Romaine lettuce, tossed with a Roman style Caesar dressing, topped with Asiago cheese. Substitute vegan cheese for an additional charge. Gluten free.
Oven baked chicken, romaine lettuce topped with a red bell pepper, tomato and garlic salsa, drizzled with a pesto ranch dressing. Gluten free.
Oven poached salmon on top of fresh romaine lettuce with a fresh bruschetta salsa, then drizzled with a citrus infused vinaigrette. Gluten free.
Citrus glazed artichokes, bell pepper, tomato and olive. Topped with an Arcadian blend spring mix and served with a blood orange shallot vinaigrette. Gluten free.
Our crust topped with mozzarella, roasted chicken, smoked bacon and a drizzle of our homemade buttermilk ranch.
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Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:00AM - 08:00PM
Sunday: 10:00AM - 08:00PM
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
