Sala Thai - Washington, DC

Chicken or shrimp, mushrooms, and tomato in hot and sour lemongrass soup. Mild spicy.

Chicken or shrimp and mushrooms in hot sour coconut milk soup. Mild spicy.

Marinated minced chicken in wonton wrappers, onion, scallion, and green leaves in light chicken broth.

Crispy fried vegetable rolls filled with cellophane noodles, cabbage, and carrot. Served with sweet and sour sauce.

Grilled chicken on skewers with peanut dipping sauce and cucumber sauce.

Mollusk.

Cooked wing of a chicken coated in sauce or seasoning.

Green mixed salad served with peanut dressing.

Grilled sliced flank steak tossed with scallion, onion, cilantro, and tomato in spicy lemon dressing. Medium spicy.

Deep fried calamari. Served with sweet and sour sauce.

Deep fried shrimp in egg roll wrapper. Served with a mildly spicy sauce.

Steamed crab meat, shrimp, and minced pork wrapped in wonton skin.

Choice of meat stir fried with white pepper, garlic, and broccoli in light brown sauce.

Choice of meat sauteed with basil leaves, garlic, and hot chili. Served with steamed rice. Medium spicy.

Choice of meat sauteed with ginger, onion, scallion, and black mushroom in bean sauce. Served with steamed rice. Medium spicy.

Choice of meat stir fried with chili paste and string beans. Served with steamed rice. Medium spicy.

Choice of meat sauteed with eggplant and basil leaves in spicy black bean sauce. Served with steamed rice. Mild spicy.

Marinated chicken sauteed with cashew nuts and scallion in light brown sauce. Served with steamed rice.

Choice of meat sauteed with bell pepper, garlic, and lemongrass in yellow lemongrass sauce.

A Thai noodles sauteed with bean sprouts, egg, scallion, red tofu, and ground peanuts.

Drunken noodle. Flat rice noodles with sauteed choice of meat, garlic, hot chili, and basil leaves. Medium spicy.

Transparent noodles sauteed with chicken, egg, celery, onion, carrot, and black mushroom.

Fried rice with choice of meat in hot chili and basil leaves, onion, and tomatoes. Medium spicy.

Flat rice noodles sauteed with choice of meat, egg, and broccoli in soy and black bean sauce.

Fried rice with your choice of meat with egg, onion, tomato, scallion, peas, and carrot.

Fried rice with shrimp and chicken, egg, carrot, onion, scallion, peas, tomato, raisin, and pineapple.

Choice of meat in Thai red curry paste, bamboo shoot, eggplants, and bell pepper in coconut milk. Curries contain coconut milk. Medium spicy.

Choice of meat in Thai green curry paste, bamboo shoot, eggplants, and bell pepper in coconut milk. Curries contain coconut milk. Medium spicy.

A dish of chicken or shrimp in curry peanut sauce. Curries contain coconut milk. Mild spicy.

Crispy fried shrimp and steamed veggie topped with hot chili garlic sauce. Served with steamed rice.

Grilled rack of lamb served with green beans, broccoli with your choice of sweet chili garlic basil sauce or coconut red curry sauce. Served with steamed rice.

Crispy outer layer chicken breast topped with onion, hot chili, and basil sauce. Served with mixed veggies and steamed rice. Medium spicy.

Shrimp, squid, scallop, mussel and lump crab meat sauteed with chili basil sauce. Medium spicy.

Catfish filet sauteed with red chili paste, eggplant, young peppercorn, and rhizome. Served with steamed rice. Medium spicy.