Fresh salsa.
Fresh made, chunky and delicious! served with our own crispy tortilla chips.
Housemade savory pastries, filled with authentic Mexican flavors and drizzled with chipotle and Cilantro aiolis. Gluten free.
Served on the cob, slathered in a creamy, hot and bubbly cilantro sauce, and melted queso fresco cheese. Warning: this vegetable is highly addictive.
Topped with melted cheese.
Loads of crispy tortilla chips topped with a special blend of cheeses, tomatoes and olives. Served with pico de gallo salsa and sour cream. The choice to add toppings.
Topped with lobster, shrimp, crab and scallops in a creamy garlic sauce.
Mexican style cornmeal crusted and fried with fresh jalapenos for a little kick. Served with cilantro and chipotle aioli sauces . Gluten Free!
Garlic, herb and white wine broth with a touch of fresh tomato.
Served with creamy guacamole, red cabbage slaw, wasabi aioli and corn tortilla chips.
Your choice of homemade sauces: Zesty BBQ, classic buffalo, Asian fusion, spicy chipotle, herb garlic parmigiano or XXX Mango Habanero XXX. 8 pieces
Creamy hummus, feta cheese, olives, fresh veggies and pita chips for dipping
Fresh greens tossed with veggies, shredded cheeses, olives, tomatoes and our own chili-lime vinaigrette.
Mixed baby greens with cranberries, toasted pecans, crumbled blue cheese, tomatoes and red onion. Served with a balsamic vinaigrette.
Topped with fresh corn, carrots, red cabbage, cucumbers, black beans, sliced avocado, salsa, crumbled cotija cheese and Chili Lime dressing.
Traditional Caesar salad garnished with crispy tortilla chips.
Dry rubbed with our special spice blend and slow cooked until fall off the bone tender. Served with your choice of BBQ sauce zesty or chipotle ,on the side or mopped coleslaw, and spiced boathouse fries.
Rich and buttery . . . chock full of sweet, lobster meat. Gluten free.
Beer battered wild cod and french fries. Served with coleslaw and tartar sauce. Gluten free.
Beer battered wild cod, shrimp, clam strips and calamari. Served with french fries, coleslaw and tartar sauce. Gluten free.
Served with french fries, coleslaw and tartar sauce.
Delicious New England classic served with fries, coleslaw and tartar sauce.
Marinated with Asian flavors...served with cilantro Jasmine rice and cucumber salad
Wood grilled and accompanied by our world’s best scalloped potatoes and broccoli.
Grilled to perfection and served with our creamy scalloped potatoes and asparagus.
Served with flour tortillas, black beans, Mexican rice, sour cream and fresh pico de gallo salsa. Substitute gluten-free corn tortillas for no charge.
Luscious mac-n-cheese topped with BBQ pulled pork and crispy bacon. A customer fave!. Gluten free.
Succulent slow smoked pork in our agave BBQ sauce topped with creamy coleslaw on a brioche roll.
Sweet lobster meat sauteed in butter, garlic and herbs piled high on a toasted split-top brioche bun.
Our secret recipe crab cake topped with creole tartar sauce, corn and tomato salsa and lettuce on a buttery brioche roll. Gluten free.
Topped with bacon, blue cheese sauce, lettuce and tomato.
Served with sour cream and fresh pico de gallo salsa. Substitute whole grain tortillas for an additional charge.
8 oz. of juicy goodness seasoned with our dry rub.
Topped with guacamole, fresh salsa, chorizo, cheddar, fresh jalapenos and scallion crema drizzle.
Savory and rich, with crumbled blue and gooey mozzarella cheeses and our crispy shoestring onions.
Pulled pork, zesty BBQ sauce, sauteed onions, crispy bacon and creamy slaw top this beauty.
This 100% plant based vegan burger tastes incredibly close to the real thing. We dress it up boathouse style with guacamole, fresh salsa and lettuce. Non vegan. Add some cheddar jack cheese.
Melted truffled pecorino cheese from Italy and sauteed mushrooms with garlic. Pass the vino.
Topped with fresh mozzarella, roasted red peppers, arugula and basil aioli.
Created especially for joe and Ania's daughter, Sofia, featuring her 2 favorite foods on the planet - juicy burgers and garlic butter sauteed lobster! Melted Swiss, lettuce, tomato and chive aioli take it over the top!.
Served with pineapple salsa.
Served with cilantro sauce.
Gluten free.
Chicken tenders and fries. Gluten free.
Macaroni and cheese. Gluten free.
Custom blend of certified Angus beef topped with cheddar jack cheese. Served with french fries. Substitute a gluten-free roll for an additional charge.
Your choice of chicken or beef on a soft or hard shell taco. Served with Mexican rice and black beans.
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Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
