Thai Jasmine & Sushi House - Tavares, FL

Empanada. Wheat. Crispy dough with Thai yellow curry filling. Potato, onion, turmeric and cumin. Chicken or beef.

Wheat, soy. Seasoned ground pork wrapped in wontons and fried. Pork, shoyu, garlic and scallions.

Wheat. Mung-bean noodle, carrot, cabbage, onion and garlic.

Wheat. Creamy mix of kani and cream cheese wrapped in wonton skin and fried. Kani and cream cheese.

Boiled soy beans lightly sea salted.

Potstickers. Pan-fried pork dumplings.

Wheat, milk. Seasoned potato puree, 5 -cheese mix and panko crust. Topped with creamy Thai style aioli.

Soy, peanuts. Deep-fried tofu. Crushed peanuts, sweet chili dressing and scallions.

Shellfish, soy. Refreshing veggies and shrimp wrapped in rice paper. Basil, rice noodle, field greens and shrimp. Vegan option available crispy or steamed tofu.

Wheat, shellfish. Fried squid with sweet chili sauce. Squid, panko crust and sweet chili sauce.

Peanuts. Grilled chicken skewers served with peanut sauce. Thai spices, coconut milk and turmeric. Served with cucumber dipping sauce.

Wheat, shellfish. A lite and crispy Japanese style of frying.

Shellfish. Fragrant lemongrass soup. Shrimp, galangal, scallion, cilantro, kaffir and lemongrass.

Tangy coconut milk soup with chicken. Galangal, cilantro, lime juice and coconut milk.

House-made pork and vegetable wontons in veggie broth. Carrots, celery and garlic.

Soy. Assorted veggies wok fried in soy broth. Seasoning soy, veggie broth and assorted vegetables.

Fish, peanut. World-famous Thai noodles. Tamarind, red onion, palm sugar, fish sauce, egg and bean sprouts. Topped with chive and crushed peanuts.

Peanut. Cashew nut and veggies sauteed in veggie broth. Mushroom sauce. Bell peppers, onions, carrots and scallions.

Fresh ginger stir-fried in mushroom sauce. Ginger, mushroom sauce, veggie broth and assorted veggies.

Soy. Thai basil, bell pepper, onions, seasoning soy and bamboo shoots. Traditional version upon request.

Fish. House-made tangy-sweet sauce. Tomato, pineapple, fish sauce and cucumber, onion.

Fish, soy. Rice noodles sauteed with fragrant Thai basil. Egg, shoyu, fish sauce, Thai basil and assorted veggies.

Soy. Garlic and seasoning soy stir-fry. Seasoning soy, garlic, black pepper and steamed veggies.

Soy. Wok-fried rice noodles in sweet soy. Shoyu, egg, broccoli, carrots and onion.

Thai-style fried rice. Mushroom sauce, garlic, egg, onion, scallion, cabbage and carrots.

Shellfish. Combo Thai-style fried rice. Chicken-pork-beef-shrimp-squid. Shoyu, garlic, egg, onion and scallion.

Savory curry with green Thai chili base. Green bird's eye chili, bamboo, coconut milk, Thai basil and eggplant.

Earthy and hearty style curry. Red birds eye chili, kaffir lime, galangal, potatoes and turmeric.

Spicy curry with red Thai chilis. Red birds eye chili, bamboo, eggplant, coconut milk and Thai basil.

Citrus and nutty curry. Kaffir lime, galangal, lemongrass and nutmeg.

Semi-sweet curry with various spices. Cinnamon, star anise, potato, onion and topped with peanuts.

Crispy fillet of duck. Tamarind, baby corn, kaffir, onions and ginger.

Soy. Crispy duck sauteed in Thai basil bell. Pepper, onions, seasoning soy and bamboo shoots.

Crispy filet in a tamarind sauce, ginger, onions, bell peppers, zucchini and broccoli.

Crispy fish filet stir-fried with onions, carrots, bell peppers in a sweet chili sauce.

Crispy duck in a citrus & nutty curry. Kaffir lime, galangal, lemongrass and nutmeg.

Fish, peanut. Ground seasoned pork in clear broth. Fish ball, beansprouts, cilantro and pork crackling.

House-made slow-cooked chicken broth. Breast, beansprouts, scallion and cilantro.

Shellfish, fish. Fragrant lemongrass and seafood soup. Galangal, scallion, cilantro, kaffir and lemongrass.

Soy. Seasonal-locally sourced-veggie soup. Shoyu, veggie stock and garlic. Vegan friendly.

Tender flank steak in beef stock. Chinese broccoli, scallions and beef meatball.

Fried sweet banana in wonton skin served with ice cream and topped with honey and chocolate.

Vanilla ice cream wrapped in lb. cake and tempura fried. Drizzled in chocolate.