Hanalei Dolphin - Hanalei, HI

4 oz. of fresh fish and shrimp cut daily from our fish market. mixed in a creamy coconut lemon grass sauce, and spiced grape seed oil, on gingered organic greens

our own creation of shrimp, calamari, scallops, clams, bell peppers and onions in a creamy white sauce

served with our homemade cocktail sauce

ask your server what is fresh tonight. 4 oz. of our sushi chefs top grade fish, served over organic greens with ponzu sauce and fresh wasabi

4 oz. of our fish market's top grade ahi, thinly sliced served with olive oil, capers and parmesan

seasonal fresh steamed artichoke served with drawn butter and mayonnaise

stuffed with garlic, butter, bread crumbs and parmesan cheese

mushroom caps stuffed with garlic, butter, bread crumbs and parmesan cheese

four shrimp butterflied and breaded served with cocktail sauce

served with cocktail sauce

kailani farms organic greens, bean sprouts, tomatoes, homemade thousand island, blue chesse, oil and vinegar dressings and croutons

fish of the day from our fish market. charbroiled or rolled in cajun seasonings and blackened served with drawn butter

our house specialty for over thirty years. ahi steak marinated in our homemade teriyaki. charbroiled medium rare served with drawn butter

fresh island fish, cut and skewered, then deep fried in beer batter, served with tartar sauce

steamed and served with drawn butter

breaded squid steak fillets from giant squid, sauteed and served with cocktail sauce

baked in wine, smothered with mozzarella

our own scampi style shrimp baked in butter and wine with our special seasonings, topped with sour cream

butterflied and breaded, served with cocktail sauce

two 6 oz. boneless breasts of chicken lightly marinated in soy sauce and ginger, charbroiled, served with teriyaki sauce. menehune portion - one 6 oz. breast

two 6 oz. boneless breasts of chicken, breaded with seasonings and parmesan cheese, sauteed, served with side of sweet and sour sauce. menehune portion - one 6 oz. breast

8 oz. portion of vegan grain loaf, handmade and stuffed with field roast, butternut squash, apples, mushrooms, wheat and seasonings. charbroiled, served with either sweet & sour or teriyaki sauce

8 oz. cut of midwestern grain fed beef

12 oz. cut of mid-western grain fed beef

three flavors, banana -coconut -macadamia nut on a oreo cookie crust with chocolate sauce and whipped cream

chocolate or strawberry topping and whipped cream

our home made mochi with a delicious chewy center and golden crispy crust topped with a lilikoi glaze served with a scoop of lappert's vanilla bean ice cream

our homemade rich, moist and chewy brownie served with a scoop of lappert's vanilla bean ice cream

light and refreshing island favorite

cool and satisfying flavor