Allgauer Restaurant - Alsip, IL

Lightly battered served with marinara and pepperoncini relish.

Sesame seared with side of Napa cabbage slaw served with spicy orange glaze, wasabi and soy sauce.

Served with roasted red pepper and cashew remoulade.

Marinara and ranch dipping sauces.

BBQ or buffalo with bleu cheese dressing and celery.

Filled with cheddar and Monterrey jack, lettuce, salsa and sour cream.

Filled with cheddar and Monterrey jack, lettuce, salsa and sour cream.

Filled with cheddar and Monterrey jack, lettuce, salsa and sour cream.

Warm pita wedges for dipping.

House-made chips piled high with grilled chicken, peppers, onions, pico de gallo, pinto beans, cheese, sour cream and avocado salsa.

Feta cheese, cucumber, tomato, kalamata olives and warm pita wedges.

Teriyaki glazed chicken or marinated vegetables with crispy wontons, julienne vegetables, boston bibb lettuce served with caramel soy, cashew and peanut sauce.

Stuffed with bleu cheese and served with buffalo sauce and bleu cheese dip.

Served with mango pico de gallo and queso fresco.

Served with smoked Gouda cheese, caramelized onions and horseradish sauce.

Cheese, sausage, pepperoni or vegetarian choice of one.

Mixed greens topped with grilled chicken, bacon, tomato, boiled egg, avocado, Swiss and cheddar cheese, served with your choice of dressing.

Romaine, croutons and Asiago cheese with our house-made dressing.

Romaine, croutons and Asiago cheese with our house-made dressing.

Romaine, croutons and Asiago cheese with our house-made dressing.

Fresh mozzarella, tomato and basil drizzled with olive oil and balsamic.

Mixed greens, bleu cheese, peppered walnuts, pears and sherry vinaigrette.

Romaine, salami, pepperoni, provolone and feta cheeses, radish, red onion, pepperoncini, cherry tomato, olives, cucumbers, croutons and vinaigrette.

Grilled steak or buffalo chicken with avocado, tomato, black beans, corn, shredded cheese and tortilla strips with avocado ranch.

Marinated and grilled chicken breast with roasted tomato salsa and pepper jack cheese on ciabatta.

Bacon, provolone cheese, lettuce, tomato, honey chipotle sauce and on a roll.

Thin sliced, Swiss cheese and olive-roasted pepper remoulade on an artisan roll.

Ham, turkey, salami, Swiss, lettuce, tomato, mayo and bacon on toasted honey wheat.

Your choice of cheese and one accompaniment on a seasonal bun.

Your choice of cheese and one accompaniment on a seasonal bun.

Lettuce, tomato, avocado and a cucumber dill aioli on an onion brioche roll.

Chicken salad with roasted cashews optional, havarti cheese and on croissant.

Caramelized onions with brown gravy on texas toast.

Melted american and provolone on sour dough bread.

Bow tie pasta, chopped bacon, green peas, garlic and in a creamy Parmesan sauce.

Fresh buffalo mozzarella and oven roasted tomato tossed in a pesto creme and finished with a balsamic glaze.

Assorted vegetables in light creme, served with a small side salad and focaccia bread this item does not come with soup, salad or rolls.

Topped with apple butter, served with a potato pancake and rainbow chard.

Sliced and topped with caramelized onions and natural gravy, served with boiled potatoes and green beans.

Bow tie pasta, chopped bacon, green peas, garlic and in a creamy Parmesan sauce.

Fresh buffalo mozzarella and oven roasted tomato tossed in a pesto creme and finished with a balsamic glaze.

Calamari and shrimp or chicken, olives, capers and pepper flakes in a spicy garlic tomato reduction.

Calamari and shrimp or chicken, olives, capers and pepper flakes in a spicy garlic tomato reduction.

Seared beef tender tips, spinach, onions, sun dried tomatoes, baby mozzarella pearls and tomato cream sauce.

Wild mushroom, peas and oven roasted tomato tossed in arborio rice.

Wild mushroom, peas and oven roasted tomato tossed in arborio rice.

Assorted vegetables in light creme, served with a small side salad and focaccia bread this item does not come with soup, salad or rolls.

Creamed spinach, mashed potato and roasted chicken au jus.

Lightly breaded and pounded breast sauteed in a lemon caper butter sauce and served with a side of pasta.

Lightly breaded and sauteed, served with boiled potatoes and seasonal vegetables.

Topped with apple butter, served with a potato pancake and rainbow chard.

Soy and sake broth reduction, finished with a coconut peanut coulis and served with wasabi whipped potatoes.

Served with wild rice and vegetables d jure.

Sweet peppers, tomato, okra and rice in a Cajun sauce.

Lightly breaded with corn meal, served with mashed potatoes and roasted vegetables.

The most tender and lean cut of all steaks.

Well marbled and full of flavor.

flavorful and lean.

Very well marbled and full of flavor.

Maytag bleu cheese crust, horseradish crust, peppercorn encrusted, sauteed mushrooms or onions.

Marinated in garlic, lemon and oregano, served with boiled potatoes and sauteed spinach.

Brandy apple reduction, served with potato pancake and sauteed spinach.

Sliced and topped with caramelized onions and natural gravy, served with boiled potatoes and green beans.

Pork and beef meatloaf topped with brown gravy, caramelized onions and a potato haystack, served with cornbread souffle and green beans.

Dry rubbed and topped with a Merlot reduction, served with horseradish whipped potatoes and spinach.

All-you-can-eat fish fry 5pm-10pm.

5pm-9pm.

Featuring bacon and sausage, biscuits and gravy, french toast, scrambled eggs, omelette station, pork entree, beef dish, chicken, fish, assorted salads, assorted desserts and coffee, tea, juice, soda, champagne and mimosa's are included. 10-2 pm.

12 oz. cheeseburger with 2 toppings served with fries and draft domestic beer or Buffalo chicken wings with celery and carrots sticks plus a domestic draft beer just.

Filled with cheddar and Monterrey jack cheese, lettuce, salsa and sour cream.

Filled with cheddar and Monterrey jack cheese, lettuce, salsa and sour cream.

Filled with cheddar and Monterrey jack cheese, lettuce, salsa and sour cream.

Asiago cheese and warm pita chips.

Mixed greens with grilled chicken or sirloin steak, bacon, tomatoes, bleu cheese, hard boiled eggs, radishes, avocado and croutons with grain honey mustard sauce.

Romaine lettuce, croutons, Asiago cheese and house made dressing.

Your choice of ham, roasted turkey, blt, chicken salad or beef pastrami sandwich with a selection of either swiss, cheddar, american, provolone or pepper jack cheese and on honey wheat bread or croissant.

Served with caramelized onions and natural gravy.

Turkey or beef patty melt with caramelized onions, smoked house sauce and cheddar cheese on white or wheat bread.

Served with assorted vegetables in a light cream sauce.

Served with mashed potatoes, onions and carrots.

Served with angel hair pasta and tomato basil sauce.

Served with bow tie pasta in a Parmesan cream sauce with bacon, tomatoes, and green peas.