Served tortilla chips. Add a side of white queso for $2.99
Seasoned fries, white queso cheese, Cuban roast pork, bacon and BBQ sauce.
Served with tortilla chips.
Served with tortilla chips. Add a side of salsa for $1.99.
Served with house-made Cajun ranch.
Cajun fried dill chips. Served with house-made Cajun ranch.
Breaded fried shrimp tossed in your choice of sauce. Served with celery and house-made ranch or bleu cheese.
Grilled or fried chicken strips tossed in your choice of sauce. Served with celery and house-made ranch or bleu cheese.
Served on a brioche bun with lettuce, tomato and pickle.
Burger, bacon, Cuban roast pork, cheese, onion straws and Memphis Sweet BBQ sauce.
A chipotle black bean burger, sauteed peppers and Monterey Jack blend. Served with house-made salsa ranch.
1/4 lb Nathan’s dog wrapped in bacon and deep fried. Served with raw onions.
Mojo Cuban roast pork with sauteed onions, served with black beans and rice and sweet plantains. Try the chicken version!
Grits topped with blackened shrimp, tomatoes, onions, mushrooms and a Cajun alfredo sauce.
Seared braised beef and grilled onions served with red beans and rice and sweet plantains.
Two Cuban beef empanadas, served with black beans and rice, sweet plantains, sour cream and salsa.
Beef sausage, chicken, rice, onions and peppers in a Creole broth, served with garlic bread. Add 5 blackened shrimp $4.99.
Blackened chicken in a citrus-infused bourbon glaze, served over rice with mixed vegetables and onion straws.
Mojo marinated chicken served over black beans and rice and mixed greens with salsa, tortilla strips and house-made mojito dressing.
Penne pasta, mushrooms, tomatoes and onions with a Cajun alfredo sauce.
Cuban roast pork, ham, Swis cheese, pickles and mustard on pressed Cuban bread. Served with side of Mojo.
Fried or grilled chicken tossed in choice of sauce with lettuce, tomatoes, onions and cheese.
Pulled pork, coleslaw and signature BBQ sauce on a brioche bun.
Fried or grilled chicken tossed in choice of sauce with lettuce, tomato, pickle and Monterey Jack blend on a brioche bun. Served with house-made salsa ranch.
Cuban roast pork, grilled onions and Swiss cheese on pressed Cuban bread. Served with a side of Mojo.
Braised beef, coleslaw, onion straws and signature BBQ sauce on a brioche bun.
Braised beef and Swiss cheese on pressed Cuban bread. Served with a side of consomme for dipping.
Cuban roast pork, grilled onions, lettuce, salsa, cilantro and Monterey Jack Blend. Served with house-made mojito dressing.
Chicken, grilled onions, guacamole, lettuce, cilantro, salsa and Monterey Jack blend. Served with house-made mojito dressing.
Blackened Mahi, cilantro, chipotle slaw and Monterey Jack blend. Served with house-made salsa ranch.
Shrimp, cilantro, chipotle slaw and Monterey Jack blend. Served with house-made salsa ranch.
Braised beef, mozzarella, onions and cilantro in fried tortillas. Served with a side of consomme for dipping.
Fajitas are served with Monterey Jack blend, salsa, sour cream, grilled onions, peppers, lettuce and tortillas.
Fajitas are served with Monterey Jack blend, salsa, sour cream, grilled onions, peppers, lettuce and tortillas.
Fajitas are served with Monterey Jack blend, salsa, sour cream, grilled onions, peppers, lettuce and tortillas.
Fajitas are served with Monterey Jack blend, salsa, sour cream, grilled onions, peppers, lettuce and tortillas.
Pork, onions and peppers with BBQ sauce and Monterey Jack blend.
Blackened chicken, onions and peppers with Monterey Jack blend.
A full pound of these delicious bad boys tossed in your favorite sauce. Served with celery and a choice of house made ranch or blue cheese.
Fried or grilled chicken tossed in buffalo sauce, mixed greens, Monterey Jack blend, tomatoes, onions and celery. Server with choice of house-made dressing.
Mojo chicken, mixed greens, Monterey Jack blend, green peppers, onions, tomatoes, cilantro and Parmesan. Served with house-made mojito dressing.
Fried chicken, mixed greens, Monterey Jack blend, eggs, bacon, tomatoes and onions. Served with house-made honey mustard dressing.
Key lime pie with a graham cracker crust from Mike’s Pies.
Peanut butter and milk chocolate with a chocolate crust from Mike’s Pies. Gluten Free@
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Hours of Service:
Friday: 09:45AM - 08:00PM
Monday: Closed
Sunday: 09:45AM - 08:00PM
Tuesday: 09:45AM - 08:00PM
Saturday: 09:45AM - 08:00PM
Thursday: 09:45AM - 08:00PM
Wednesday: 09:45AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
