Jack's Bait Shack - Naples, FL

served with marinara sauce.

mild, medium or hot. served with bleu cheese or ranch.

served with salsa

white, flaky fish breaded, fried and tossed in mild, medium or hot sauce. served with bleu cheese or ranch

served with marinara sauce.

loaded with our homemade chili and shredded cheddar cheese.

served with a side of honey-wasabi sauce.

shrimp and mahi cooked in our special spices with lots of cheese. served with a side of salsa and sour cream.

served with club crackers.

served with chicken gravy.

fries with melted cheese and bacon crumbles

recipe from the shores of block island

garden salad with chopped turkey, crumbled bacon and bleu cheese crumbles

fresh catch of the day (market)

small garden or caeser salad with a cup of

cheese and/or chopped onions available upon request

mixed greens and chili topped with chopped tomatoes, onions and cheese. served with a side of salsa and sour cream

mixed greens, cucumbers, tomatoes, red onions and boiled egg

shucked to order and served with cocktail sauce, horseradish and saltine crackers. see price on specials board

served with drawn butter. see price on specials board

middleneck clams shucked to order and served with cocktail sauce, horseradish and saltine crackers

middleneck clams served with drawn butter

steamed shrimp with old bay spices. served with cocktail sauce. may be served chilled upon request.

served with bleu cheese or ranch and celery

two crabcakes served with a side of honey-wasabi sauce.

see specials board for today's fresh catch. sandwich or platter. choice of blackened, mesquite, caribbean jerk or grilled. price on specials board

2 skewers of shrimp grilled, blackened or jerk-seasoned with a side of our honey-wasabi sauce

grouper breaded and lightly fried. served with a side of tartar

breaded and fried chicken breast tossed in mild, medium or hot buffalo sauce and a side of bleu cheese or ranch

a half-pound burger blackened with melted bleu cheese crumbles

center-cut pork cutlet breaded and fried. served with horseradish mayo.

a seven ounce usda prime ribeye, seasoned and grilled to temperature

1/4 lb. kosher hot dog on a hoagie roll loaded with our homemade chili and shredded cheddar cheese

on texas toast with choice of cheese (american, swiss, provolone, cheddar or pepperjack).

diced chicken, lettuce, parmesan cheese tossed with caeser dressing and wrapped in a garlic-herb tortilla.

mesquite-grilled chicken breast. chicken may be blackened, jerk seasoned or barbequed upon request

blackened chicken breast with pepper jack cheese and a side of chipotle mayo.

a half-pound of ground sirloin grilled to temperature.

thinly-sliced seasoned beef sauteed with peppers and onions. served on a hoagie roll with melted cheese.

thinly-sliced warm roast beef in a hoagie with a side of au jus dipping sauce.

honey-cured ham on texas toast with choice of cheese (american, swiss, provolone, cheddar or pepperjack).

turkey, bacon bits and swiss cheese with lettuce, tomato and onion wrapped in a garlic-herb tortilla with ranch dressing.

served with tartar sauce.

served with cocktail sauce.

served with honey mustard, ranch or barbeque sauce.

beer battered cod served with tartar sauce

served with sweet n' sour sauce

tossed in mild, medium or hot sauce. served with bleu cheese or ranch.

shrimp sauteed in a lemon garlic butter sauce over linguine. mussels may be substituted for shrimp

fresh catch of the day mp

fresh catch of the day mp

served over linguine.