Edelweiss Restaurant - Harwood Heights, IL

8 jumbo chicken wings (plain, spicy, BBQ, garlic Parmesan). Served with carrots and celery sticks; choice of ranch or blue cheese dressing.

Beer battered fried Wisconsin cheese curds served with a zesty ranch dip.

Served with a Stella Artois Gouda cheese dip and sweet and spicy honey mustard.

Bratwurst, thuringer, and cheese knackwurst sausages. Served over sauerkraut with German mustard, horseradish and pickled red cabbage.

Chilled shrimp with a tangy cocktail sauce.

Steak tartar. Freshly ground top sirloin with onions, capers, mustard, paprika and egg yolk served with rye bread.

Four of our famous homemade potato pancakes with applesauce and sour cream.

Four croquettes made with sauerkraut, sausage, and cheese in a crispy, golden brown breading. Served with a Russian dressing.

Served with tangy cocktail sauce.

Serves 2.

Assorted mixed greens and fresh garden vegetables.

Mixed greens, candied cranberries, toasted pecans, and blue cheese.

Romaine lettuce tossed with homemade Caesar dressing, seasoned croutons, Parmesan Romano cheese.

Savory soup with dumplings.

Hand-formed 1/2 lb. sirloin beef burger char-grilled to perfection, served on a brioche bun with your choice of cheese. Add sauteed mushrooms, grilled onions, bacon, or sauerkraut for an additional charge.

Lettuce, tomato, onion, pickle.

Bavarian ham and Swiss cheese topped with lettuce, spicy mustard, sliced pickles, pepperoncini served on a toasted brioche bun.

Bavarian ham and Swiss cheese melted together on our famous pretzel.

Crispy chicken schnitzel with lettuce, tomato, and Buffalo sauce served on a brioche bun.

Choice of sausage, sauerkraut, spicy mustard on a toasted French roll topped with grilled onions.

A sampler platter for all tastes! Includes sauerbraten, chicken schnitzel, bratwurst, and roast pork loin. Served with German fries, red cabbage, sauerkraut, and spaetzle.

Allow 25 - 30 minutes. Our famous 3 lb. pork shank baked to crispy perfection and served atop our bock beer sauce.

Braised sirloin marinated in herbs, spices, and wine, topped with a sweet and sour sauce.

German meatloaf accompanied with mushroom gravy.

Succulent roasted duck accompanied by our orange brandy sauce.

Served with fries and coleslaw.

A classic! 2 tender cutlets seasoned and lightly breaded, fried to a golden brown. Make it a la holstein: topped with a fried egg, anchovies, and capers for an additional charge.

Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms, finished with a dollop of our sour cream and smoked paparika.

Stuffed with pork, beef, and rice and baked in a tangy tomato sauce.

Served blackened, broiled, or with a horseradish crust.

Cooked tasty and tender, topped with grilled onions and bacon.

Fried pork medallions are served in a hunter's sauce of bacon, onions, mushrooms, and a hint of Cognac.

Thinly sliced beef stuffed with onions, carrots, pickles, bacon, and spices with a rich red wine sauce.

Served with onions, cherry tomatoes, capers, and a sherry wine butter sauce.

A Berlin original! 2 grilled bratwursts topped with tangy curry ketchup; served with french fries.

Your choice of 3 homemade sausages including bratwurst, Thuringer, or cheese knackwurst for an additional charge. Choice of 2 sides. Add extra wurst for an additional charge.

Our version of adult mac and cheese! Homemade spaetzle in a creamy cheese sauce. Add bacon for an additional charge.

Dumplings stuffed with a potato and cheese filling pan-fried golden brown in butter and served with sour cream and fresh chives. Add bacon and green onions for an additional charge.

A German delight! Thin sheets of flaky pastry rolled around fresh apple and nuts served with French vanilla ice cream and caramel sauce and whipped cream.

Decadent chocolate cake with toasted coconut and pecans glazed with a velvety ganache.

Rich chocolate cake. Gluten free.

Smooth, creamy cheesecake. Served with strawberry sauce and whipped cream.

Chocolate sponge cake with a rich cherry filling.

Berghoff root beer, a scoop of sweet creamy French vanilla ice cream served in a chilled stein.

Stacked layered cake with raisins, nuts and cream.

French vanilla ice cream, chocolate sauce, whipped cream and a cherry on top. Add 1 scoop vanilla bean ice cream for an additional charge.

Chocolate or caramel sauce, whipped cream, and a cherry on top. Make it a la mode 1 scoop for an additional charge.

Choice of soup and choice of 1/2 sandwich.