Amber India Restaurant - Mountain View, CA

Tender Prawns marinated with Chili Flakes in a rice flour batter served with a peanut sauce

Sautéed Scallops cooked in a lightly spiced curried sauce

Kebabs made from minced chicken, cashew nuts and onions, cooked in the clay oven

Chicken cubes skewered with green and red peppers served with a sweet chili vinegar

Grilled ground lamb patties stuffed with chopped egg whites, cilantro and spices

An assortment of chicken tikka, seekh kebab and barra kebab

Crispy patties stuffed with spicy potatoes and pea

Mixed vegetable fritters

Spinach and cottage cheese kebabs

Crispy potato patties with subtly spiced centers

Puffed crispy wheat biscuits with herbs, potatoes and three fresh chutneys

Thin, crispy lentil wafers

Samosa, Pakora, Hara Kebab & Papad

Crisp Fried Cauliflower Florets, green onion, soy,garlic, sweet & sour sauce

Delicately spiced chicken & lemon soup

Garden Fresh Vegetables in a clear tomato broth

Salad with house dressing

Tandoori Chicken, Asparagus & Crisp Romaine Lettuce, with a walnut raisin and mango dressing

Grated cucumber in yogurt sauce

Charbroiled Russet potatoes stuffed with cheese and nuts

Farmer's cheese cooked in an oven with a spicy & tangy marinade

Chicken marinated in yogurt, ginger, garlic and spices

Boneless chicken breast cubes marinated in yogurt, ginger, garlic and uniquely flavored with fenugreek

Chicken thighs marinated with mustard oil yogurt and a touch of ginger

Fish cubes marinated in lemon juice and spices

Rack of lamb marinated in yoghurt, ginger, garlic and spices

Tandoori Chicken, Chicken Tikka, Barrah Kebab, Prawn Kebab and Seekh Kebab served on a sizzler

Lobster tail, Sea Bass Tikka and Prawn Kebab

Tandoor broiled tiger prawns marinated in a roasted garlic and chili paste

Miniced Lamb with onions, ginger, garlic and spices

Succulent cubes of lamb marinated in ginger garlic and yogurt and roasted black cumin

Lobster tail marinated in lemon juice and spices

Roasted Salmon Chunks marinated with sour cream, saffron dill and tandoori spices

Prawns in spicy sauce with a touch of vinegar - a Goan delicacy

Prawns Scallops & seasonal fish stewed with tomatoes, coconut ginger and curry leaves

Chilli 'hot' konkan fish curry

Spicy scallop curry cooked with cocunut milk and peppercorn sauce with a hint of tamarind

Stir-fried prawns tossed in a spicy cocunut curry from the southern coast of India

Shredded tandoori chicken in a tomato, butter and fenugreek sauce

Chicken tikka cooked in a mild tomato sauce

Medium spiced dry chicken prepared with onions and bell pepper

Chicken cooked with coconut and curry leaves

Traditional chicken curry served medium or spicy

Classic lamb curry from the valley of kashmir

Lamb cooked with peppercorns, green chillies, ginger and saffron spicy hot

Succulent chunks of lamb cooked in coconut milk with a unique flavor of curry leaves and peppercornss

Tender chunks of lamb cooked in cardamom, cashew nuts in a smooth rich gravy

saffron flavored basmati rice with prawns

Aromatic Basmati Rice cooked with mildly spiced lamb flavored with rose water

Saffron flavored Chicken and basmati rice cooked with golden fried onions

Saffron flavored basmati rice with vegetables and nuts

Assorted Mushrooms with spiced basmati rice

Lentils slow cooked with spices, cream tomatoes

Deep fried cheese and potato dumplings cooked in a tomato cream sauce

Cardamom flavored farmer's cheese cooked in almond sauce

Baked Eggplant cooked with onions, tomatoes and spices

Spinach with farmer's cheese and spices

Cottage cheese cooked with bell peppers and onions

Mushrooms and Peas cooked with lotus seeds in an onion ginger curry

Spiced okra with onions

Farmer's cheese and peas in special gravy

Garbanzo beans cooked with mango powder and spices

Mixed Vegetables with nuts cooked in creamy sauce

Danish potatoes stuffed with mint and apricot chutney and cooked in rich gravy

Potatoes and cauliflower cooked in spices

Fresh greens sauteed in a garlic sauce

Sauteed veggies with Awadhi style almond sauce

Leavened bread

Naan with butter

Naan with garlic and basil

Leavened bread stuffed with goat & farmers cheese

Whole wheat layered bread stuffed with onions

Traditional north indian bread stuffed with onions

Whole wheat bread

Whole wheat layered bread with fresh mint

Whole wheat layered bread with spicy potatoes

Deep fried whole wheat bread

Onion kulcha, naan and mint paratha

Whole wheat spinach and broccoli bread

Green Mixed Salad, Seekh Kebab, Palak Paneer, Tandoori Chicken, Ceylon Chicken Curry, Saffron Rice, Naan Bread, Gulab Jamun, Tea/Coffee

Vegetable Somosa, Dal Bhukara, Baingan Bharta, Saffron Rice, Malai Kofta, Vegetable Korma, Poori, Raita, Papdum, Kesari Kheer, Tea/Coffee

Traditional rice pudding with nuts cardamom & saffron

Milk dumplings, poached in ghee, rose flavored syrup

Classic Indian frozen dessert, pistachio, vermicilli

Farmers cheese dumplings, rose flavored syrup

Moong lentil pudding

Fresh cheese dumplings, saffron sauce

Our inspired chef creates a unique mix of dishes that will compliment and delight your palate. Featuring 15-20 unique dishes presented in traditional brass vessels, our lunch menu includes starters such as salads and fritters, entrees of fresh vegetables, meats and seafood to delicious dessert treats. Our Buffet lunch features traditional dishes from regional parts of india.