Avocado, cilantro, serrano Chile, red onion, tomatoes, spices and fresh lime juice.
Two grilled tacos filled with slow-cooked, well-seasoned short rib meat, topped with cilantro, onions, and radishes.
Two grilled tacos filled with slow-cooked, well-seasoned short rib meat, cheese, topped with cilantro, onions, and radishes.
Three crispy tacos filled with mashed season potatoes, covered with tomato consome, and topped with lettuce, onions, queso fresco, and sour cream.
Corn chips layered with beans, jack cheese, nacho cheese and mild ranchera sauce, topped with fresh guacamole, sour cream, jalapenos, tomatoes and green onions.
Corn chips layered with beans, jack cheese, nacho cheese and mild ranchera sauce, topped with fresh guacamole, sour cream, jalapenos, tomatoes and green onions.
Corn chips layered with beans, jack cheese, nacho cheese and mild ranchera sauce, topped with fresh guacamole, sour cream, jalapenos, tomatoes and green onions.
Corn chips layered with beans, jack cheese, nacho cheese and mild ranchera sauce, topped with fresh guacamole, sour cream, jalapenos, tomatoes and green onions.
Large flour tortilla stuffed with three blends of Mexican cheeses, then grilled and topped with fresh guacamole, drizzled with sour cream and pico de gallo.
Large flour tortilla stuffed with three blends of Mexican cheeses, then grilled and topped with fresh guacamole, drizzled with sour cream and pico de gallo.
Large flour tortilla stuffed with three blends of Mexican cheeses, then grilled and topped with fresh guacamole, drizzled with sour cream and pico de gallo.
Dozen Chicken drummettes lightly coated in a spicy cayenne pepper sauce, served with ranch dressing.
Four corn flautas filled with your choice of carnitas, chicken or beef. Topped with fresh guacamole, sour cream, pickled red onions and salsa.
Three fresh, handmade corn tortillas filled with fried pork belly, whole beans, onions, cilantro, radishes and roasted tomatillo salsa.
Rock fish, shrimp or seared ahi tuna marinated in a tangy lime-orange juice with tomatoes, chiles, onions and cilantro topped with avocado slices.
Three soft tacos served on handmade corn tortillas with guacamole and a trio of mild, hot and fresh salsas. Asada, carnitas and chicken.
Salmon or mahi mahi grilled on a bed of cilantro rice topped with a chipotle cream sauce and shrimp. Served with grilled vegetables.
Mexican shrimp sautéed in a fiery hot diabla sauce, served with cilantro rice, beans and avocado slices.
Two flour tortillas filled with a blend of Mexican shrimp and fish, rolled and smothered with cilantro cream sauce, avocado slices and green onions.
A blend of fresh greens, tomatoes, red onions, cucumbers, queso fresco and dressing.
A crispy, bowl-shaped, flour shell layered with beans and either barbacoa beef, chicken or Chile verde, lettuce, fire-roasted corn, guacamole, sour cream, tomatoes, cheese and salsa.
Tossed fresh greens in cilantro-serrano honey vinaigrette, topped with roasted corn, fresh avocado, tomatoes, pickled onions and queso fresco.
Crispy romaine hearts, lettuce, cabbage and greens tossed in a roasted sesame seed-cilantro dressing, with queso fresco, tomatoes, avocado, roasted corn relish, almonds and drizzled with salsa negra-lime dressing.
Fresh romaine lettuce tossed with cilantro Caesar dressing and mexi croutons, topped with tomatoes. Cotija cheese and char-broiled chicken breast.
A timeless favorite: chicken breast sautéed with vegetables in cheese and mild ranchera style sauce. Served on a bed of cilantro rice. Each dinner includes your handmade tortillas.
Fresh grilled chicken adobado topped with fresh mango relish and served with fresh grilled vegetables. Each dinner includes your handmade tortillas.
Succulent chunks of pork roasted to perfection, served with rice. Beans. Pico de gallo, guacamole, red onion rounds and fresh cilantro. Each dinner includes your handmade tortillas.
Tender pork cubes slowly simmered in a spicy tomatillo. Cilantro and roasted almond sauce. Served with Spanish rice and refried beans. Garnished with red onions and cilantro. Each dinner includes your handmade tortillas.
Two corn tortillas rolled and filled with chicken tinga. Covered with sweet a spicy mole sauce. Topped with pickled onion and drizzled with sour cream. Served with cilantro rice and black beans.
Two large corn tortillas rolled and filled with your choice of Angus steak or chicken sauteed with roasted pasilla pepper strips and sweet onions. Smothered with chipotle cream sauce, topped with lettuce, cotija cheese and pico de gallo, then presented sizzling on a cast iron skillet. Served with sour cream and fresh guacamole.
Two soft corn tortillas filled with our exclusive mesquite smoke flavored chicken breast, sautéed with sweet onions and roasted poblano peppers. Smothered with our delicate and delicious cilantro cream sauce, then topped with pickled onions and queso fresco. Served with cilantro rice and black beans.
Pepsi, Diet Pepsi, Dr. Pepper, Root Beer, Lemonade, Ice Tea.
Grilled marinated Angus steak topped with cabbage, radishes, guacamole sauce, queso fresco, pickled onions and roasted salsa. Any two soft tacos made with handmade corn tortillas. Served with Spanish rice and pot beans.
Slow-roasted pork topped with guacamole sauce, radishes, grilled onions, fresh pico de gallo, roasted salsa and queso fresco. Any two soft tacos made with handmade corn tortillas. Served with Spanish rice and pot beans.
Adobo chicken breast grilled to perfection, cilantro slaw, tartar sauce, guacamole sauce, roasted salsa, pickled onions and queso fresco. Any two soft tacos made with handmade corn tortillas. Served with Spanish rice and pot beans.
Slow-roasted and fried pork belly, whole beans, grilled onions, cilantro, radishes and smoked poblano salsa. Any two soft tacos made with handmade corn tortillas. Served with Spanish rice and pot beans.
Grilled fish spread with chipotle tartar sauce, spicy cilantro mango slaw, and cilantro lime sour cream. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans.
Grilled or beer-battered fish spread with chipotle tartar sauce, spicy cilantro mango slaw, and cilantro lime sour cream. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans.
Grilled or beer-battered shrimp spread with chipotle tartar sauce, spicy cilantro mango slaw, and cilantro lime sour cream. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans.
Grilled shrimp spread with chipotle tartar sauce, spicy cilantro mango slaw, and cilantro lime sour cream. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans.
Seared ahi tuna, fresh lettuce, chipotle tartar sauce. Cilantro mango slaw, cilantro-lime sour cream, and queso fresco. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans. Choose any two soft tacos made with handmade corn tortillas. Served with cilantro white rice and pot beans.
For the fajita lover in you! Presented sizzling on a cast iron skillet, with red onions, tomatoes, mushrooms, red and pasilla peppers, yellow squash and Italian zucchini. Served with rice, beans, sour cream and guacamole plus your choice of handmade corn or flour tortillas.
A soft mucho grande flour tortilla filled with your choice of beef, chicken, carnitas or Chile verde. Topped with sauce and baked with lots of cheese.
A garden variety of fresh veggies, grilled and seasoned with achiote, wrapped in a chipotle flour tortilla. Topped with cilantro cream sauce. Served with black beans, cilantro rice, guacamole and corn relish.
Large flour tortilla filled with Angus rib-eye steak or grilled chicken. Black bean relish, rice, melted cheese and mild tomatillo sauce, wrapped up and grilled to a crispy texture. Served with pot beans, fresh molcajete style salsa, fresh guacamole and sour cream.
Rush handmade 7 oz. beef patty, pepper jack cheese, grilled onions, bacon, lettuce, tomatoes and roasted tomatillo aioli on a brioche bun.
Make your own combo dinners with the items listed below. Each platter is served with rice and beans. Make your own combo dinners with the items listed below. Each platter is served with rice and beans.
Make your own combo dinners with the items listed below. Each platter is served with rice and beans. Make your own combo dinners with the items listed below. Each platter is served with rice and beans.
Make your own combo dinners with the items listed below. Each platter is served with rice and beans. Make your own combo dinners with the items listed below. Each platter is served with rice and beans.
Barbacoa beef, chicken or cheese.
Steak or chicken.
Shrimp or fish.
Roasted pasilla Chile.
Cubed arrachera seasoned and simmered in a rich red chile sauce. Served with rice, beans, and handmade tortillas.
Hot comal served with rib-eye steak seasoned with a hot and spicy adobo blend. Served with grilled cheese, cebollitas, chile toreado, fresh roasted corn esquite, rice, beans and handmade corn tortillas and five-chile salsa.
USDA Angus rib-eye steak, char-broiled to your taste. Served with a 3•cheese enchilada, rice, beans,pico de gallo, nopales, Chile toreado, guacamole and handmade tortillas.
Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion, and chorizo in a Yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas.
Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion, and chorizo in a Yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas. Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion and chorizo in a yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas.
Steak & Chicken. Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion, and chorizo in a Yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas. Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion and chorizo in a yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas.
Steak, Chicken & Shrimp. Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion, and chorizo in a Yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas. Presented sizzling on a lava rock molcajete with fresh nopales, chiles toreados, grilled onion and chorizo in a yucatan green sauce topped with queso fresco. Served with a choice of handmade corn or flour tortillas.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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