Prosecco
Cava Rose
Brachetto 375 ml
Brut
Sauvignon Blanc, 2013
Chardonnay, 2012
Chardonnay, 2013
Pinot Grigio, 2011
Riesling, 2012
Gruner Veltliner, 2012
Rose, 2013
Cabernet, 2012
Merlot, 2010
Malbec, 2012
Red Blend
Pinot Noir, 2012
Pinot Noir, 2012
Cabernet Sauvignon
Hogwild IPA
Truck Stop Honey Brown Ale
Cascade Pilsner
Hooter Brown Ale
Riptide Amber Ale
Sawgrass Wheat
Dry Gin, Chartreuse, Lime, Maraschino Liqueur
Myers Platinum Rum, Home-Made Orgeat Syrup, Fresh Lime, pineapple
Myers Platinum Rum, Limes, Mint Infused Simple Syrup
Bulleit rye, Angostura Bitters, Absinthe
Lemongrass Infused Vodka, Fresh Citrus Sugared Rim
Bourbon, Agave Nectar, Angostura Bitters, Club Soda, Lemon
Gin, Cucumber Puree, Lime Juice, Thyme, Citrus Soda
Cat Head Honeysuckle vodka, lemon, jalapeno, mint
Reposado Tequila, Lime Juice, Ruby Red Grapefruit, Ginger Ale
Berry Infused Gin, Elderflower, Fresh Citrus, Sparkling Wine
Rum, Aperol, House-made Orgeat, Lemon, Hopped Grapefruit Bitters
Cachaca, Peach Nectar, Basil, Lemon Juice, Cointreau Noir
Patron Silver, Patron Citronage, Lime, Watermelon, Himalayan Pink Sea Salt
Mashed Potatoes, Seasonal Vegetables
Handcut French Fries
Mashed Potatoes, Seasonal Vegetables
Mashed Potatoes, Seasonal Vegetables
Mashed Potatoes, Seasonal Vegetables
Rolled Oats, Almonds, Fresh Fruit, Brown Sugar, Chilled Milk
Selection of Fresh Fruits, Non-fat Honey Yogurt
Steel Cut Oats, Cinnamon, Golden Raisins, Walnuts, Brown Sugar, Warm Milk
Two Poached Eggs, Lemon Scented Creamed Spinach, Toasted English Muffin, Smoked Paprika
Three Eggs, Smoked Ham, Braised Pork Belly, Andouille Sausage, Cheddar Cheese
Three Eggs, Roasted Wild Mushrooms, Gruyere Cheese, Spinach, Crispy Onion Strings
Two Eggs Any Style, Applewood Smoked Bacon or Jumbo Link Sausage
Three Eggs, Smoked Salmon, Red Onion-Caper Sour Cream, Roasted Local Tomato
Two Eggs Any Style, House-made Sausage Gravy, Fried Sage, Buttermilk Biscuit
Local Gulf Shrimp, Gayla's Grits, Tomato Gravy, Poached Egg
Two Eggs Over Easy, Black Beans, Queso Fresco, Pico de Gallo, Tomatillo Salsa and Sour Cream, Served Over Corn Tortillas
Challah Bread, Crisp Rice, Vanilla-Cinnamon Custard, Mixed Berries, Banana, Powdered Sugar, Warm Maple Syrup
Pumpkin Cream Filling, Whipped Cream, Candied Pecans, Spiced Pumpkin Syrup
Two Jumbo Pancakes or Waffles, Warm Syrup, Butter, Seasonal Fruit, Whipped Cream
Chef's Selection of House Made Breakfast Breads
Regular or Decaffeinated
Assorted Varieties
Orange, Grapefruit, Cranberry, Apple or V8
Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Mountain Dew or Lemonade
Sweet or Unsweet
Russian Standard Vodka with Florida's Finest Bloody Mary Mix
Italian Sparkling Wine, Fresh Squeezed Orange Juice
Camarena Silver Tequila, House Fresh Squeezed Citrus Juice, Salted Rim
Lemongrass Infused Vodka, Fresh Citrus, Sugared Rim
Strawberry Infused Russian Standard Vodka, Citrus Juices
Main Lobster and Gulf crab cake, Citrus Sabayon, Micro basil
Grilled Granny Smith Apple, local Greens, Sweet and Spicy Apricot Glaze
Beet, Zucchini, Potato Crisp
Crispy Brussels Sprouts, Roasted Roots; Chive Whipped Potatoes, Gravy, Cranberry Chutney, Corn Bread Dressing
Dark Chocolate, Whipped Cream, Myers Rum Syrup
Saffron Aioli
Sweet & Spicy Apricot Glaze
Lime Avocado, Plantain Chips
Fried Green Tomato, House Steamed Buns, Asian Slaw
House-Made Jalapeno Gastrique
Cornmeal Dusted, Saffron Aioli
Prepared by Chefs Daily
Wild Boar Ragout
Domestic and Imported, Local Honey, Toasted Baguette
Tomato, Basmati Rice
Sherry Cream
Rosemary Herb Croutons, Parmigiano-Reggiano
Local Greens, Goat Cheese Mousse, Tarragon Dressing, Candied Pecans
Shrimp, Curried Cauliflower, Tapioca Potato Cake, Mint Chutney
Miso Marinated, Sticky Rice, Stir Fry Vegetables, Lime Glaze
English Pea- Basil Puree, Herb Risotto Cake, Sautéed Mushrooms
Butternut Squash Coulis, Creole Black Eye Pea- Conecuh Sausage Ragout
Lobster, Shrimp, Scallop, Mashed Potatoes, Asparagus, Balsamic Shallots, Chardonnay-Saffron Cream
Creamy Polenta, Roasted Baby Carrots, Sautéed Swiss Chard
Bacon Braised Collard Greens, Creamy Gayla Grits, Au Jus
6 oz.
7 oz.
10oz
Traditional but Ever-changing
Madagascar Vanilla
Vanilla Ice Cream, Foster Sauce
Caramel Stuffed Cookie
Chantilly Cream
Single Serving or Tasting Trio; Selections Change Daily
Roasted Beets Baby with Figs, Poached Pears, Candied Walnuts, Fried Goat Cheese, Sautéed Trumpet Mushrooms and a Roasted Cumin Pomegranate Dressing
Venison and Pork belly Duo on Celery Root Puree, Green Apple-Jicama Slaw, Au Jus
Butter poached Main Lobster, Snake River Farms Eye of Ribeye, Herb Risotto Cake, Chestnut and Medjoole Date Demi
Christmas tasting Trio, Chocolate Shooter-Apple Apricot Prune Rum Cake-Pumpkin Spice gelato
Hudson Valley Foie Gras, Horseradish Demi Glaze, Black Eyed Pea Cake
Shaved Asparagus, Ruby Red grapefruit, Spiced Pecans, Shaved Fennel, Maple Bacon Vinaigrette
Chestnut Puree, Creamy Polenta, Porcini Mushroom Borolo Wine Demi Glaze
Champagne Sabayon
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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