Finnegan's Irish Pub - Plainfield, IL

7 gulf shrimp, sauteed in tequila and our spicy buffalo sauce, served with ranch dressing and limes

breaded deep fried mozzarella served with marinara sauce

a generous helping of our bass ale battered onion rings served with finnegans original pub sauce

6 bacon wrapped gulf shrimp stuffed with jack cheese and jalapeno pepper

sliced vienna corned beef, swiss cheese and dijon mustard served on toasted marble rye

grilled chicken served over romaine lettuce and croutons tossed in our home made caesar dressing

lettuce tossed with tomatoes, cucumbers, chopped eggs, grilled chicken, blue cheese and croutons in our balsamic vinaigrette dressing

grilled salmon served over a bed of mixed greens with tomatoes, cucumbers and red onion in our balsamic vinaigrette dressing

lettuce with tomato, cucumbers, carrots, chopped eggs and croutons

a smaller portion of the finnegan's salad

select 16oz new york strip steak served with your choice of potato and vegetables of the day

three select 4 oz bone-in loin lamb chops served with your choice of potato and vegetables of the day

7 oz filet, grilled to order with your choice of potato and vegetables of the day

select 16 oz ribeye steak grilled and served with your choice of potato and vegetable of the day

three 3 oz filet mignon encrusted with blue cheese, horseradish, and peppercorn grilled and served with your choice of potato and vegetable of the day

8 oz chicken breast stuffed with creamy spinach and topped with mushrooms and our very own whiskey sauce. served with vegetables of the day and choice of potato

fresh atlantic salmon pan seared with olive oil, garlic, and herbs then, grilled and served with seasoned rice and broccoli

7 oz portion of succulent skin on duck breast, pan seared to a golden brown and served with your choice of real mashed or twice baked potato with brown sugar glazed carrots

fresh tilapia basted in a white wine herb sauce, with leeks, carrots and asparagus, all wrapped in parchment and oven roasted to perfection. served on a bed of seasoned rice

perfectly braised and slow cooked beef pot roast served on a bed of real mashed potatoes with the vegetables of the day and fresh sour dough bread

traditional shepherd's pie made with beef, hearty vegetables, topped with mashed potatoes, cheddar cheese and baked golden brown

choice sirloin beef tips in a tasty guinness gravy and served on be of mashed potatoes with the vegetables of the day

bass ale battered cod served with tartar sauce, lemon wedges, fried chips and the vegetable of the day

made with hearty vegetables, choice veggie stuffing and topped with real mashed potatoes, cheddar cheese and baked golden brown

slowly boiled corned beef served with cabbage, red potatoes and warm sourdough bread