La Santa Torta - Richmond, CA

3 pieces. Slow cooked marinated beef, Oaxaca cheese, citrus pickled onion, cilantro and red salsa.

Fried top sirloin steak seasoned and breaded, served on a sourdough bolillo, refried beans, lettuce, tomato, pickled onions, queso fresco and avocado salsa. Served with churritos (puffed wheat wheels).

Corn in a cup, mayo, cotija cheese, lime juice, tajin, tapatio and flaming hot cheetos.

2 churros. Hand-filled dulce de leche chrruos. Mexican cinnamon-sugar served with a cajeta dipping sauce.