1 piece.
3 pieces.
8 pieces.
6 pieces.
1 piece.
6 pieces. Fried or steamed.
2 egg rolls, 2 shrimps, 2 cheese wonton, 2 chicken fingers, 2 chicken wings, 2 beef teriyaki and 2 chicken teriyaki.
Spicy.
Cooked with egg and rice only
Cooked with egg, peas, carrots, and onions
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken on the stick.
Does not include rice.
Does not include rice.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Lobster, jumbo shrimp, scallop, krab meat sauteed with broccoli, Chinese vegetables, carrots, mushrooms, snow peas, bamboo shoots, and baby corn in delicious house special sauce.
Jumbo shrimp, krab meat, chicken, beef, and roast pork sauteed with broccoli, Chinese vegetable, carrot, water chestnuts, mushroom, snow peas, bamboo shoots, and baby corn in tasty chef’s special sauce.
Jumbo shrimp, beef, chicken, and roast pork sauteed with broccoli, Chinese vegetable, carrot, water chestnuts, mushroom, snow peas, bamboo shoots, and baby corn in house special brown sauce.
Chunks of crunchy fried tender chicken inside in hot general tso’s sauce on a bed of broccoli. Spicy.
Chunks of crunchy fried tender chicken with sesame sauce on a bed of broccoli.
Specially marinated chunks of chicken with orange flavor on a bed of broccoli. Spicy.
Chunks of crunchy fried chicken tender with pineapple.
Broccoli, onion, snow peas, mushroom, baby com, water chestnut, carrots, and bamboo shoots with spicy red sauce. Spicy.
Broccoli, onion, snow peas, mushroom, baby com, water chestnut, carrots and bamboo shoots with spicy red sauce. Spicy.
Chicken, beef, and shrimp in szechuan style. Spicy.
Sliced chicken sauteed with broccoli, water chestnuts, straw mushrooms, baby corn, green pepper, and snow peas in hunan sauce. Spicy.
Sliced beef sauteed with broccoli, water chestnuts, straw mushrooms, baby corn, green pepper, and snow peas in hunan sauce. Spicy.
Chicken, beef, and shrimp in hunan style. Spicy.
Broccoli, snow peas, carrots, onion, baby corn, bamboo shoots, mushroom, pepper, water chestnut, black fungus with spicy brown sauce. Spicy.
Broccoli, snow peas, carrots, onion, baby com, bamboo shoots, mushroom, pepper, water chestnut, black fungus with spicy brown sauce. Spicy.
Spicy.
Chicken, beef, and shrimp in Hunan style. Spicy.
Shredded beef sauteed with green pepper, celery, carrot, onion in special, hot and spicy sauce.
Jumbo shrimp sauteed with green pepper, onions, celery, carrot in special hot, and spicy sauce.
Shredded beef with green pepper, onions, stir fried with spicy brown sauce. Spicy.
Deep fried shrimp with coconut sauce on a bed of broccoli.
Deep fried shrimp stir fried with onion, green pepper mix with salt, and pepper.
Spicy.
Spicy
Soybean paste soup with bean curd, seaweed, and scallion.
Mushroom, fried onion, and scallion with clear broth.
Shrimp, scallop, crab stick with vegetable in broth.
Served with ginger dressing.
Octopus salad.
Krab meat, cucumber and tobiko with seasoned mayo.
Squid salad.
Citrus sliced tuna, salmon, octopus, kani, shrimp, avocado, and spring mix.
Boiled Japanese soybean.
Japanese spring roll.
Steamed or fried shrimp dumplings.
Steamed or fried pork dumplings.
Lightly battered fried shrimp, and vegetable.
Lightly battered tried soft shell crab with ponzu sauce.
With Thai chili sauce.
Baked shrimp with spicy mayo.
Served with scallion, tobiko, avocado, mango, and yuzu sauce.
Served with ponzu sauce.
Seared black pepper tuna with ponzu sauce.
Krabmeat, avocado, spicy mayo, and soy yuzu dressing.
7 pieces.
Salmon roe.
Egg.
7 pieces assorted sushi, and a California roll.
9 pieces assorted sushi, and a tuna roll.
17 pieces assorted raw fish.
21 pieces assorted raw fish.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail, and a spicy tuna roll.
6 pieces tuna, 6 pieces salmon, and 6 pieces yellowtail.
Assorted fresh fish with sushi rice.
5 pieces assorted sushi, 10 pieces assorted sashimi, and a tuna avocado roll.
16 pieces of sushi with a tuna roll, and a dragon roll.
10 pieces of sushi, 18 pieces of sashimi with a California roll, a shrimp tempura roll, and a choice of 1 special roll.
BBQ eel over the rice with eel sauce.
Cucumber, avocado, yamagobo, kanpyo gourd strips, oshinko, asparagus and inari with aac roll.
Cucumber, masago, avocado, shrimp tempura with eel sauce.
10 pieces.
Crab meat, cucumber, avocado, tamago, yamagobo, kanpyo, and oshinko.
Spicy tuna inside top with avocado.
Shrimp tempura, avocado inside topped with spicy kani.
Salmon, avocado, spicy krab meat, cream cheese, masago, deep fried with special sauce.
Shrimp tempura inside, topped with eel and avocado.
Eel and avocado inside, topped with deep fried fish, garnished with caviar, and special sauce.
Spicy salmon, and crunch inside, topped with fresh salmon, and jalapeno.
5 pieces. Fresh tuna, avocado, mango and cilantro inside topped with spicy mayo.
Rock shrimp tempura and spicy lobster inside topped with spicy kani and spicy cream sauce.
Spicy tuna, spicy salmon, spicy yellowtail, avocado, and tempura flakes inside wrapped with soybean paper with miso dressing.
Fresh tuna, salmon, yellowtail, avocado wrapped in soybean paper.
Crab meat, shrimp, avocado, cream cheese, masago and scallion in a roll then deep fried with chef's special sauce.
Shrimp, cream cheese, asparagus, then deep fried, topped with masago, scallion, and creamy sauce.
Shrimp tempura, avocado inside topped with spicy tuna.
Spicy tuna, spicy salmon, spicy yellowtail, avocado, and cream cheese inside deep fried, with scallion, masago and chef's special sauce on the top.
Spicy tuna and avocado in a roll, spicy kani on top.
Spicy tuna and crunch inside topped with fresh tuna.
Lobster tempura, avocado, lettuce, cucumber and Japanese mayo inside with tobiko outside.
Spicy tuna, avocado inside, topped with seared beef carpaccio, scallion and black caviar.
Spicy kani, avocado, shrimp tempura and seaweed salad with soy paper.
Spicy white tuna avocado inside topped with seared scallops jalapeno with chef special sauce.
Spicy tuna inside top with spicy blue crab, and chef special sauce.
Salmon, and avocado inside top with black pepper tuna, white tuna, and wasabi mayo dressing with chef special sauce.
Eel, mango, and shrimp inside topped with salmon, and avocado with chef special sauce.
Spicy Kani inside top with spicy kani
Raw. Salmon, avocado, cucumber top with shrimp and mango with mango sauce
Raw. Shrimp, cream cheese top with tuna and avocado and green red tobiko
Raw. Spicy tuna, mango, cream cheese, lobster salad, wrapped with soy paper
Raw. Fresh tuna, salmon, yellowtail, and avocado wrapped with cucumber
Lobster, steak, and shrimp.
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Hours of Service:
Friday: 10:00AM - 10:15PM
Monday: 10:00AM - 10:00PM
Sunday: 10:00AM - 10:00PM
Tuesday: 10:00AM - 09:30PM
Saturday: 10:00AM - 10:15PM
Thursday: 10:00AM - 10:00PM
Wednesday: 10:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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