Biwarchi Indian Cuisine - Sweetwater, FL

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, special Schezwan sauce, and egg.

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, and egg.

Noodles stir fried with eggs and spices.

A versatile Hyderabadi offering of meat marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of meat marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of meat marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of meat marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of meat marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of vegetables marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

Aromatic rice stir fried with fine chopped cabbage, carrots, and bell peppers with schezwan sauce.

Aromatic rice stir with fine chopped cabbage, carrots, and bell peppers.

Noodles stir fried with spices and shrimp.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers with Schezwan spicy sauce.

Battered cauliflower sauteed with onions, bell peppers, and soy sauce.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers, and veggies.

Noodles stir-fried with veggies spices.

Boneless grilled chicken cooked with tomato, special spices, and touch of cream.

Pieces of chicken in delicious creamy gravy with egg and coriander.

Boneless chicken cooked in delicious creamy sauce.

Delicious tangy gravy with potatoes and coriander.

Chicken cooked with spices, herb, and rich buttery sauce.

Chicken cooked in spicy gravy made of onions, tomatoes, capsicum, and traditional Indian spices.

Boneless grilled chicken cooked with tomato, special spices

Boneless chicken cooked in local spices

Served with rice. Pieces of paneer cooked in delicious creamy with cashew paste.

Served with rice. Cottage cheese cubes cooked in creamy and rich buttery sauce.

Served with rice. Paneer cubes cooked in spicy gravy made of onions, tomatoes, capsicum, and traditional Indian spices.

Served with rice. Paneer cubes cooked in spinach gravy and traditional Indian spices.

Served with rice. Homemade cheese cubes cooked with bell peppers and onions in tomato sauce with touch of cream.

Served with rice. Mixed vegetables cooked in delicious creamy sauce.

Served with rice. Vegetable balls cooked with cream and special sauce.

Served with rice. Yellow lentils sauteed with onions, tomatoes, and spices.

Served with rice. Garbanzo beans cooked with tomatoes.

Lamb chops marinated with spices and grilled in clay oven.

Chicken breast marinated with spices and yogurt and grilled in our clay oven.

Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices.

Cottage cheese cubes and onions marinated in a spicy sauce.

A mouth watering delicacy of skewered marinated pomfret fish cooked in a clay oven over charcoals.

A versatile Hyderabadi offering of vegetables marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of vegetables marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

A versatile Hyderabadi offering of vegetables marinated in herbs, spices is layered with long grain basmati rice, steamed to perfection in a tightly sealed, and heavy bottomed dish (dum-process). All biryani dishes are served with R.

Goat pieces cooked with cashew nut paste flavored with fresh herb and spices with touch of cream.

Goat pieces cooked in freshly ground spices with onions and tomatoes.

Goat cooked in spicy gravy made of onions, tomatoes, capsicum, and traditional Indian spices.

Crispy cauliflower florets deep fried to perfection.

Paneer marinated with ginger, garlic, and fried.

Deep-fried cauliflower cooked indo Chinese style.

Deep-fried paneer sauteed with onions and green chilies.

Sweet fried baby corn sauteed with sweet and hot chili sauce.

Minced potatoes and peas wrapped on pastry dough and fried.

Crispy cauliflower florets deep fried to perfection.

Sweet fried baby corn sauteed with sweet and hot chili sauce.

A popular preparation of lamb curry from north India with rich gravy, fresh tomatoes, yogurt, and finished with cilantro.

Lamb cooked in spicy gravy made of onions, tomatoes, capsicum, and traditional Indian spices.

Lamb pieces cooked with cashew nut paste flavored with fresh herb and spices with touch of cream.

A popular preparation of chicken curry from north India with rich gravy, fresh tomatoes, yogurt, and finished with cilantro.

Authentic dish made with chef special spices.

Goat fried and tossed with green chilies, curry leaves, and spices.

Authentic dish made with chef special spices.

Deep fried chicken cooked with special sauce with cashews.

Fried chicken sauteed with onions, bell peppers, and chilies.

Chicken marinated with ginger, garlic, and fried.

Deep fried chicken cooked with special sauce with cashews.

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers, special schezwan sauce, and chicken.

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, and chicken.

Noodles stir fried with chicken and spices.