PoFolks - Marianna, FL

youll be smilin wider than a bullfrog when ya get yore hands on a plate of the tastiest tmaters around! served with homers favorite buttermilk dressin fer dipn. ya can afford to dip oftn fer

a big ol basket of battered and fried fun. try n toss em onto a straw afore ya eat em if ya can hold out that long. a real deal at:

crispy, crunchy outside, ooey, gooey insidepurely pleasurable all the way through! served with marinara sauce fer dipn. six stix fer a measly:

take yer pick! dee-lushus breaded morsels of kuntry goodness fer only:

warm yore innards with a big ol bowl of our chicken and dumplings

we give this one the works, and thats sayin sumthin! we load kuntry-fried steak, grilled chicken and calabash shrimp onto a big bed of fresh lettuce with croutons, tmaters, onions, carrots, cheese, hard-boiled egg wedges and a breadstick. purty nye heaven on earth! an all fer only:

ya gotta pickn choose with this one: well top a big bed of lettuce with croutons, tmaters, onions, carrots, cheese, hard-boiled egg wedges, a breadstick and yore choice of kuntry-fried steak, calabash shrimp, fried or grilled chicken breast

crispy lettuce tossed with tmaters, carrots, onions and croutons, sized to suit yore appetite

nuthins more kuntry than our kuntry-fried steak! folks what knows good cookin keeps comin back fer thisn: two slabs of tender beefsteak rolled round in our special breadin and fried up golden. served with plenty of rich creamy gravy. pure goodness at:

folks, it jest don get any bettern this! two center-cut 6-ounce chops from the finest hawgs this side of the big muddy. served with our rich creamy gravy. subscribe ta how ya want em cooked: fried grilled barbee-cued eat hearty, now, fer just

a half-pound of usda chuck steak, carefully seasoned, smothered with grilled onions and creamy brown gravy, only

enjoy a tender half-pound of this southern specialty fer

kuntry-fried steak fried chicken livers or gizzards, 2-piece fried chicken (if ya wanna be sure ta get a breast, fried or grilled add 75, or 1.50 fer two of em) pork chop

two generous whitefish fillets, tender and flaky, yore choice of grilled or fried fer a mere

ya aint seen a platter piled up like thisn afore! ya get ah samplin of the best catches of the house . . . fried fish, sweet clams, tender shrimp an ah crab cake. shore is a treat at

thirty golden morsels of tender shrimp jest beggin to be et! you dont disappint them and they sho wont disappint you. git em at the golden price of:

make yore own combo with yore pick of any two fer only: 8.99 fried or grilled whitefish calabash-style shrimp fried catfish clams crabcake

dee-lishus, tender, bite-sized shrimp fried golden brown calabash-style. yores fer only:

sweet crabmeat seasoned and pattied inta two cakes

kiss my grits if this aint the purtiest platter of whole, bone-in catfish you ever laid a fork to

a heap o hot and crispy clams, three-quarters of a pound in all, priced at:

if yer thinkin healthy well simply grill this tender chicken breast and serve it nekked or dressed up with barbee-que sauce. if yer cravin down-home, we can give it a coat of breadin and throw it in the fryer. grab it at the choice price of

one bite of this crispy, moist chicken and youll be shoutin hallelujah! were fillin up yore plate with a breast, thigh, leg and wang. add $0.75 per specified breast

we heard companys comin so we rolled these fresh chicken tenders in our special seasoned breadin and fried em up special fer ya! served up with honey mustard or barbee-que sauce fer darn good dippin. five tenders

sometimes ya just get a hankerin fer these crispy critters.we dust em up with seasoned breadin and serve em hot from the fryer.

we saved the best fer last! take yore fork to a big ol bowl of satisfyin dumplins ladled up with chunks of slow cooked chicken.

choose four of yore favorite veggies and well serve em up with yore choice of breadstick, cornbread, hushpuppies or a fresh-baked bisket fer

have a big ol bowl of this made-from-scratch southern specialty. if ya find a bit of ham, just hush up bout it, else yer server might charge ya more n the goin price of

a bowl of greens seasoned and cooked up fer genuine kuntry flavor. served with cornbread

tender chunks of chicken plum full of flavor cooked up with some of the best strip dumplins ya ever stuck in yore mouth. served with homemade cornbread fer:

its a doozey! kuntry-fried steak with lettuce, tmaters and our dressin on a fresh bun. best samwich in town, and only

docs pick of the litter! double boneless chicken breast breaded and fried or grilled plain and simple, laid out onna bun with lettuce, tmaters and mayo. git the real thang fer:

hits a gon make ya as wild as a junebug on a string! mild flaky whitefish fee-lay topped with cheese, lettuce n tartar sauce, caught on a fresh bun. have it yore waygrilled or fried fer

ya git yoself some downrite good eatin when ya order this half-pound of usda chuck steak, specially seasoned and stacked with lettuce, tmaters and mayo on a big big bun fer

with lettuce, tmaters and mayo fer:

chock-full of fruit with a top and bottom crust so flaky it makes grandma proud and mom jealous. served with niller ice cream

more excitin than snuff and not nearly so dusty! rich fudge chocolate pie over a flaky crust topped with niller ice cream

purty as a speckled pup an just as sweet! our ol fashioned shortcake is burstin with berries and just as full of old-timey goodness

naughty and nice! two slices of devils food chocolate cake with an angelic slab of niller ice cream tween. topped with hot fudge, whipped cream and a cherry

we put a big ol scoop of niller ice cream in a coffee cup fer ya fer