Lamoraga - Naples, FL

Brick dough, basil wrapped shrimp with an orange, ginger, and chili sauce.

Hand diced Ahi Tuna with avocado, mango, citrus vinaigrette, and crispy plantain.

Fresh mussels sauteed with garlic, parsley, and chorizo infused oil. Gluten free.

Shrimp sauteed in olive oil, garlic, Spanish chilies, and parsley. Gluten free.

Blooming eggplant topped with mirin and honey sauce, sesame seeds, and tobiko flakes.

Lightly dusted, hash fried calamari with roasted almonds and a parsley citrus aioli.

Octopus marinated in garlic and herbs finished on the grill and served wth our signature navy bean salad & sherry vinaigrette

Pounded pork tenderloin roll stuffed with bacon, roasted red peppers, and chipotle aioli.

One of the finest hams in the world, aged 18 months with pan con tomate.

Served with a toasted peanut sauce and soy glaze

1 Pound of Honey Teriyaki glazed chicken wings with blue cheese crumbles and chives

Mushroom caps stuffed with chorizo and manchego cheese with a romesco sauce

Crispy bread topped with mascarpone cheese, braised short rib, mushroom ragout & shallot roasted tomatoes

Crispy bread topped with tomato puree, serrano ham & hard boiled egg

Crispy bread topped with tomato puree, manchego cheese & quince paste

Pounded pork tenderloin roll stuffed with bacon, roasted red peppers, and chipotle aioli.

Pork slider wrapped in bacon topped with grilled onions and a teriyaki aioli.

Our special beef slider topped with havarti cheese, arugula, and an au-jus aioli.

Chilled tomato gazpacho with delicate tomato foam, basil, oil, and pine nuts.

Creamy lobster bisque topped with sherry infused cream.

Warm goat cheese on crostini, red and golden beets, baby kale, mixed greens, pistachios, and balsamic reduction.

Heirloom and cherry tomatoes with burrata, baby arugula, pine nuts, basil pesto drizzle, and lemon vinaigrette. Gluten free.

A combination of cured meats and imported cheeses. Gluten free.

Traditional Spanish saffron rice prepared with a selection of fresh seafood and chorizo. Gluten free.

A meat lover's delight, featuring beef filet, pork shoulder, chorizo & chicken thigh blended with saffron rice

Baked sea bass with a wasabi pea crust, roasted cauliflower mashed potatoes, shiitake mushrooms, and bok choy in a sweet soy reduction. Gluten free.

Grilled black grouper with carrot whipped potatoes and grilled artichokes, finished with a lemon beurre blanc. Gluten free.

Grilled mahi-mahi topped with orange ginger chili sauce, lemongrass rice, shiitake mushrooms, bok choy, and mango salsa. Gluten free.

Scottish salmon over quinoa, spinach and mushroom medley

Maine lobster, cherry tomatoes, kale and fettuccine tossed in a truffle lemon sauce

Slow braised short ribs in a red wine reduction with homemade mashed potatoes & vegetable of the day. Gluten free.

Grilled marinated hanger steak with french fries, our vegetable of the day, and a chipotle hollandaise. Gluten free.

Imported rigatoni pasta, grilled chicken, crimini mushroom, and peas tossed in house made vodka sauce.

14 oz bone in pork chop with roasted brussel sprouts, roasted fingerling potatoes & a spiced rum demi glaze

Rosemary-lemon marinated chicken, grilled and served w/ French fries, vegetable of the day, and a salsa verde.

Traditional Spanish saffron rice prepared with a selection of fresh seafood and chorizo. Gluten free. Includes a large house salad and a large order of Flan for dessert

A meat lover's delight, featuring beef filet, pork shoulder, chorizo & chicken thigh blended with saffron rice. Includes a large house salad and a large order of Flan for dessert

Imported rigatoni pasta, grilled chicken, crimini mushroom, and peas tossed in house made vodka sauce. Includes a large house salad and a large order of Flan for dessert

16 pieces of rosemary-lemon marinated chicken, grilled and served w/ French fries, vegetable of the day, and a salsa verde.

A wide variety of fresh seasonal vegetables and house made vegetable stock prepared saffron rice

A wide variety of fresh seasonal vegetables and house made vegetable stock prepared saffron rice. Includes a large house salad.

Oyster & shitake mushrooms, lightly dusted & flash fried with a caper aioli

Gluten free.

Gluten free.

Gluten free.

Thick Andalusian custard topped with housemade caramel. Gluten free.

Coconut milk laced bread pudding with vanilla ice cream.

Delicate cheesecake tartlet on gingerbread crust with violet ice cream.

Warm chocolate lava cake with vanilla ice cream and raspberry drizzle.

Warm roasted fig shortbread with vanilla ice cream.