Beef carpaccio, Parmigiano Reggiano DOP 24 months, white truffle aioli, arugula and mushrooms.
Prosciutto San Daniele DOP (20 months aged), Italian mortadella, coppa, salame, Grana Padano DOP (14 months aged), pecorino, Sicilian antipasto and peperonata.
Burrata, prosciutto di parma, cherry tomatoes and arugula.
Octopus carpaccio, Kalamata olives, mixed greens and olive oil.
Calamari, shrimp, pomodoro e peperoncino sauce.
Chicken breast, mixed greens, fresh mozzarella, roasted red peppers, cherry tomatoes, basil, walnuts and balsamic vinegar dressing.
Romaine lettuce, croutons, Parmigiano Reggiano (24 months aged) and Caesar salad dressing.
Arugula, fresh mozzarella, tomato, pesto, balsamic vinegar and olive oil.
Filet mignon, arugula, cherry tomatoes, portobello mushrooms, Parmesan flakes and balsamic dressing.
Mozzarella fior di latte, prosciutto, pesto, fresh tomato, olive oil
Chicken breast, pesto, fontina, tomato, mixed greens
Add beef, chicken, shrimp for an additional charge.
Calamari, jumbo shrimp, clams, mussels, garlic, zaffron, parsley and Parmesan cheese crust.
10 oz. grilled beef tenderloin
10 oz. grilled beef tenderloin. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
10 oz. grilled beef tenderloin and black peppercorn cream.
10 oz. grilled beef tenderloin and black peppercorn cream. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
Tender 20 oz. aged rib eye (15 days minimum) with two sides.
Tender 20 oz. aged rib eye (15 days minimum) with a pasta side
Grilled chicken breast and mushroom cream.
Chicken Parmigiana.
Chicken Parmigiana. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
Grilled chicken breast.
Grilled chicken breast. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
Grilled chicken breast and mushroom cream. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
Corvina with fresh pomodoro, capers, black olives and risotto bianco with asparagus.
8 oz. grilled North Atlantic salmon.
8 oz. grilled North Atlantic salmon. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
Corvina with fresh pomodoro, capers, black olives and risotto bianco with asparagus. Choice of pomodoro sauce or aglio, olio e peperoncino. Change pasta side for Alfredo, pesto o mozzarella filante for an additional charge.
Corvina filet, shrimp, asparagus, cherry tomatoes, lemon juice in white wine
Corvina filet, shrimp, asparagus, cherry tomatoes, lemon juice in wite whine sauce
Eggplant, pomodoro sauce, mozzarella cheese, Parmesan cheese and basil.
Pancetta, egg yolk and pecorino cheese.
Basil, garlic, pine nuts, Parmigiano, pecorino, black pepper and olive oil.
Shrimp, mushrooms, white wine, olive oil, garlic and peperoncino.
Tomato sauce, mozzarella and basil.
Homemade Bolognese sauce.
Italian sausage, creamy tomato sauce, mushrooms, green peas and onions.
Tomato sauce, shrimps, mussels, calamari, garlic, white wine and parsley.
6 oz. North Atlantic salmon, fresh mint, cream, garlic, wine, red onions, cherry tomatoes and garlic.
Tomatoes, basil, garlic and olive oil.
Original recipe. Creamy Parmigiano sauce.
Meat ravioli, creamy pistacchio sauce and ground pistacchio.
Fiocchetti filled with pear, walnuts and Gorgonzola cheese in 4 cheese sauce.
Fiocchetti filled with mozzarella cheese and black truffle in mushroom truffle cream.
Pomodoro. Substitute Alfredo (original recipe), pesto sauce or Bolognese for an additional charge.
In Alfredo sauce, original recipe.
Fontina and asiago gnocchi with pesto, Alfredo and pomodoro sauces
Pomodoro, San Marzano DOP, mozzarella and basil.
Pomodoro, San Marzano DOP, mozzarella and pepperoni.
Pomodoro, San Marzano DOP, mozzarella, prosciutto, arugula, cherry tomatoes, Parmigiano Reggiano DOP 24 months aged and olive oil.
Pomodoro, San Marzano DOP, mozzarella, mortadella pistacchio. Add ricotta for an additional charge.
Pomodoro, San Marzano DOP, mozzarella and mushrooms.
Pomodoro, San Marzano DOP, fior di latte, pesto, cherry tomatoes and prosciutto.
Pomodoro, San Marzano DOP, mozzarella, onions, eggplant, bell peppers, mushrooms and Kalamata olives.
Pomodoro, San Marzano DOP, mozzarella, Italian sausage, mushrooms and Kalamata olives.
Pomodoro, San Marzano DOP. Add toppings for an additional charge.
Choice of pasta with pomodoro sauce.
Choice of pasta with ragu Bolognese sauce.
Choice of pasta with Alfredo sauce.
5 mini cannoli filled with ricotta cream, pistachio di bronte cream, nocciola valdostana cream and Nutella.
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Hours of Service:
Friday: 10:30AM - 08:30PM
Monday: 10:30AM - 08:30PM
Sunday: 10:30AM - 08:30PM
Tuesday: 10:30AM - 08:30PM
Saturday: 10:30AM - 08:30PM
Thursday: 10:30AM - 08:30PM
Wednesday: 10:30AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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