Latitude 31 - Jekyll Island, GA

Our secret recipe!

Fried calamari served with a sweet chili garlic sauce

Two delicious crab filled cakes served with our house remoulade

A cream cheese and spinach mixture, rolled into bites and deep-fried to perfection, served with a spicy pepper aioli

Fresh chopped seafood blended with Queso and served with tortilla chips

Mixed greens, crisp bacon, Colby Jack cheese, diced tomato, cucumber halves, served with your choice of dressing

Crisp romaine with house made croutons, tossed with out Caesar dressing, and topped with Parmesan cheese

Coke, Diet Coke, Sprite, Pink Lemonade, Mr. Pibb, Iced Tea, Coffee, Water

A 6 oz mahi filet, served grilled, blackend, or fried

Peeled and deveined shrimp served grilled, blackened, or fried

Fresh peel and eat shrimp served with melted butter, and our house buffalo sauce

One pound of fresh crawdads, served with melted butter and buffalo sauce

Fresh oysters, served raw or steamed on the half shell, or fried, and served with cocktail sauce, horseradish, and crackers

Three fresh clusters of Dungeness Crab served with our secret seasoning, melted butter, and buffalo sauce

Peel and eat shrimp, crawdads, red potatoes, sausage, and corn on the cobb

Shredded juicy barbecue pork on a bun, served with our house BBQ sauce

A boneless chicken filet topped with Swiss and bacon, served grilled or fried

A 4 ounce Mahi-Mahi filet, served grilled, blackened, or fried, topped with a pineapple-mango salsa, and served on a toasted bun

An 8 oz beef chuck patty burger cooked to medium well, and topped with lettuce, tomato, onion, American cheese, and served on a toasted bun

Choice of shrimp or oysters, served to your specifications on a hoagie roll, and topped with lettuce, tomato, and onion

Slowly braised barbecue pork topped with our house made cole slaw

Blackened Mahi-Mahi strips served with shredded cabbage and drizzled with chipotle lime cream sauce

Shredded marinated chicken topped with shredded cabbage, diced tomato, and Pico de Gallo

Shrimp, served grilled or fried, with chopped cabbage, chipotle lime cream sauce, and scallions

Wilted spinach, sautéed mushrooms, roasted corn salsa, drizzle with Queso cheese

Cubed steak, marinated in a Chinese BBQ glaze, topped with onions, salsa, and cilantro

An 8 oz filet prepared to your specifications and served with choice of side

Romano breadcrumb crusted chicken over angel hair pasta, and topped with sun-dried tomato basil cream sauce

Two crêpes stuffed with shrimp, scallops, and crab meat topped with a leek cream sauce, served with choice of side

A blackened Redfish filet served over a side of redskin mashed potatoes, smothered in a brown butter sauce, and topped with a mushroom and scallion blend

Shrimp and Andouille sausage with garlic, served over spinach fettuccine with a jalapeño cream sauce

Shrimp, served grilled, blackened or fried, accompanied with a fried grit cake, and topped with our smokey bacon poblano cream sauce

Served with French fries and ketchup

Served with French fries and ketchup

Well Tequila, Gran Marnier, Lime Juice, Orange Juice, Sweet & Sour, + Salted Rim

Tito's Vodka, Peach Schnapps, + Peach Puree

Well Vodka + Zing Zang

Bacardi, Captain Morgan, Mount Gay, Calico Coconut Rum, Myers's Dark Rum, Orange Juice, Pineapple Juice, + Grenadine

Organic Rain Vodka, Sweet & Sour, + Grenadine

Blue Curacao, Midori, Captain Morgan, Calico Coconut Rum, Pineapple Juice, + Sweet & Sour

Parrot Bay Key Lime Rum, Pineapple Juice, + Cranberry Juice

Well Gin, Vodka, and Tequila, Triple Sec, Lime Juice, + Sugar Rim

Peach, Strawberry, Hurricane, Ice Cream, Pina Colada, or Margarita

Chardonnay, Pinot Grigio, Cabernet, Merlot, Pinot Noir

Sauvignon Blanc