Julius Meinl Montrose - Chicago, IL

Mixed greens with pesto and egg.

Arugula with apple, grape, strawberries, red onion, sun-dried tomato, avocado and balsamic glaze.

Mixed greens with quinoa, sun-dried tomato, onion, corn, feta, cucumber, and house vinaigrette.

Caramelized pancake pieces, candied walnuts, caramel, seasonal fruit and house jam. Served with whipped cream and powdered sugar. Vegetarian.

Two crepes, seared banana and strawberry chocolate sauce. Served with whipped cream and powdered sugar. Vegetarian.

Brioche custard and seasonal fruit topping. Served with whipped cream and powdered sugar. Vegetarian