oxtail braise and simmer in brown sauce with a zest of sherry, butter bean and baby carrot, top off with jamaican choice of rice and peas.
seasoned with indian curry, simmer to perfection in a heavy curry sauce with carrot and potatoes, serve a top a huffy brown rice.
chunks of chicken breast marinate with indian curry and simmer down with coconut cream for a tropical taste and mouth watering flavor, serve over rice.
chunks of chicken fried and stew in coconut cream with dice carrots and potatoes.
tender picnic pork marinate with krysmo own sauce grill to perfection and with hot jerk bbq sauce own krysmo seafood.
whole yellow tail snapper seasoned with caribbesn fish spice, simmer down with okra and seasonal vegetables, served with staple of choice from the side order listing.
whole yellow tail snapper seasoned with caribbean fish spice, fried in deep hot oil and snapper down in brown sauce, served with staple of choice from the side order listing.
whole yellow tail snapper seasoned with caribbean fish spice, stuff served with staple of choice from the side order listing.
jamaican enjoys their fish fried and sprinkled with marinated carrot, onions, scotch bonnet pepper sauteed with vegetable oil, vinegar and pimento, serve with jamaica favorite festival.
succeulent fillets of tilapia stuff with callaloo and baby carrot sprinkle over with zest of paprika ad lemon garlic sauce, with roasted herb potatoes.
sauteed herb garlic marinated chicken breast and butterfly tail shrimp tossed with green, bell pepper, dice onion. served with linguine pasta tossed heavy alfredo.
boil crab in sauce pan with lemon, garlic dry basil, oil served with baked potato, roasted garlic potato.
crab leg, jerk chicken, shrimp, served with rice or bake garlic potato.
a platter of conch, scallops, calamari, shrimp, fish nuggets and wings. served with plantain or potatoes wedges and tarter sauce.
a selection of jerk pork, jerk chicken, oxtail, curried goat, curry chicken, served garlic herb potato or rice.
curried chicken, fried shrimp, jerk pork, steam fish fillet served with rice or potatoes.
skewers of shrimp, scallop dripping with hearty sweet & tangy oyster sauce with rice garlic herb potatoes.
a selection of seafood saute and simmer with coconut milk and seasonal vegetable serve with yellow rice.
a selection of seafood batter and fried in pure vegetable oil, conch, fish, shrimp, scallops. served will green plantian or fries.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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