Soup of the Day
Traditional French onion soup with croutons and French Gruyère cheese
Grilled Eggplant with tomato sauce and gratinated with parmesan and mozzarella cheese
Brick sheet filled with goat cheese, spinach, porcini mushroom and pinenuts
Traditional Burgundy-style snails with butter, garlic and fresh herbs sauce
Fresh Burrata Mozzarella and organic roasted beets seasoned, balsamic vinegar and extra virgin olive oil
Thinly sliced top round beef with arugula and parmesan
Plate of Procciuto Di Parma
Smoked Salmon and spinach tourt, fresh garden salad
Salmon Tartar with citrus
Seared Foie Gras, orange and sea salt tuile (Served with the option of a Sauterrne Glass for and extra $7)
Dungeness crab cakes, caramelized onion
Roasted salmon filet, arugula pesto sauce, Yukon Gold mashed potatoes
Spinach and Smoked Salmon pie, mixed green salad
PEI mussels sauteed in white wine, shallots and piment d'Espelette, french fries (Upon market availability)
Linguini sautéed with shrimp, sea scallops, calamari, mussels, lobster tails and porcini mushrooms in a light tomato sauce
Saffron rice with calamari, mussels, shrimp, chorizo and chicken
Chicken leg marinated and cooked in the oven with lemon confied, and aromatic herbs served with ratatouille and French fries
Homemade duck confit, sauteed potatoes, vegetables
Filet mignon sautéed in a peppercorn sauce, served with salad and French fries
Grilled prime rib eye steak in a green peppercorn sauce, french fries, seasonal vegetables and mixed green
Carnaroli risotto with Porcini mushroom ragout and wild herbs
Chef's Pasta of the Day
Pears custardy tart, coconut ice cream
Vanilla crème Brûlée
Chocolate mousse With Belgium chocolate
Chocolate molten cake, vanilla ice cream
Crepes flambée with grand marnier in a orange caramel sauce
Flavors : pink guava, lemon, coconut or vanilla
Chef's Artisanal imported cheese of the day
Coke, Diet Coke, Sprite, Ginger Ale
Chef's Soup of the Day
Traditional ham, cheese and egg pie with organic salad
Grilled eggplant baked with fresh tomato, basil, Mozzarella and Parmesan
Dungeness crab cakes, caramelized onion
Traditional Burgundy-style snails with butter, garlic and fresh herbs sauce
Procciuto, beef cheek terrine with foie gras, dry sausage and gerkins
Served, mozzarella and fresh herbs with roasted potatoes & garden salad
Served with organic ham, Emmental cheese, roasted potatoes & garden salad
Poached eggs with Scottish salmon and homemade Hollandaise sauce served on a brioche toast (available with ham upon request)
Baked egg on ratatouille in a paella dish served with a piece of toast
Mixed green salad, albacore tuna, hard broiled eggs, potato, tomato, green beans, bell peppers, red onion, French vinaigrette
With bacon, tomatoes, onions, Emmental, served with French fries and fresh garden salad
Classic Grilled Ham and Cheese Sandwich with Bechamel Sauce and Mushrooms served with a fried egg and a fresh garden salad
Classic Grilled Ham and Cheese Sandwich with Bechamel Sauce and Mushrooms and a fresh garden salad
PEI mussels sauteed in white wine, shallots and piment d'Espelette with french fries (upon market availability)
Grilled prime rib eye steak in a green peppercorn sauce, french fries, seasonal vegetables and mixed green
Fresh homemade pasta of the day
Brioche French Toast with fresh mixed berries whipped cream and maple syrup
Crêpes with freshly squeezed lemon, brown sugar and salted butter or Crêpes with fresh sliced banana with rich Belgium chocolate sauce
Cookie covered with white chocolate served with lemon curd
Fresh organic peaches, vanilla ice cream and strawberry sauce & crumbled
Crêpes flambée with grand marnier in a orange caramel sauce
Assorted sobets of the day
Fine apple tart with vanilla ice cream
Callebault Belgium Dark chocolate mousse
Vanilla custard with a caramel
Premium French sparkling wine with fresh squeezed orange juice
Premium French sparkling wine with fresh juice of the day
Premium French sparkling wine with a crème de cassis liqueur
Homemade Sangria with citrus and finished with champagne
Fresh Organic juice of the day
Coke, Diet Coke, Sprite, Ginger Ale
Soup of the Day
Grilled Eggplant with tomato sauce, gratinated with parmesan & mozzarella cheese
Roasted chicken,chicken liver rolled in a brick sheet
Traditional Burgundy-style snails with butter, garlic and fresh herbs sauce
4 Assorted tapas of the day
Fresh Burrata Mozzarella & organic roasted beets seasoned,balsamic vinegar & extra virgin olive oil
Plate of Procciuto Di Parma
Dungeness crab cakes, caramelized onion
Blanquette de Limoux with crème de Cassis
viognier with crème de Cassis
Homemade sangria finished with champagne
Wild mushroom soup
Roasted eggplant with garlic and herbs
Baby roasted beets, Quinoa, pickled chanterelle mushroom and walnut
Heirloom tomato with burrata and arugula
Kale salad, julienne of green apple, nuts and miso vinaigrette
Procciuto, beef cheek terrine with foie gras, dry sausage and gerkins
Traditional Burgundy-style snails with butter, garlic and fresh herbs sauce
Traditional ham and egg pie with organic salad
Spaghetti with homemade Bolognese sauce
Penne pasta served with seared foie gras and tomato confit
Prime rib, foie gras, tomato confit, emmental cheese, fresh garden salad
Marinières or chorizo and pimento paste
With mash potatoes
Green asparagus, shallots confit, chanterelle mushrooms & fries
Organic green beans and seared fingerling potaoes
Fig, fennel, olive, white bean purée and orange reduction
With ratatouille and French fries
Cookie covered with white chocolate served with lemon curd
Fresh organic peaches, vanilla ice cream and strawberry sauce
Crêpes flambée with grand marnier in a orange caramel sauce
Assorted sobets of the day
Fine apple tart with vanilla ice cream
Callebault Belgium chocolate mousse
Coke, Diet Coke, Sprite, Ginger Ale
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
