3 pieces of Japanese vegetable spring roll.
6 pieces of pan-fried chicken dumplings or steam.
Steamed soy bean pods.
4 pieces of steamed shrimp dumplings or fried.
6 pieces. Cooked wing of a chicken coated in sauce or seasoning.
Covered in panko breadcrumbs and fried.
4 pieces. Mollusk.
Battered and fried.
Tempura vegetables and 2 pieces of shrimps.
Tempura vegetables and 3 pieces of crab.
5 pieces. Fried wonton wrapper filled with crab and cream cheese.
Squid.
Light fried shrimp with special sauce.
6 pieces.
4 pieces of sushi, chef's choice.
5 pieces of fresh sliced of raw fish. Extras are for an additional charge.
Crab meat, avocado, shrimp tuna, fish egg, salmon wrapped with cucumber and ponzu sauce.
Thinly broiled rare cooked beef with special sauce.
Sliced tuna with special sauce.
4 pieces. Crispy red snapper with spicy tuna and crunch and special sauce.
Grilled yellowtail neck with ponzu sauce.
Soup that is made from miso paste.
Savory thin soup that typically has a broth or consomme base.
Savory soup with dumplings.
Soup that is made from miso paste.
Basic vegetable salad. Extras are for an additional charge.
Salad with chicken that has been cooked in a spicy buttery sauce. Extras are for an additional charge.
Salad with a salty seasoned microalgae base. Extras are for an additional charge.
Extras are for an additional charge.
Salad made from crab or imitation crab. Extras are for an additional charge.
Cucumber mixed with dressing. Extras are for an additional charge.
Extras are for an additional charge.
Jumbo deep-fried shrimp, cucumber inside, regular shrimp, and avocado on the top with eel sauce.
Shrimp tempura cucumber inside,eelon top with eel sauce and tempura flake.
Grilled shrimp, cilantro and crab mixed, topped with shrimp and crab and avocado served with spicy mayo.
Spicy tuna, spicy snow crab, and avocado, crunch inside topped with lobster salad, shrimp tempura, eel sauce, and spicy mayo.
Spicy tuna, tempura flakes on the inside, top with tuna, shrimp, avocado, crunch, wasabi tobiko, and chef special sauce.
Spicy tuna inside, topped with tuna, shrimp, crab, avocado, and masago with hot chili sauce.
Shrimp tempura, cream cheese inside, topped with tuna, crab white fish, crunch with special sauce and side cucumber salad.
Fried soft shell crab, cucumber, avocado, masago, kaiware, topped with tuna, salmon, shrimp, and special sauce.
Tuna, salmon, crab, white fish, with cilantro, lightly fried, topped with spicy mayo, eel sauce, and seaweed shred.
Spicy snow crab, cucumber inside, topped with tuna, salmon, yellowtail, white tuna, avocado, and red tobiko.
Tempura crab, topped with cream cheese, spicy mayo, and salmon baked and eel sauce.
Tempura lobster, spicy snow crab, avocado, lettuce, cucumber wrapped in soybean paper with tobiko and special sauce.
Shrimp tempura, crab, tuna, salmon, cream cheese, avocado in soybean paper with special sauce.
Maguro.
Sake.
Hamachi.
Saba.
Tai.
Ebi.
Unagi.
Tobiko.
Tamago.
Hokkigai.
Kani.
Ika.
Tako.
Ikura.
Masago.
Amaebi.
Mild tasting fish.
Mild flavor fish.
White tuna.
Tuna.
Salmon.
Eel & cucumber.
Avocado, cucumber, asparagus, lettuce, and carrot.
Cucumber.
Yellowtail & scallion.
Crab.
Crab, avocado, and cucumber.
Lightly fried with eel sauce.
Lettuce, crab, shrimp, avocado, cucumber, and mayo sauce.
Smoked salmon, cream cheese, and avocado.
Fried shrimp, avocado, cucumber, and eel sauce.
California roll topped with tuna, salmon, yellowtail, and red snapper, avocado.
Fried soft shell crab, cucumber, avocado, masago, and eel sauce.
Tempura flakes, crab, masago, mayo, eel sauce, shrimp on top, and eel sauce.
Avocado, eel on top California roll.
California roll topped with cream cheese, smoked salmon.
California roll, shrimp, crab, masago, eel sauce, and mayo on top.
Yellowtail, crab, avocado, deep-fried, and eel sauce.
Eel, cucumber inside, avocado, and eel, masago on top.
Spicy craw fish, hot sauce.
Salmon, avocado, crab, asparagus, deep-fried, spicy mayo, and eel sauce.
Tuna, yellowtail, avocado, mayo, and hot sauce.
Grilled tuna and avocado inside, deep-fried topped with spicy mayo, masago, scallion, and eel sauce.
Tuna, salmon, crab with cilantro deep-fried topped with spicy snow crab and eel sauce.
Tempura flakes, masago, crab with mayo, topped with eel, avocado, and eel sauce.
Tuna.
Eel and cucumber.
Avocado, cucumber, asparagus, lettuce, and carrot.
Yellowtail and scallion.
Crab.
5 pieced of sushi and 8 pieces California roll.
6 pieces of sushi and 8 pieces California roll.
5 pieces of sushi, 5 pieces of sashimi, and 8 pieces California roll.
6 pieces of sashimi and 8 pieces California roll.
Shrimp tempura inside, smoked salmon eel on top with eel sauce & tempura flake.
California roll inside, top with salmon, tuna, and white fish.
Tuna, white fish, salmon, crab, lightly fried topped with spicy mayo and eel sauce.
2 rolls.
3 rolls.
6 pieces choice of tuna, salmon, yellowtail, eel, and seaweed salad inside on a bed of rice.
Lobster, filet mignon, scallops, shrimp
Comes with chicken, steak and shrimp.
6 pieces.
8 pieces.
8 pieces of California roll and 9 - 10 pieces of fried California roll.
8 pieces of sushi and 6 pieces of tuna roll.
10 pieces of sushi and 8 pieces of spicy tuna roll.
13 pieces of sashimi and 8 pieces of rainbow roll.
18 pieces of sashimi and 8 pieces of rainbow roll.
10 pieces of sashimi, 7 pieces of sushi, and 8 pieces of rainbow roll.
10 pieces of choice of eel, tuna, salmon or yellowtail.
12 choice assorted of seafood on a bed of rice.
4 pieces of red tuna, 4 pieces of white tuna, and 1 spicy tuna roll.
2 pieces of tuna, 2 pieces of yellowtail, 2 pieces of salmon, and 1 shrimp tempura roll.
10 pieces of sashimi, 16 pieces of sushi, 8 pieces of California roll, and 8 pieces of spicy tuna roll.
Spicy tuna roll, spicy salmon and spicy yellowtail roll.
Soup. Served with soup & salad, shrimp, scallop, crab, and calamari.
Stir-fried. Served with soup & salad, choice of chicken, steak and shrimp, vegetable.
Served with soup & salad, stir-fried thin Japanese noodle with vegetable. Choice of protein.
Stir-fried rice.
5 oz.
6 pieces.
4.5 oz. Tenderloin.
6 oz.
4.5 oz.
4.5 oz.
5 oz.
Horseradish.
Harumaki, gyoza, shrimp tempura, vegetable tempure, and 8 pieces of California roll.
Harumaki, gyoza, shrimp tempura, vegetable tempure, and 8 pieces of California roll.
Harumaki, gyoza, shrimp tempura, vegetable tempure, and 8 pieces of California roll.
Harumaki, gyoza, shrimp tempura, vegetable tempure, and 8 pieces of California roll.
Cooked on a hibachi grill. Choice of rice.
Cooked on a hibachi grill. Choice of rice.
Cooked on a hibachi grill. Choice of rice.
Breaded or battered crispy chicken.
Breaded or battered crispy chicken.
Choice of flavor.
Choice of flavor.
Vanilla.
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Hours of Service:
Friday: 10:30AM - 01:30PM, 03:30PM - 08:30PM
Monday: 10:30AM - 01:30PM, 03:30PM - 08:30PM
Sunday: 11:00AM - 08:30PM
Tuesday: 10:30AM - 01:30PM, 03:30PM - 08:30PM
Saturday: 11:00AM - 09:30PM
Thursday: 10:30AM - 01:30PM, 03:30PM - 08:30PM
Wednesday: 10:30AM - 01:30PM, 03:30PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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