Uno Chicago Grill - Oakland, FL

all natural five-grain or traditional. with cheddar, mozzarella, tomatoes and red onion. served with salsa and sour cream. add house-made guacamole for an additional charge

buffalo wings, crispy cheese dippers, an avocado egg roll, chicken thumbs® and fries with three dipping sauces: all-natural house-made marinara, bleu cheese, tamarind cashew. add a shrimp skewer for an additional charge

tortilla chips, tomato salsa, beef chili, cheddar, mozzarella, jalapeños and sour cream. add house-made guacamole for an additional charge

'rhode island meets buffalo' with spicy banana peppers, diced plum tomatoes and bleu cheese dressing

fresh avocado, red onion, cilantro, lime juice and tamarind cashew dipping sauce. served with crispy wontons

deep dish crust filled with red bliss mashed potatoes. topped with bacon, cheddar and sour cream

boneless bites or one pound of chicken wings with a choice of sauce: traditional buffalo or honey bbq

mozzarella cheese sticks, all-natural house-made marinara sauce

a creamy blend of shrimp, crab and parmesan topped with tomatoes. with toasted garlic baguette slices

parmesan-encrusted sourdough bread, cabot aged cheddar and mild cheddar. with all-natural house-made marinara

portabello, shitake, goat cheese, bread crumbs and romano cheese

spinach, diced red onion, mushrooms, tomatoes, cucumbers, farro, feta, cilantro, oregano, parsley, garlic, olive oil, balsamic vinaigrette

served with nacho chips

cavatappi (curly, twisty) pasta, jalapeño alfredo,buttery crumb topping

with spinach, tomatoes and white wine sauce

onions sautéed in butter, simmered and covered with pieces of french bread and melted swiss

ground beef, kidney and pinto beans, tomatoes, peppers, cheddar, red onion, jalapeños and tortilla chips

carrots, celery, corn, lima beans, navy beans, onions, potatoes, red bell peppers, spinach, tomatoes, zucchini

fresh broccoli florets and rich cheddar cooked into a velvety soup

with potatoes, celery, onion and spices

with chicken meatballs

with wheat berries

with chicken meatballs

a classic caesar with romaine, grated parmesan and house-made, freshly baked croutons

mixed greens, carrots, tomatoes, cucumber, red onion and house-made, freshly baked croutons

with low fat blueberry pomegranate vinaigrette

grilled chicken, spinach, tomatoes, carrots, feta, red grapes, goji berries, raisins, soy nuts, almonds, pepitas, ocean spray dried cranberries, fat free vinaigrette

chicken tenders, mixed greens, vermicelli, bacon, bell peppers, tomatoes, cheddar, honey mustard (substitute grilled chicken if you'd like)

mixed greens, carrots, cucumber, tortilla strips, honey-lime dressing, asian sauce, snow peas, bell peppers and cilantro

chicken breasts breaded and baked, with a salad of mixed greens, tomatoes, red onion, kalamata olives, parmesan, balsamic vinaigrette

a classic chicken caesar

baked goat cheese atop field greens. with fresh blueberries and low fat blueberry pomegranate dressing

mixed greens, gorgonzola, chicken, diced avocado, tomatoes, egg, bacon, avocado ranch dressing

a rolled chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil with penne in creamy pesto and chunky tomato sauce

shitake, portobello and white mushrooms, all-natural house-made marinara, spinach, roasted cherry tomatoes, white wine sauce. small plate with all-natural chicken

sautéed chicken and spicy alfredo tossed with penne. topped with cheddar and slices of jalapeño. small plate

fettuccine with sautéed chicken, broccoli, alfredo sauce and parmesan. small plate

penne with cabot aged cheddar, parmesan and romano. sprinkled with a buttery crumb topping and baked in a deep dish pan

sautéed with garlic, diced tomatoes and basil in a light white wine sauce on vermicelli with parmesan. small plate, shrimp scampi

battered haddock served with fries and red pepper tartar sauce

with buttery crumb topping and two sides

garlic butter and lemon basil seasoning and two sides

hints of pineapple, orange, molasses, tomato and two sides

house blend of cilantro, oregano, italian parsley, garlic, olive oil, lemon juice and red wine vinegar. with two sides

lemon basil salmon, baked haddock and a skewer of grilled marinated shrimp served with whole-grain brown rice with ocean spray® dried cranberries and roasted vegetables

sautéed with garlic, diced tomatoes and basil in a light white wine sauce on vermicelli with parmesan. small plate, shrimp scampi

all-natural chicken breasts coated with romano, basil, panko bread crumbs and spices. topped with melted mozzarella and all-natural house-made marinara sauce over penne. baked not fried

all-natural chicken breast rubbed with rosemary, parsley, garlic, olive oil and spices. with two sides

all-natural chicken breast filled with feta, mozzarella, broccoli, spinach, tomatoes, garlic and basil. with two sides

with fries and choice of honey mustard or bbq sauce

chicken breasts breaded, baked and topped with a salad of mixed greens, tomatoes, red onion, kalamata olives, parmesan and balsamic vinaigrette. "milanese" means 'in the milan style.' our version is baked rather than fried, and coated with romano, basil, panko bread crumbs and spices

12 oz. ny strip served with tangy uno's wowza sauce infused with samuel adams boston lager

8 oz. top sirloin and five skewered shrimp basted in a basil and garlic marinade

8 oz. top sirloin

sautéed with onions

8 oz. sliced sirloin topped with chimichurri: a blend of cilantro, oregano, italian parsley, garlic, olive oil, lemon juice and red wine vinegar

with regular or yancey's spicy buffalo cheddar and ultimate burger sauce

with ultimate burger sauce

with uno's wowza sauce infused with samuel adams boston lager

with cabot aged cheddar, house-made guacamole, lettuce, tomato, red onion

with ultimate burger sauce. try it with our veggie black bean burger

with regular or yancey's spicy buffalo cheddar, bacon and ultimate burger sauce

with black beans, brown rice, onions, corn, roasted green and red peppers, tomatoes, bulgar wheat, chilies and jalapeño pepper. with house-made guacamole, tomato, red onion and salsa on the side

three, 3oz., hand-formed, plump burgers, ultimate burger sauce and yancey's spicy buffalo cheddar on potato rolls. served with fries and a pickle

all-natural grilled chicken, house-made guacamole, spicy dressing, yancey's spicy buffalo cheddar, lettuce, tomato, red onion, artisan stirato roll. served with a side and a pickle

parmesan-encrusted sourdough bread, cabot aged cheddar, mild cheddar and romano with a pickle. also available with choice of today's soup

a whole wheat and flaxseed tortilla, roasted vegetables, caramelized onions, tomato, goat cheese, lettuce, balsamic vinaigrette. served with a side and a pickle

all-natural turkey, honey mustard, lettuce, tomato, red onion, three-seeded roll. served with a side and a pickle

a whole wheat and flaxseed tortilla with cheese, lettuce, ocean spray dried cranberries and tarragon mayo. served with a side and a pickle

includes three toppings: cheese, mushrooms, onions, pesto, kalamata olives, broccoli, eggplant, spinach, green peppers, roasted red peppers, roasted vegetables, goat cheese, pepperoni (our own recipe), sausage (our own recipe), hamburger, anchovies

with mozzarella, red onion, parsley, drizzled with citrus bbq

mozzarella and all-natural house-made marinara sauce

with mozzarella and all-natural house-made marinara sauce

with sun-dried plum tomatoes, carmelized onions, mozzarella and pesto

house-made salsa, cherry tomatoes roasted with garlic, basil, olive oil, peppers, spinach, broccoli and carmelized onions finished with cheddar and mozzarella

spinach, plum tomatoes, kalamata olives, pesto, feta, parmesan, chopped basil

shitake, portobello and white mushrooms, garlic, parmesan and mozzarella

pepperoni, freshly-shredded mozzarella, romano and our own all-natural tomato sauce

freshly-shredded mozzarella, romano and our own all-natural tomato sauce

mushrooms, onions, peppers, freshly-shredded mozzarella, romano and our own all-natural tomato sauce

includes three toppings: cheese, mushrooms, onions, pesto, kalamata olives, broccoli, eggplant, spinach, green peppers, roasted red peppers, roasted vegetables, goat cheese, pepperoni (our own recipe), sausage (our own recipe), chicken (all-natural), hamburger, anchovies

the one. the best. a 'works' pizza with sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce. topped with mozzarella and romano

chunky tomato sauce, mozzarella and, romano

with chunky tomato sauce, mozzarella, romano

vegetarian version of 'the works'. caramelized onions, spinach, sun-dried and plum tomatoes, eggplant, pesto, feta, mozzarella, romano on nine-grain crust

crumbled sausage, chunky tomato sauce, mozzarella, romano

spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta, shredded mozzarella

spinach, plum tomatoes, kalamata olives, pesto, feta parmesan, fresh basil

all-natural house-made marinara, mozzarella and romano

with ocean spray dried cranberries

red bliss mashed potatoes baked with cheddar and bacon, topped with sour cream

a whole-grain with diced tomatoes, cucumbers and balsamic vinaigrette. fantastically healthy for you

we give you your own apron, thin crust pizza dough, sauce and toppings. "you get to do the rest!" cheese or pepperoni

cheese or pepperoni

served with choice of side

baked not fried. served with choice of side

a mini burger topped with cheddar on a sesame bun. choice of side

all-natural chicken with ranch dressing and cornflakes. choice of side

pick-a-pasta, pick-a-sauce, pick veggies, whole-grain penne also available

served with a breadstick

baked and served warm with vanilla ice cream and salty-sweet caramel sauce

vanilla ice cream, chocolate sauce and whipped cream atop a giant chocolate chip cookie freshly baked in a deep dish pan. also available in 'mega-sized'

a warm oreo brownie, vanilla ice cream, fudge sauce, whipped cream

a giant peanut butter cup with vanilla ice cream and chocolate sauce

granny smith apples with sugar and cinnamon, baked with a brown sugar and rolled oat crust. served warm with vanilla ice cream and whipped cream

shade grown costa rican coffee. free refills

inspired by 'su casa', our one-of-a-kind mexican restaurant in downtown chicago. sauza gold, cointreau and fresh lemon sour

patrón silver, patrón citrónge and lime

stoli razberi, stoli blueberi with a puree of wildberries and lemonade

southern comfort, bacardi superior rum, myers's dark rum, orange and pineapple juices

sauza gold tequila, agave nectar and freshly squeezed limes

don q cristal rum, freshly squeezed limes, fresh mint leaves

bombay sapphire gin, blue curacao and uno fresh lemonade

skyy blood orange vodka, freshly squeezed limes, agave nectar and ocean spray cranberry

skyy vodka, cointreau, ocean spray cranberry and lime juice

tanqueray gin, absolut vodka, sauza gold tequila and bacardi limón rum topped with cola

hendrick's gin, uno fresh lemonade, fresh cucumber, fresh mint leaves and a spritz of sweet soda

grey goose, v juice and our unique uno spice blend

two new premium, handcrafted cocktails every month at a special price!

with freshly squeezed limes

frozen yogurt, coconut cream, almond syrup, chocolate, whipped cream

mixed with frozen yogurt

everything berry, mango, frozen yogurt

chocolate, banana, frozen yogurt

oreo cookies and ice cream

pineapple, strawberry, banana and coconut

freshly brewed. raspberry, mango or mint. free refills

classic, raspberry, mango or half and half. free refills

shade grown costa rican coffee from hacienda la minta. free refills

free refills

spring or sparkling

red bull or red bull sugarfree

non-alcoholic

malternative

malternative

gluten-free

with beringer white zinfandel and absolut apeach vodka

unique wine punch with yellow tail shiraz, bacardi limón, cranberry and orange juice

bold citrus and floral notes with a touch of almond

delicate, fruity and dry

rich, tropical fruit, lingering finish

green apple, tropical fruits, oak, cinnamon and vanilla

medium-dry, peach and melon flavors

soft and fruity

laid-back, with berry-filled richness

rich fruit with subtle oak flavors

spicy and full-flavored, yet smooth

blackberry, black cherry, mocha and vanilla undertones

black current, plum and black cherry, bouquet of vanilla and spice

seasoned beef and chipotle chicken. with salsa, cheddar, mozzarella, sour cream, lettuce

a single serving of our signature skins complete with mashed potatoes, cheese, bacon, sour cream

buffalo chicken, cheese, tomatoes, red onion. enjoy this half portion

cooked to order. mini burger big taste. with yancey's spicy buffalo cheddar, our ultimate burger sauce and tortilla chips

wait 'til you try this! with mayo, shredded lettuce and tortilla chips

half-sized portion. with beef chili

boneless chicken bites or wings with bleu cheese and celery

a half-sized portion. shrimp, crab and melted parmesan with tortilla chips

with tamarind cashew dipping sauce

traditional or five grain thin crust. choice of: mediterranean or eggplant, spinach and feta

uno red sangria mixed with sauza gold tequila, agave and mango syrup

dry, shaken, melded with absolut citron, cointreau and the essence of lemon

inspired by our one-of-a-kind mexican restaurant in downtown chicago. sauza gold, cointreau and fresh lemon sour

available certain days

mushrooms, onions, peppers, mozzarella, romano and all-natural tomato sauce

with two sides

chicken breast filled with feta, mozzarella, broccoli, spinach, tomatoes, garlic, basil. with two sides

all-natural, with garlic butter and lemon basil seasoning with two sides

a blend of cilantro, oregano, parsley, garlic, olive oil, lemon juice and vinegar. with two sides

8 oz. top sirloin and five skewered basil-garlic shrimp

with cabot aged cheddar, house-made guacamole, lettuce, tomato, red onion. on an udi's gluten-free roll

on an udi's gluten-free roll

with ocean spray

vanilla ice cream with chocolate sauce

oversized tenderloins served with bbq sauce and honey mustard

buffalo wings, chicken thumbs® and marinated shrimp skewers. with bleu cheese and honey mustard for dipping

choose traditional buffalo or honey bbq sauce. served with carrot and celery sticks

house-made guacamole and salsa served with blue and yellow corn chips

a creamy blend of shrimp, crab and parmesan topped with tomatoes. served with toasted garlic baguette slices

sliced chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar and honey-mustard dressing. served with breadsticks

mixed lettuces, tomatoes, carrots, red onions, green peppers, cucumbers and croutons. served with our famous house dressing on the side

chopped romaine lettuce with freshly-made croutons. caesar dressing on the side

mixed greens topped with gorgonzola, chicken, diced avocado, tomatoes, egg, bacon and avocado ranch dressing

hands down, the most amazing sliders you'll find anywhere. hand-formed and topped with our ultimate burger sauce and yancey's spicy buffalo cheddar. served on potato rolls

lettuce, red onion, tomato and sun-dried tomato parmesan spread on a challah roll

with honey mustard dressing, lettuce, tomato and red onion on a three-seeded roll

grilled chicken, guacamole, spicy dressing, yancey's spicy buffalo cheddar, lettuce, tomato and red onion on an artisan stirato roll

a whole wheat and flaxseed tortilla filled with roasted vegetables, caramelized onions, tomato, feta, lettuce and balsamic vinaigrette

a whole wheat and flaxseed tortilla filled with cheese, lettuce, diced cranberries and tarragon mayo

sautéed chicken and spicy alfredo sauce tossed with penne. topped with cheddar and slices of jalapeño

fettuccine alfredo with sautéed chicken, broccoli and parmesan

boneless chicken breasts coated with romano, basil, panko bread crumbs and spices. topped with melted mozzarella and marinara sauce over penne. baked not fried

a rolled chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes garlic and basil. served on a bed of penne in a creamy pesto and topped with parmesan

a classic recipe with vermicelli, garlic, plum tomatoes, parmesan, and of course, sautéed shrimp

chicken breast rubbed with rosemary, parsley, garlic, olive oil and spices. with two sides

a works pizza with sausage, pepperoni, onions, peppers, mushrooms and our unique chunky tomato sauce. topped with mozzarella and grated romano

caramelized onions, spinach, sun-dried and plum tomatoes, eggplant, pesto, feta, mozzarella and grated romano

crumbled sausage, chunky tomato sauce, mozzarella and grated romano

here you get a chance to create your own deep dish. pick three fillers to add to our basic chunky tomato and mozzarella deep dish

spinach, broccoli, chunky tomatoes, feta, cheddar, mozzarella and grated romano

sliced chicken breast, mozzarella, red onion and parsley drizzled with citrus-bbq

with sun-dried and plum tomatoes, caramelized onions, mozzarella and pesto

one dozen fudgy brownies with oreo cookie chunks baked right in

spring or sparkling

deep dish crust filled with red bliss mashed potatoes. topped with bacon, cheddar and sour cream

fresh avocado, red onion, cilantro and lime juice. with tamarind cashew dipping sauce and crispy wontons

with cheese, tomatoes and red onion. served with salsa and sour cream

with house-made guacamole, salsa, and spicy queso dip. served with blue and yellow corn tortilla chips

a creamy blend of shrimp, crab and parmesan topped with tomatoes. served with toasted garlic baguette slices

with portabello, shiitake, goat cheese, bread crumbs and romano cheese

with choice of sauce: traditional buffalo, bbq

with goat cheese and glaze

a ‘works’ pizza with sausage, pepperoni, onions, peppers, mushrooms and our unique chunky tomato sauce. topped with mozzarella and grated romano

our chunky tomato sauce, mozzarella and grated romano with pepperoni

our chunky tomato sauce, mozzarella and grated romano

crumbled sausage, chunky tomato sauce, mozzarella and grated romano

chicken breast, mozzarella, red onion and parsley drizzled with citrus bbq

pepperoni, freshly-shredded mozzarella and our own all-natural house-made marinara sauce

with sun-dried and plum tomatoes, caramelized onions, mozzarella and pesto

freshly-shredded mozzarella and our all-natural house-made marinara sauce

with spinach, plum tomatoes, kalamata olives, pesto, feta and parmesan

all-natural salmon grilled with garlic butter and lemon basil seasoning. with two sides

line-caught icelandic haddock baked with cracker crumbs and two sides

chicken breast rubbed with rosemary, parsley, garlic, olive oil and spices. with two sides

topped with melted mozzarella and all-natural marinara sauce over penne

chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil with penne in pesto and tomato

fettuccine with sautéed chicken, broccoli, alfredo sauce and parmesan

sautéed shrimp on vermicelli, with plum tomatoes and parmesan. $5 per person additional charge

sautéed chicken and spicy alfredo tossed with penne. topped with cheddar and slices of jalapeño

shiitake, portobello and white mushrooms in a marinara sauce with spinach, white wine and cavatappi pasta

penne with cabot aged cheddar, parmesan and romano. sprinkled with buttery crumb topping and baked in a deep dish pan

with ocean spray dried cranberries

red bliss mashed potatoes baked with cheddar, bacon, topped with sour cream

vanilla ice cream, chocolate sauce and whipped cream atop a giant chocolate chip cookie freshly baked in a deep dish pan

a warm oreo brownie and vanilla ice cream topped with a rich fudge sauce and finished with whipped cream

served warm with vanilla ice cream

granny smith apples tossed with sugar and cinnamon, baked with a brown sugar and rolled oat crust. served warm with vanilla ice cream and whipped cream

deep dish crust filled with red bliss mashed potatoes. topped with bacon, cheddar and sour cream

with cheese, tomatoes, red onion, salsa and sour cream

house-made guacamole, salsa, spicy queso dip and blue and yellow corn tortilla chips

with choice of sauce: traditional buffalo, honey mustard, bbq

with goat cheese and glazed walnuts

chicken breast rubbed with rosemary, parsley, garlic, olive oil and spices. with two sides

with melted mozzarella and all-natural marinara sauce over penne

shiitake, portobello and white mushrooms in a marinara sauce with spinach and white wine

with fries and red pepper tartar sauce

with cracker crumbs and two sides

grilled chicken, house-made guacamole, spicy dressing, yancey’s spicy buffalo cheddar, lettuce, tomato and red onion. with pickle and side

with caramelized onions, tomato, lettuce and balsamic vinaigrette. with pickle and side

with honey mustard, lettuce, tomato and red onion. with pickle and side

a ‘works’ pizza with sausage, pepperoni, onions, peppers, mushrooms and our unique chunky tomato sauce. topped with mozzarella and grated romano

our chunky tomato sauce, mozzarella and grated romano with pepperoni

crumbled sausage, chunky tomato sauce, mozzarella and grated romano

freshly-shredded mozzarella and our all-natural house-made marinara sauce

pepperoni, freshly-shredded mozzarella and our own all-natural house-made marinara sauce

sliced chicken breast, mozzarella, red onion and parsley drizzled with citrus bbq

chocolate chip and white chocolate macadamia nut

a tropical, orange, mango wine punch made with beringer white zinfandel and absolut apeach vodka

wine punch with yellow tail shiraz, bacardi limón, cranberry and orange juice

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a garden salad or caesar salad or all you can eat

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb

pick a lunch-sized specialty salad: chopped honey citrus chicken, warm walnut-crusted goat cheese, chopped honey crisp chicken, chopped power salad, chicken caesar, classic cobb