Sosta Caffe - Pembroke Pines, FL

Meatball sub with provolone.

Prosciutto, mozzarella, arugula, tomato, and pesto mayo.

Prosciutto cotto ham, provolone, romaine, tomato, and pesto mayo.

(No Bread) Breaded chicken between two eggplants, mozzarella, and Pomodoro.

Breaded chicken breast, tomato sauce, and mozzarella.

Chicken oreganato, prosciutto, asiago, arugula, and pesto mayo.

Pizza topped with Burrata, Tomato Sauce, Mozzarella, Arugula and Prosciutto

Pizza roll with Chicken or Ham topped with Mixed Salad

Mozzarella Tomato Sauce

Pizza with Spicy Sopresata, Mozzarella, Tomato Sauce, Extra Virgin Olive Oil, Arugula

Bruschetta with tomato and fresh mozzarella.

Cheese ravioli alfredo and braised beef bolognese.

Mixed seafood with fresh tomato, white wine, garlic, and pappardelle.

Meat, spinach, and ricotta.

Pasta purses filled with pear and ricotta served with Gorgonzola sauce and walnuts.

Mixed seafood with fresh tomato, white wine, garlic, and pappardelle.

Meat, spinach, and ricotta.

With fresh vegetable and ricotta.

Meatballs with rigatoni and meat sauce.

with Marsala Wine and Mushroom Sauce and Pappardelle Pasta

Gnocchi with sauce.

Gnocchi with meat sauce.

Manicotti with pink sauce.

Ravioli with four cheese alfredo.

Meat sauce.

Cheese ravioli alfredo and braised beef bolognese.

Pasta purses filled with pear and ricotta served with gorgonzola sauce and walnuts.

Salmon with pink sauce served with spaghetti and spinach.

served with Spaghetti Pomodoro

Extra Virgin Olive Oil, Garlic, Italian Parsley

Salmon with Burrata Mozzarella and Pink Sauce

Homemade Gnocchi with Tomato Sauce

Spinach Ravioli with Pomodoro Sauce topped with fresh Ricotta

served with Ragu and Mashed Potato

Garlic Shrimp sauteed with a Dash of Coconut Milk served over Linguini

Fresh mozzarella, tomato, basil, arugula, and balsamic reduction.

Fresh tomato, cucumber, green pepper, red onion, ceci chick peas, black olive, feta, nodino mozzarella, and Mediterranean vinaigrette.

Romaine, arugula, focaccia croutons, and yogurt Caesar dressing.

Octopus with Potato and Celery Salad with Lemon Vinaigrette

Bruschetta with tomato and fresh mozzarella.

Prosciutto, salami, pancetta, olives, walnuts, and marias selection of imported cheeses.

Smoked salmon bruschetta.

Perfectly seasoned with a dab of pommodoro sauce.

Brie wheel served hot with apricot peserves and slivered almonds.

Garlic Shrimp sauteed with a Dash of Coconut Milk

Espresso and hot milk.

Cappuccino and chocolate.

Tall espresso.