The Grateful Palate - Lauderhill, FL

traditional caviar service of eggs, brunoise onions, blinis with creme fraiche

sliced strip, udon noodles, crispy vegetables, soy ginger dressing

olive croute, shaved parmesan, crispy bacon, marinated white anchovies

arugula, baby frisee, roasted golden beets, citrus vinaigrette, goat cheese

micro cilantro, mango scotch bonnet glaze, tostones

sommelier suggests a custom wine flight

smoked chocolate beurre blanc, zucchini gaufrette

grainy mustard aioli

dill, alfalfa sprouts, creme fraiche, olive crouton

fresh hearts of palm, mango, avocado salad, citrus-pink peppercorn vinaigrette, curry aioli

pear puree, applewood bacon, micro arugula, pecan vinaigrette

tomato confit, arugula, balsamic

cherry tomatoes, basil, lemon, fried capers, parmesan

pickled baby carrots, danish bleu cheese sauce, celery water

seared 8 oz breast, confit leg dumpling, fork crushed rutabaga, beurre noisette, candied pecans

truffle-foie gras aioli, arugula, yucca fries

israeli cous cous, yoghurt cucumber tzatziki

goat cheese mashed potato, baby carrots, natural jus

crushed truffled fingerling potatoes, roasted baby carrots, pink peppercorn nage

onions, peppers, carrots, cilantro, candied peanuts