Romeo Veggie & Vegan Bistro - College Park, GA

Lettuce, tomatoes, onions, green peppers, black and green olives, and mozzarella cheese with ranch dressing.

Lettuce, tomatoes, onions, green peppers, black and green olives, feta, and mozzarella cheese with Italian dressing.

Spinach, tomatoes, onions, green peppers, black and green olives, mozzarella cheese, and feta cheese with blue cheese dressing.

Lettuce, mix with parmesan cheese, and Caesar dressing.

Vegan. Served with tzatziki sauce.

Served with ketchup.

Served with garlic butter, oregano, and parmesan cheese served with marinara sauce.

Served with ketchup.

Served with ketchup.

Served with garlic butter, oregano, and parmesan cheese served with marinara sauce.

Served with marinara sauce.

Spinach and feta cheese served with tzatziki sauce.

Mozzarella, Cheddar cheese, dry oregano, and garlic served with marinara sauce.

Daiya vegan cheese, basil pesto sauce, spinach, artichoke heart, and roasted peppers.

Daiya vegan cheese.

Daiya vegan cheese, hummus dipping, tomatoes, olives, feta, red onion, basil, artichoke hearts, and banana peppers.

Daiya vegan cheese, spinach, green peppers, mushrooms, red onions, black olives, and tomatoes.

Olive oil with garlic, daiya vegan cheese, garlic, broccoli, and tomatoes.

Baby spinach, Daiya vegan cheese, garlic, red onions, and tomatoes.

Olive oil, spinach, garlic, red onions, tomatoes, roasted red peppers, broccoli, zucchini, and daiya vegan cheese.

Served with side salad and bread sticks.

Ricotta and mozzarella cheese. Served with side salad and bread sticks.

Ricotta and mozzarella cheese. Served with side salad and bread sticks.

Served with side salad and bread sticks.

Served with side salad and bread sticks.

Served with side salad and bread sticks.

Served with side salad and bread sticks.

Served with side salad and bread sticks.

With broccoli. Served with side salad and bread sticks.

Organic chopped spinach and organic ricotta cheese with alfredo sauce. served with a side salad and bread sticks.

Traditional crust.

Twelve oz.

20 oz.

Filed with chopped nuts, sweetened, and held together with honey.

Fried dough.

Vegan

Vegan and Gluten-free

Mozzarella, ricotta, feta, parmesan, and Cheddar.

Green and black olives, green peppers, mushrooms, tomatoes, and onions.

Mushrooms, green peppers, onions, artichoke, broccoli, tomatoes, basil, and olives with red sauce.

Hummus sauce, tomatoes, olives, feta cheese, onion, basil, artichoke hearts, parmesan, and mozzarella cheese.

Olive oil, feta cheese, onions, black olives, tomatoes, garlic, oregano, and dry basil.

Spinach, artichoke hearts, roasted red peppers, and feta cheese.

Spinach, tomatoes, onions, garlic, and mozzarella cheese.

Mandarin orange, pineapple, jalapenos, and mozzarella cheese.

Olive oil, spinach, onions, tomatoes, green peppers, garlic, broccoli, and zucchini.

Olive oil, tomatoes, green peppers, onions, dry basil, and oregano with feta cheese.