Fire Engine Pizza - Bridgeport, CT

Soup.

Fire roasted with bacon and topped with a garlic and roasted onion aioli.

Marinated, seared filet tips served with chipotle aioli.

Thinly sliced, rolled and stuffed with Parmesan, mozzarella and impastata ricotta.

Roasted whole garlic, mozzarella, served with marinara.

Angus beef and pork meatballs, braised in tomato, garlic, topped with grated Romano and served with toast points.

Fried pasta chips, garlic marinara, mozzarella cheese, crumbled meatball, marinated tomato and mascarpone cheese.

Cooked wing of a chicken coated in sauce or seasoning.

Cooked wing of a chicken coated in sauce or seasoning.

Lightly fried and served with spicy marinara and lemon.

Fried, marinara and shaved Parmesan picatta style, topped with lemon caper butter sauce.

Breaded or battered crispy chicken.

Breaded or battered crispy chicken.

Fresh cut idaho potatoes deep fried and served with 3 alarm ketchup, chipotle aioli and ranch dressing.

Pork dumplings, steam grilled and served with our asian dipping sauce

Island Clams sauteed with garlic,peppers, and bacon. Served with grilled tuscan toast

Mixed greens with tomato, cucumber and red onion.

Romaine, garlic croutons, Ceaser dressing and Parmesan.

Baby field greens, bell peppers, tomato, red onion, craisins, fried goat cheese in insalata ricotta vinaigrette.

Our homemade meatballs over mixed greens, tomato, cucumber, roasted peppers, tossed with insalata ricotta vinaigrette and topped with shaved Parmesan.

Filet of Atlantic salmon served over crispy greens, crumbled Gorgonzola, tomato, cucumber and red onion.

Crispy greens, chicken, avocado, bacon, egg, red onion, topped with crumbled Gorgonzola.

Mixed greens, bleu cheese dressing, crispy Buffalo chicken, tomato, cucumber, red onion and chopped celery.

Olive oil, garlic, chopped baby clams, garlic, roasted peppers and bacon.

Garlic mashed potato, scallion, bacon, caramelized onion, mozzarella and cheddar cheese.

Mozzarella, shrimp, spinach and fresh tomato.

Bread and butter pickles, burrata, bacon, fresh dill and mozzarella.

Marinated plum tomatoes, basil pesto, fresh mozzarella, chicken and balsamic reduction.

Olive oil, garlic, house-made mozzarella, fresh tomato and basil.

Olive oil, garlic and mozzarella.

Chicken ramen, cheddar cheese, soy sauce, Thai chili sauce and broccoli.

Bleu cheese Buffalo sauce, mozzarella and crispy chicken.

Eggplant, roasted peppers, bacon, pepperoni, sausage, caramelized onion, artichoke hearts, meatballs, mushroom, spinach, broccoli, clams, chicken, shrimp, cheddar, fresh mozzarella, and goat cheese.

Spinach and and articoke dip, mozzarella and Parmesan.

Red sauce, mozzarella, fresh pineapple and hot capicola.

Olive oil, garlic and mozzarella.

Sunday gravy, mozzarella, pork, meatballs and sausage.

Served on a bread roll.

Served on a bread roll.

"Schweid and Sons" hormone free. Grilled double steak burger topped with bel paese cheese served on a hard roll with lettuce, tomato, b/b pickles and mayo with fries.

Chicken cutlet with burrata, pesto, balsamic reduction, and lettuce served on our roll with fries

Thinly sliced ribeye grilled with onions, mushrooms, and cheese. Served in our grinder roll with hand-cut fries

Pan seared fillet of Atlantic salmon served over sauteed spinach, garlic mashed potatoes and topped with sweet balsamic reduction.

A house specialty, thinly sliced fresh eggplant fried and layered with mozzarella, Parmesan, impasata ricotta and our marinara.

Our Sunday gravy with sweet sausage, meatballs, pork and fresh herbs served over fresh linguine and topped with shaved Parmesan.

Ocean clams, Island mussels and gulf shrimp sauteed in tomatoes, crushed red pepper, white wine and garlic and tossed with linguine.

Gulf shrimp sauteed with garlic, roasted tomato, pesto and cream. Toasted with linguine and grated Romano.

12 oz. Pepsi, Diet, Sprite

16oz energy drink

Pinot Noir 750ml

Pinot Grigio 750ml