Trips’ Restaurant - Stamford, CT

6 jumbo shrimp, dipped in batter and then rolled in toasted coconut. Served with a sweet and sour sauce.

Golden fried zucchini. Served with our spicy cocktail sauce.

Pan seared eggplant, stuffed with three kinds of Italian cheese and topped with marinara sauce.

Fresh mozzarella and ripe tomatoes stacked and surrounded with fresh basil, roasted red peppers, and drizzled with olive oil.

Diced tomatoes, feta cheese, and Kalamata olives over breaded eggplant.

Littlenecks steamed in our mouth watering garlic and wine broth.

Prince Edward Island mussels steamed in our mouth watering garlic and wine broth.

Jumbo shrimp. Served with our traditional cocktail sauce. 2 shrimp or 4 shrimp.

Your favorite appetizers all in one fried calamari, fried zucchini, and 3 coconut shrimp.

5 pieces of chicken tenders served with french fries

8 pieces of wings. Sauce served on the side.

Spinach and feta wrapped in filo pastry

The best rice pudding you have ever tasted.

Layers and layers of chocolate.

The lightest, airiest cake you taste buds ever had.

The best rice pudding you have ever tasted.

Breaded chicken cutlet, marinara sauce, and melted Mozzarella cheese on a toasted wedge. Served with French fries and a pickle.

Tuna salad with roasted red peppers, lettuce, and Swiss cheese. Served with French fries and a pickle.

Spicy chicken tenders, lettuce, tomato, and ranch dressing on a toasted wedge. Served with French fries and a pickle.

Cold wedge stuffed with ham, salami, Provolone, lettuce, tomato, and a vinaigrette dressing. Served with French fries and a pickle.

Homemade chicken salad with diced celery, craisins, chopped walnuts, and apples on a toasted wedge. Served with French fries and a pickle.

Grilled chicken with cranberries, sliced almonds, shredded lettuce, Mozzarella cheese, and ranch dressing. Served with French fries and a pickle.

Your choice of fresh turkey, corned beef, pastrami, or ham and cheese. Served with French fries and a pickle.

Chicken cutlet topped with diced tomatoes, red onion, roasted red peppers, and chopped fresh Mozzarella served with french fries

Slow cooked and topped with barbecue sauce.

A creamy vodka sauce

A traditional Italian meat and tomato sauce.

Crispy romaine tossed in a classic Caesar dressing and Romano cheese, topped with trip's fresh croutons and shaved Parmesan cheese.

Crispy romaine and iceberg lettuce, tomatoes, cucumbers, olives, red peppers, carrots, and red cabbage.

Crispy iceberg tossed in feta cheese, tomatoes, onions, and cucumbers. Topped with pepperoncini, Kalamata olives, and dolmades.

Iceberg, sliced red onion, grape tomatoes, and chopped bacon, topped with a hard-boiled egg and crispy onions.

Romaine lettuce, crispy bacon, red onion, mushrooms, cucumbers, sliced egg, and crumbled blue cheese.

Crispy romaine lettuce with cranberries, sunflower seeds, sliced almonds, mandarin oranges, noodles, sweet peppers, and crumbled blue cheese.

An authentic Greek chicken rice soup with egg and lemon flavor.

Served in a crock with our homemade crouton, topped with melted Swiss and mozzarella cheese.

Specality soup everyday. Call and ask!

Half pound of juicy beef, served with lettuce and tomato and your choice of cheese. Served with French fries and a pickle.

Our 8 oz. Trip's burger with Swiss cheese and sauteed onion on rye. Served with French fries and a pickle.

NY strip steak, topped with onion straws, served on white toast with lettuce and tomato. Served with French fries and a pickle.

Your choice of cheese. Served with French fries and a pickle.

Grilled tuna salad on pita covered with melted cheese. Served with French fries and a pickle.

Four tortilla with chicken, melted cheese, peppers tomatoes, and onions, served with sour cream and a mild salsa. Served with French fries and a pickle.

Marinated chicken wrapped in a pita with shredded lettuce diced tomatoes, and onions, with our homemade tzaziki sauce. Served with French fries and a pickle.

Marinated beef wrapped in a pita with shredded lettuce diced tomatoes, and onions, with our homemade tzaziki sauce. Served with French fries and a pickle.