Henry's Restaurant - Fort Wayne, IN

a cup of our dip served with pita toast

a basket of cornmeal-breaded catfish nuggets served with henry's special tartar sauce

five coconut breaded shrimp served with an orange-marmalade sauce

breaded deep fried chicken lived served with a mild dijon mustard brown sauce

golden fried mushrooms served with our ragin cajun cocktail sauce

mixed green topped with tomatoes red onions parmesan cheese and crouton

romaine lettuce tossed with caesar dressing, parmesan cheese and croutons.tossed with anchovies

tossed mixed greens with tossed avocado, hard boiled, egg roasted red peppers croutons and red onions

8oz salmon filet char-grilled to order and topped with a lemon dill butter

two 4oz medallions of filet mignon sauteed to order and deep fried served with an creamy mushroom brandy sauce

seven shrimp coated in a coconut breaded and ddep[ fried orange mushroom brandy sauce

a 6oz bone less skinless chicken breast almonds breaded and golden fried served withour garden rice blend and garnished with orange marmalade sauce

a perennial favorite four pollock fillets dipped in batter and herbed breading and deep fried served with tartar sauce