with horseradish, cocktail sauce & lemon wedges.
hard shell clams served with melted butter & lemon wedges.
a dozen fresh gulf oysters shucked to order and finished on the grill with a blend of garlic, worchestershire sauce and spices known as new orleans barbecue. Please note that this selection can take 20 minutes or more to prepared. We make no apologies.
one third pound with spicy cocktail sauce.
pop the tail & suck the head. tossed in old bay. by the pound.
with drawn butter.
a spicy tomato-based favorite.
baked with cheese. please allow at least 10-12 minutes for preparation.
with crushed peanuts and scallions. or try Chipotle Style with sliced jalapenos or Buffalo with choice of sauce and blue cheese or ranch.
sushi grade ahi brushed with teriyaki, quick seared & sliced thin, with wasabi & ginger.
all rings, breaded to order, with warm marinara.
with jalapeños and captain wafers.
a basket served with ranch dressing.
true jumbo lump blue crab. just a smidgen of breading and dressing. really. remoulade sauce. Two as an entrée (served with two sides), One as a sandwich (with one side).
imported true baby backs. slow cooked for hours, finished on the grill with barbecue sauce. Two Sides.
16oz double bone-in Center Cut Loin Pork Chop. Garlic truffle aioli
sweet shrimp and spicy andouille sausage in a rich brown sauce with a little kick. Served with White Rice.
topped with our famous crab cake.
Sweet Maine lobster salad in an authentic New England split top roll with one side
with a sauté of garlic butter, artichoke hearts, capers, kalamata olives fresh tomatoes herbs & white wine.
Choose chef's daily preparation or Meuniere style finished in lemon butter & parsley.
grilled or blackened mahi, flour tortillas, lettuce, cheese & tomato; one side.
6 oz. tuna steak grilled and brushed with a light teriyaki glaze.
(2) the best.
8 oz. fillet. grilled or blackened.
full rack of imported true baby backs, slow cooked for hours, finished on the grill.do you smoke?
lightly breaded breast cutlets with lemon & capers, served over rice with tossed salad.
grilled chicken breast topped with sautéed shrimp, finished with house butter sauce.
10oz chopped steak char-grilled and topped with a rich mushroom gravy
linguini with house butter, sliced garlic, fresh tomatoes & parmesan.
chicken, shrimp & andouille sausage in cajun cream sauce over linguini.
a half pound of sweet shrimp tossed with linguini in creamy garlic sauce.
rich marinara with the heat of crushed red pepper.
garlic, butter, worcestershire and spices.
seasoned shrimp, chicken breast or sirloin steak, with peppers & onions sautéed in our fajita sauce with a little kick. served with warm flour tortillas, sour cream, pico de gallo, grated cheese & fresh lettuce.
cod fillets cut to order and lightly breaded with fries.
a half pound of sweet shrimp, peel & deveined with the tail off. With One Side.
plump oysters prepared to order in our light breading and fried golden brown. With One Side.
a half pound of fresh ground beef char-grilled, on a kaiser roll.
the all american classic.
sautéed onions, mushrooms & swiss.
toppings: cheddar, swiss, american, mozzarella or provolone, bacon, sautéed onions, caramelized onions, sautéed mushrooms $0.75 cents per item, no charge for jalapenos or barbecue sauce.
panko breading, a favorite for over a decade. homemade tartar.
mahi-mahi fillet with cole slaw, swiss & remoulade sauce on grilled rye bread.
our jumbo lump crab cake on a toasted kaiser.
sweet fried shrimp, fully dressed with lettuce, tomato & mayo.
sushi grade ahi & teriyaki, grilled and served on a toasted kaiser, with wasabi mayo.
a 6 oz fillet, with or without blackening seasoning, on a toasted kaiser. homemade tartar sauce.
warm roast beef on a garlic buttered roll with caramelized onions and swiss, with au jus.
hand trimmed, on a garlic buttered hoagie roll.
Slow roasted beef sliced thin and piled on grilled white with brown gravy
With caramelized onions and finished with melted provolone cheese on a fresh hoagie roll.
grilled fresh boneless breast topped with caramelized onions, swiss cheese & chipotle mayonnaise, with house butter on the roll. Also available just grilled and topped with any of our burger toppings.
Sweet Maine lobster salad in an authentic New England split top roll.
mixed greens, tomato, cucumber, red onions, grated cheeses, croutons & hard boiled egg.
romaine, parmesan cheese & croutons tossed in traditional caesar dressing.
mixed greens, garden vegetables, lean ham, roast butterball turkey breast, grated cheeses & hard boiled egg.
as included side: no charge.
as included side: no charge.
as included side: no charge.
as included side: no charge.
as included side: no charge.
as included side: no charge.
a la carte side: no charge.
Golden fried cod fillet, tartar sauce
fried golden brown
fried golden brown
Seven wings, choice of sauce
1/3rd lb of ground beef on a fresh kaiser roll served with lettuce, tomato, onion & pickle
Sliced chicken breast
Beef or chicken, sauteed onions & peppers warm tomato-basil tortilla
Choose from ham & cheese, turkey breast, tuna salad or chicken salad
bbq or honey mustard sauce
Tuna salad or chicken salad atop a bowl of crisp greens, ripe tomato & cucumber
Sliced chicken breast
The classics, on white, wheat or rye
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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