Deep-fried rolls stuffed with cabbage, glass noodle, carrot, and celery served with sweet and sour sauce. 4 pieces.
Tofu, glass noodle, cucumber, basil leaf, carrot, and lettuce wrapped in soft rice paper served with our mixed peanut sauce. 3 pieces.
Deep-fried fresh tofu served with sweet & sour sauce topped with ground peanut. 8 pieces.
Chicken breast skewer marinated in our sauce served with peanut sauce and cucumber salad. 5 pieces.
Deep-fried wonton stuffed with cream cheese, vegetable, and imitation crab meat served with plum sauce. 8 pieces.
Deep-fried shrimp wrapped in wonton sheet served with plum sauce. 6 pieces.
Steamed chicken-vegetable dumpling tossed in panang curry and ground peanut. 8 pieces.
Deep-fried tortillas stuffed with ground chicken and vegetable served with cucumber, red onion, tomato, sesame seed, and sweet and sour sauce. 8 pieces.
2 egg rolls, 2 chicken slammers, 2 blanket prawns, 2 fried pot stickers, and 4 crab rangoons.
Traditional Thai hot & sour soup with fresh mushrooms, baby corn, galangal root, lemon grass, kaffir lime leaves and Thai spice. Add-ons for an additional charge.
Traditional Thai coconut soup with fresh mushrooms, baby corn, lemon grass, galangal root, kaffir lime leaves and Thai spice. Add-ons for an additional charge.
Ground chicken breast wontons with vegetables, sliced chicken breasts and shrimps.
Traditional Thai hot & sour soup with fresh mushrooms, baby corn, galangal root, lemon grass, kaffir lime leaves and Thai spice. Add-ons for an additional charge.
Traditional Thai coconut soup with fresh mushrooms, baby corn, lemongrass, galangal root, kaffir lime leaves and Thai spice. Add-ons for an additional charge.
Beef tossed with lettuce, red onions, cucumbers, tomatoes, Thai chilli paste and lime juice.
Fried tofu tossed with lettuce, cucumbers, tomatoes, red onions and bean sprouts topped with crispy egg noodles and your choice of peanut sauce or our house ranch dressing.
Grilled shrimps tossed with lettuce, tomatoes, cucumber, lemon grass, kaffir lime leaves, Thai chilli paste, and lime juice.
Mixed seafood - shrimp, calamari, swai fish, scallop, green mussel tossed with roasted chilli paste, coconut milk, lettuce, red onions, cucumbers and tomatoes.
Ground chicken breast tossed with lettuce, red onions, cucumbers, tomatoes, roasted rice powder, Thai chilli paste and lime juice.
Stir-fried fresh green beans, carrots, bell peppers, basil, kaffir lime leaves and chicken-based prik king paste. Add-ons for an additional charge.
Stir-fried fresh garlic, broccoli, carrots, onions, baby corn, bell peppers, and black pepper. Add-ons for an additional charge.
Stir-fried onions, celery, carrots, baby corn, mushrooms, bell peppers, roasted cashew nuts, and Thai chilli paste. Add-ons for an additional charge.
Stir-fried carrots, onions, bell peppers, basil leaves, garlic and dried red chili. Add-ons for an additional charge.
Fresh sliced ginger stir-fried with carrots, mushrooms, celery, onions, baby corn and bell peppers. Add-ons for an additional charge.
Tempura-battered meat with bell peppers, onions, carrots, cabbage, broccoli and pineapple chunks served with our special tomato-based sweet and sour sauce. Add-ons for an additional charge.
Stir-fried meat or mixed vegetables with bell peppers, carrots, cabbage, broccoli, baby corn, mushrooms, celery and snow peas. Add-ons for an additional charge.
Your choice of grilled sliced meat smothered in teriyaki sauce served with cabbage, broccoli, carrots and sesame seeds. Add-ons for an additional charge.
Your choice of meat on a bed of broccoli and spinach smothered in our house peanut sauce and coconut milk. Add-ons for an additional charge.
Cabbage, broccoli your choice of tempura-battered meat smothered in our house sweet & sour sauce topped with sesame seeds. Add-ons for an additional charge.
Sliced bamboo shoots stir-fried in red curry paste with onions, mushrooms, baby corn, carrots, bell peppers, chili paste, and basil leaves. Add-ons for an additional charge.
Sliced bamboo shoots, bell peppers, kaffir lime leaves and basil leaves prepared in coconut milk and green curry paste. Add-ons for an additional charge.
Sliced bamboo shoots, bell peppers, kaffir lime leaves and basil leave prepared in coconut milk and red curry paste. Add-ons for an additional charge.
Potatoes, onions, and carrots prepared in coconut milk and yellow curry paste. Add-ons for an additional charge.
Bell peppers, kaffir lime leaves, basil leaves and peanut sauce prepared in coconut milk and panang curry paste. Add-ons for an additional charge.
Potatoes, onions, carrots, pineapple chunks and roasted peanuts prepared in coconut milk and massaman curry paste. Add-ons for an additional charge.
Medium rice noodles stir-fried in our house tamarind sauce with egg, bean sprouts, green onions, and ground peanut. Add-ons for an additional charge.
Wide rice noodles stir-fried in our special house sauce with egg, carrots, and broccoli. Add-ons for an additional charge.
Wide rice noodles stir-fried in our house sauce with egg, bell peppers, carrots, onions, broccoli, cabbage, red chili, and basil leaves. Add-ons for an additional charge.
Pan-fried wide rice noodles with egg topped with our house gravy sauce served with broccoli and carrots. Add-ons for an additional charge.
Glass noodles stir-fried in our house sauce with egg, mushrooms, bean sprouts, celery, onions, carrots, baby corn, and cabbage. Add-ons for an additional charge.
Wide rice noodles stir-fried with egg, ground chicken, green onions and bean sprouts in our house sauce on fresh lettuce. Add-ons for an additional charge.
Stir-fried noodles in our house sauce with bean sprout, onions, broccoli, celery, carrots, baby corn, and cabbage.
Stir-fried rice with our house sauce, egg, onions, carrots and snow peas garnished with sliced cucumber. Add-ons for an additional charge.
Stir-fried rice with egg, bell peppers, onions, carrots, bamboo shoots and basil leaves garnished sliced cucumber. Add-ons for an additional charge.
Stir-fried rice with yellow curry powder, chicken, shrimp, egg, pineapple chunks, raisins, onions, snow peas, carrots and cashew nuts garnished with sliced cucumber.
Jasmine or brown rice stir-fried with crab meat, onions, carrots, snow peas, and egg garnished with sliced cucumber.
Marinated crispy half duck topped with our house sauce, bell peppers, garlic, carrots, basil leaves, and red chili.
Grilled salmon topped with bell peppers, kaffir lime leaves and basil leaves cooked in panang curry sauce.
Northern Thai curry made up of chicken breast, shrimp, egg noodles, onions and pickled mustard greens topped with crispy egg noodles.
Deep-fried boneless trout topped with bell peppers, onions, mushrooms, red chili, basil leaves, and carrots drizzled in our house sauce.
Shrimps, sliced bamboo shoots, avocado, bell peppers, basil leaves, kaffir lime leaves, zucchini, coconut milk and green curry paste.
Side order of sauce such as spicy fish sauce, serrano sauce, chili paste and sweet and sour sauce in a plastic container.
White. Sweet sticky rice with coconut milk and fresh mango topped with sesame seeds.
Banana wrapped in wonton sheet deep fried until golden brown served with vanilla ice cream, maple syrup, and sesame seeds.
Black organic rice with coconut milk and fresh sweet mango topped with sesame seeds.
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20 oz.
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Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: Closed
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
