Cuisine Perel Corp - Richmond, CA

central california valley sunshine in a bottle. mix with the exotic pomegranate balsamic or red raspberry vinegar for a simple yet elegant dressing. almond toasted~ 6.5 oz ~ # 5011

the classic flavors of the mediterranean, basil and garlic grapeseed oil, adds a sense of authenticity to any pasta, risotto or pizza dish. basil & garlic ~ 6.5oz ~ # 5008

add a surprising twist to any meal with our citrus cilantro grapeseed oil. citrus cilantro ~ 6.5 oz ~ # 5009

the taste of roasted garlic without all the fuss! roasted garlic grapeseed oil is an easy way to kick up the flavor in any meal. roasted garlic ~ 6.5 oz ~ # 5002

a taste of the exotic is accomplished by cooking with cuisine perels ginger grapeseed oil. ginger ~ 6.5 oz ~ # 5004

with the lowest levels of saturated fats of any oil on the market and no trans fatty acids, it is not only good for you but, because of its high flashpoint (419f), it is the cleanest tasting oil. pure grapeseed ~ 6.5oz ~ # 5010

toasted hazelnut grapeseed oil is rich with flavor. try combining it with honey to glaze poached fruit or smoked fish or use it for dipping artesian-baked breads. hazelnut ~ 6.5 oz ~ # 5012

light and crisp, our lemon zest grapeseed oil is as versatile as lemons themselves. lemon zest ~ 6.5 oz ~ # 5007

autumn in a bottle, our toasted pumpkin grapeseed oil brings the taste of the harvest into your kitchen year round. toasted pumpkin ~ 6.5 oz ~ # 5000

toasted walnut grapeseed oil is rich and buttery and adds an extra layer of depth and complexity to any meal; the perfect compliment for roasted meats and vegetables. toasted walnut ~ 6.5 oz ~ # 5001

his includes our trio holder*, choice of ribbon, combination of three (3) of your favorite cuisine perel fruit vinegars and or grapeseed oil products or a mixture of both. holiday gift set ~ 6.5 oz. ~ # 5998

from the forest, cuisine perels truffle oils are the ultimate finishing oils. a few drops go a long way toward enhancing any dish. black truffle ~ 6.5oz ~ # 5005

from the forest, cuisine perels truffle oils are the ultimate finishing oils. a few drops go a long way toward enhancing any dish. white truffle ~ 6.5oz ~ # 5003

the luxurious warmth of the mediterranean in a bottle. cuisine perels black fig vinegar is the perfect compliment to almost any dish. black fig ~ 6.5 oz. ~ # 6001, black fig ~ 8 oz. ~ # 875

summer in a bottle, our black cherry vinegar is the perfect addition to any meal. black cherry ~ 6.5 oz. ~ # 6012

as versatile as the orange itself, our orange vinegar intensifies any dressing, marinade or sauce. blood orange ~ 6.5 oz. ~ # 6004, blood orange ~ 8 oz. ~ # 872

serve alone over a salad of mixed greens, dried cranberries and blue cheese or mix with your favorite oil and toss with a salad of roasted beets or other root vegetables. cranberry ~ 6.5 oz. ~ # 6014, cranberry ~ 8 oz. ~ # 877

the natural sweetness of the danjou pear vinegar makes it the right choice to add for bold and flavorful foods. d'anjou pear ~ 6.5 oz. ~ # 6000, d'anjou pear ~ 8 oz. ~ # 871

surprisingly refreshing, the key lime vinegar adds a taste of the tropics. key lime ~ 6.5 oz. ~ # 6007

resplendent with the taste of late summer, cuisine perel's sundried apricot vinegar, adds a refined sweetness to your favorite dishes. sundried apricot ~ 6.5 oz. ~ # 6010

the sweet boldness of grapes makes cuisine perels late harvest riesling vinegar a prominent statement in any meal. late harvest riesling ~ 6.5 oz. ~ # 6005, late harvest riesling ~ 8 oz. ~ # 873

the rich nuttiness of our spicy pecan vinegar adds an unexpected depth to just about any dish. spicy pecan ~ 6.5 oz. ~ # 6003

the punch of tequila without the pain, cuisine perels tequila lime vinegar brings the flavors of the southwest into your kitchen. tequilla lime ~ 6.5 oz. ~ # 6008

is a tropical fruit from southeast asia that has a silky, citrus and peach sweet flavor. it is also rich in antioxidants. mangosteen ~ 6.5 oz. ~ # 6009

the acai berry is indigenous to the brazilian rain forest. acai berry ~ 6.5 oz. ~ # 6006

indigenous to the warm climates of the mediterranean and middle east, the intense sweet-tart flavor of the pomegranate is a perfect match of hearty meats. pomegranate balsamic ~ 6.5 oz. ~ # 6013, pomegranate balsamic ~ 8 oz. ~ # 874

make a simple, but thin, icing using confectioner's sugar and add our blueberry vinegar for a surprising twist. blueberry ~ 6.5 oz. ~ # 6017

with the flavor of freshly picked raspberries this vinegar is perfect mixed with our walnut grapeseed oil and used for a salad of butter lettuce, raspberries, candied walnuts and croutons. red raspberry ~ 6.5 oz. ~ # 6002, red raspberry ~ 8 oz. ~ # 878

our strawberry champagne vinegar with fresh strawberries on shortbread and whipped cream, of course, is a summer treat. strawberry champagne ~ 6.5 oz. ~ # 6015, strawberry champagne ~ 8 oz. ~ # 876

the classic flavors of the mediterranean, our balsamic bread dipper adds a surprising kick to any often-made standard. balsamic ~ 8 oz ~ # 885, balsamic ~ 12.7 oz ~ # 985

give gourmet flair to even the simplest of dishes with cuisine perels basil & garlic bread dipper. try drizzling it over fresh tomatoes and pasta, grilled vegetables or a focaccia sandwich. basil & garlic ~ 8 oz ~ # 892, basil & garlic ~ 12.7 oz ~ # 992

the taste of the french countryside in a bottle, cuisine perels provencal bread dipper is the perfect start for a picnic or rustic meal. the ultimate dipper, you can als. provencal ~ 8 oz ~ # 884, provencal ~ 12.7 oz ~ # 984

the essence of roasted garlic is infused into top quality european grapeseed oil to create cuisine perels roasted garlic bread dipper. roasted garlic ~ 8 oz ~ # 891, roasted garlic ~ 12.7 oz ~ # 991

cuisine perel offers three extra virgin olive oil based bread dippers: basil sundried tomato, garlic balsamic and santa fe pepper. basil sundried tomato ~ 8 oz ~ # 895, basil sundried tomato ~ 12.7 oz ~ # 995

cuisine perel offers three extra virgin olive oil based bread dippers: basil sundried tomato, garlic balsamic and santa fe pepper. garlic balsamic ~ 8 oz ~ # 894, garlic balsamic ~ 12.7 oz ~ # 994

cuisine perel offers three extra virgin olive oil based bread dippers: basil sundried tomato, garlic balsamic and santa fe pepper. santa fe pepper ~ 8 oz ~ # 898, santa fe pepper ~ 12.7 oz ~ # 998

this fine vinaigrette is a combination of our late harvest riesling vinegar blended with walnut mustard and grapeseed oil. riesling walnut ~ 12.7 oz ~ #528

we have added mustard, herbs, spices and a hint of oil to many of our best selling all natural fruit vinegars to create a line of delicious vinaigrettes. basil & garlic champagne ~ 8 oz ~ #1204

we have added mustard, herbs, spices and a hint of oil to many of our best selling all natural fruit vinegars to create a line of delicious vinaigrettes. blood orange ~ 8 oz ~ #1201

we have added mustard, herbs, spices and a hint of oil to many of our best selling all natural fruit vinegars to create a line of delicious vinaigrettes. cranberry orange ~ 8 oz ~ # 1203

we have added mustard, herbs, spices and a hint of oil to many of our best selling all natural fruit vinegars to create a line of delicious vinaigrettes. pomegranate orange ~ 8 oz ~ # 1202

accented with a hint of orange, our chardonnay vinaigrette is a bright addition to any salad or side dish. chardonnay ~ 12.7 oz ~ # 525

the complexities of the pinot noir grape are accented in cuisine perels pinot noir vinaigrette. pinot noir ~ 12.7oz ~ # 521

rich and luxurious with the late summer taste of figs, our fig confit sauce provides the perfect finish to any dish. fig confit ~ 6.5 oz ~ #621

bright with the taste of pears and balsamic vinegar, cuisine perel's pear walnut sauce is great with duck, ham or chicken. pear walnut~ 6.5 oz ~ #620

smooth and elegant, cuisine perel's artichoke tapenade is a sophisticated addition to any meal. perfect for a crostini, try pairing it with prosciutto and a drizzle of truffle oil. artichoke ~ 6 oz ~ # 730

the taste of southern italy in a jar, cuisine perels balsamic sundried tomato tapenade, livens up any meal. balsamic sundried tomato ~ 6 oz ~ # 733

bold and briny, cuisine perels kalamata olive tapenade brightens up all your favorite dishes. kalamata olive ~ 6 oz ~ # 732

a twist on the original, cuisine perels sweet basil pesto is a healthy option for a quick gourmet meal. sweet basil ~ 6 oz ~ # 731

designed as an elegant addition to any meal, cuisine perel's original dipping crackers are the perfect compliment to cheeses, dips and wine tastings. original flavor ~ 5 oz ~ # 120

like their cousin, the original dipping cracker, cuisine perel's pesto dipping crackers are a great addition to your pantry. pesto ~ 5 oz ~ # 130

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a balance of wine, chocolate and fruit, cuisine perel's dessert toppings are the perfect finish to any meal. cabernet sauvignon fudge ~ 7.25 oz ~ # 614

a balance of wine, chocolate and fruit, cuisine perel's dessert toppings are the perfect finish to any meal. chardonnay raspberry fudge ~ 7.25 oz ~ # 613

a balance of wine, chocolate and fruit, cuisine perel's dessert toppings are the perfect finish to any meal. grand marnier fudge ~ 7.25 oz ~ # 612

a balance of wine, chocolate and fruit, cuisine perel's dessert toppings are the perfect finish to any meal. hazelnut merlot fudge ~ 7.25 oz ~ # 618

refreshing minty flavor with a dark chocolate twist, this pourable sauce is the perfect addition to ice cream or a ste. champagne mint ~ 12.7 fluid ounces~ #693

made with the coffee lover in mind, cuisine perel's coffee merlot chocolate sauce is the perfect addition to your favorite desserts. coffee merlot ~ 12.7 fluid ounces ~ #692

the classic combination of raspberry and chocolate take on a new dimension with cuisine perel's raspberry pinot noir chocolate sauce. raspberry pinot noir ~ 12.7 fluid ounces ~ #691

cuisine perel's zinfandel orange chocolate sauce combines the two flavors for a subtle yet elegant finish for any traditional dessert. zinfandel orange ~ 12.7 fluid ounces ~ #694