Back Bay Grill - Palmetto, FL

Foie gras crackers, grain mustard, cornichon.

Duck consume, fresh herbs.

Watercress salad, lime aioli.

Ginger whipped cream, sesame oil.

Maine sea salt, capers, parmesan tuille.

Garlic dressing, shaved grana padano parmesan.

Candied walnuts, stilton, port wine vinaigrette.

Roasted fingerling potatoes, roquefort, haricot vert.

Potato gnocchi, burgundy sauce, crispy parsnips.

Potato gratin, asparagus, braised salsify.

Mushroom bordelaise, Swiss chard, whipped potatoes.

Wild rice, cranberry duck reduction, haricot vert.

Herb and goat cheese ravioli, tomato confit, black olive tapenade.

Seared mushrooms, broccoli rabe, mushroom essence.