J P Cafe - Atlanta, GA

Garbanzo beans, Kalamata olives, marinated feta, extra virgin olive oil, grilled rosemary bread.

Classic bistro specialty, baked with provolone and gruyère cheeses.

Fresh herbs, Kalamata olive aioli.

Gruyere cheese, tomato, organic baby greens, citrus cranberry chutney, garlic aïoli, toasted multigrain ciabatt.

Sharp white cheddar cheese, toasted Parmesan baguette, au jus.

Organic baby greens, romaine lettuce, wild shrimp, petite tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro lime vinaigrette.

Organic baby greens, romaine lettuce, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing.

Organic baby greens, romaine lettuce, wild shrimp, petite tomatoes, grilled corn, Jack cheese, tortilla crisps, cilantro lime vinaigrette.

Roma tomatoes, garlic oil, fresh basil, mozzarella, Parmesan and aged provolone cheeses.

Sweet tomato sauce, mozzarella and aged provolone cheeses.

10 oz. flat iron steak prepared to your specification, herb butter, organic arugula salad, bistro french fries with Kalamata olive aioli.