Pork & Cabbage
(2 egg rolls, 3 potstickers, 6 fried wontons)
Chicken, Mushroom, & BBQ Pork
topped with a tasty egg white gravy
with Spicy Pepper Salt & Jalapenos
Seasonal Pricing
Seasonal Pricing
Seasonal Pricing
served with Hoison sauce
fried chicken pieces in Chef's special sweet & sour hot garlic sauce
served with shrimp chips
whole duck served with 10 buns or 12 crepes
beef, chicken, prawns
mushroom & vegetables filling
Stir-Fried Chicken pieces with white onions in our Chef's special ginger and garlic sauce. Try our Chef's homemade recipe!
Unlike regular chow mein, these noodles are first Pan-Fried and then Stir-Fried. These crispy, tossed noodles come with shrimp, chicken, BBQ pork, beef, and mixed seasonal vegetables. This is a popular entrée!
Fried Wontons in a special broth topped with minced duck, mushrooms, green peas, green onions, and cilantro. We started our recipe in 1972!
Fresh soft tofu stuffed with ground pork, shrimp, mushrooms, green onions, and cilantro. Topped with a tasty white egg sauce. A special favorite!
Lightly fried Pork Chops mixed with hot salt & pepper, jalapenos, and minced garlic.
Fresh lotus root slices stir-fried with Chinese sausages, shrimp, BBQ pork, dried turnips, sea fungus, and mixed seasonal vegetables. A taste of traditional Cantonese cuisine
Fried Wontons In a special broth topped with white egg, BBQ pork, Chinese black mushrooms, green peas, and cilantro.
Special fried rice with shrimp, BBQ pork, imitation crab meat, black mushrooms, and peas wrapped in Lotus leaf. Very tasty!
Wontons in a special beef gravy broth. Served with beef and cabbage. If you love wontons, try this special recipe!
Steamed egg noodles topped with ground pork. peas, white onions, mushrooms, bell peppers, and Chinese pickles over a spicy gravy sauce. Try this if you enjoy spicy foods!
Fried fish fillet and prawns mixed in a tasty seasoning or ground garlic, salt & pepper, and jalapens
Fried boneless duck shimmered with a delicious sweet and sour sauce and topped with peanuts. A special favorite!
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Hours of Service:
Friday: 11:00am - 8:00pm
Monday: 11:00am - 8:00pm
Sunday: 11:00am - 8:00pm
Tuesday: 11:00am - 8:00pm
Saturday: 11:00am - 8:00pm
Thursday: 11:00am - 8:00pm
Wednesday: 11:00am - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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