp seasoned with pancho's special spices, topped with melted cheese and served on an open-face flour tortilla. accompanied with sour cream and guacamole.
flour tortilla filled and folded with carnitas and cheeses, then grilled and cut into small squares. served with sour cream and guacamole.
flour tortilla filled and folded with cheeses and chicken, then grilled and cut into small squares. served with sour cream and guacamole.
flour tortilla filled and folded with shrimp, genuine crab and cheeses, then grilled and cut into small squares. served with sour cream and guacamole.
flour tortilla filled and folded with cheeses and grilled flat iron steak, then grilled and cut into small squares. served with sour cream and guacamole.
crisp flour shell tortilla filled with mexican-style beans, genuine crab meat or shrimp, shredded lettuce, chopped tomatoes, black olives and avocados. served with pancho's special house dressing. topped with guacamole, sour cream and sprinkled with cheeses.
three thick, homemade corn tortillas layered with mexican style beans - one beef, one chicken and one pork. topped with shredded lettuce and diced tomatoes. complemented with guacamole, sour cream, grated cheeses and a special "barrio" sauce.
crisp flour shell tortilla filled with mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream and diced tomatoes. served with pancho's special house dressing.
an enormous taco made with a crisp flour tortilla filled with mexican-style beans, shredded beef or chicken, melted cheeses and lettuce, then topped with guacamole, sour cream and diced tomatoes.
crisp flour shell tortilla filled with a light layer of mexican-style rice, shredded lettuce, and grilled seasonal vegetables. then topped with pancho's special vegetable dressing, diced tomato and avocado.
a crisp corn tortilla layered with ceviche (marinated mahi-mahi), lettuce or cabbage, and another layer of ceviche. topped with pico de gallo, diced avocado, and sliced radishes. enhanced with pancho's house dressing and sprinkled with mexican cotija cheese.
freshly prepared, homemade crepes topped with panchoaTMs special caramel sauce. served with vanilla ice cream. delicioso!
ara's special recipe of this traditional mexican favorite. a light custard with a caramel coating prepared for your enjoyment!
a decadent warm chocolate lava cake accompanied with vanilla ice cream, decorated with chocolate syrup and topped with whipped cream!
flour tortilla filled with fresh bananas and then deep-fried. covered with a special caramel sauce and accompanied with vanilla ice cream.
chocolate cookie crust and coffee ice cream topped with fudge syrup and whipped cream.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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