Kazablanka - Indianapolis, IN

cooks in the kitchen fixin todays soup as we speak. ask your server for the delicious details

rich beef broth thick with onions, served with a topper of melted mozzarella chees

what a terrific combination! grilled chicken breast over fresh iceberg colored with tomato, bell peppers, cucumbers, onions, and mushrooms. served with fat-free sesame dressing.

an almost endless bowl of iceberg layered with deli ham, turkey, american and provolone cheeses. garnished with tomato wedges, cucumbers, and bell peppers.

a sunny salad of vine-ripe tomato wedges, cucumbers, onions and kalamata olives over chilled iceberg. finished with imported feta cheese and greek dressing.

a generous bowlful of crisp romaine tossed with caesar dressing and parmesan cheese.

choose a caesar, greek, or large house salad and we'll top it with grilled chicken, fried chicken, or gyros meat and add garlic bread for a good lunch.

we start with a caesar, greek, or large house salad and pair it with a bowl of today's soup.

tasty dip of chickpeas, sesame oil, lemon juice and garlic swirled into a smooth dip. served with pita bread

premium gyros meat stuffed into a warm pita. served with tomato wedges, cucumber and creamy greek sauce

a delectable sampler of one spanakopita, tiropita and two meat pies

four yummy mini phyllo pies filled with spicy beef, onion and sauteed onion

four spinach and feta cheese pies a traditional greek treat

four pies stuffed with french and feta cheeses

the ultimate in comfort food! a big bowl of hot spaghetti ladled with zesty italian-herb marinara, crowned with chunky meatballs.

tender strips of chicken breast kicked up a notch with cajun seasoning, served atop fettuccini tossed with a rich and creamy parmesan alfredo sauce.

tantalizing sauteed shrimp tops our fettuccini with parmesan cream sauce

simply one of the best dishes at kazablanka - a generous portion of hot fettuccini tossed with a velvety parmesan cream sauce.

a delightful dish of grilled chicken breast snuggled in spaghetti, smothered with marinara sauce and melted mozzarella.

we're talkin' fallin' off-the-bone tender. slow roasted and lavished with our special kaza sweet and sassy barbecue sauce. finished on the grill.

it takes all day to roast this prime rib to succulent perfection. name your choice of rare, medium, or well done and we'll slice up a 12-oz. cut and present it with warm au jus.

lean. fork tender. mouth-watering. the ultimate in beef taste. treat yourself tonight.

indulge in a generous 12-oz. cut of lean and juciy new york strip, charbroiled just the way you request.

hand breaded in seasoned flour and fried crisp and golden outside and smothered with rich creamy gravy.

you'll enjoy this platter filled with authentic gyros meat, garnished with tomato wedges and cucumber. served with pita bread and tzatziki sauce.

sink your appetite into this mild farm-raised catfish fillet. we can bread it up and deep-fry it or grill it fired up with cajun seasonings. offered with tartar sauce.

you can enjoy it battered and deep-fried or carefully baked. served with tartar sauce.

a fresh chicken breast, grilled, barbecued, cajun, or house seasoned.

marinated teriyaki chicken breast grilled and glazed with teriyaki sauce, garnished with pineapple.

chicken tenders lightly breaded and served with french fries or onion rings.

an outstanding choice! we make america's favorite sandwich with a full half pound of premium black angus beef grilled to your liking and dressed up with lettuce, tomato, and onion.

with cheese, lettuce, tomato, and onion.

a hamburger patty covered with sweet sauteed onions and provolone cheese. a classic!

it's the king of klubs! we deal this triple decker with ham, turkey, bacon, lettuce, ripe red tomato, american cheese and a touch of mayo. all on white toast.

this hoosier favorite is breaded and deep-fried, or simply grilled. garnished with lettuce, tomato, and onion.

hearty italian meatballs layered on french bread with marinara sauce and mozzarella cheese.

a little bit of dixie - pulled pork lavished with our sweet and tangy barbecue sauce, loaded on a toasted bun.

catfish fillet breaded and fried southern style, sittin' on a toasted bun. trimmed with lettuce, tomato and tartar sauce.

fresh chicken breast rolled around in our seasoned breading, flash-fried and served with lettuce, tomato and onion.

we start with a fresh grilled chicken breast and style it up any way you like it! *barbecue, cajun, or house seasoned with lettuce, tomato and onion *smothered with onions, peppers, and cheese. teriyaki marinated, dressed with lettuce, pineapple and tomato

we pile on the beef, green peppers, and onions, blanketed with provolone cheese, all on french bread.

thin slices of succulent roast beef topped with sauteed onions, peppers and cheese.

crisp bacon, fresh lettuce, and sliced tomato on toast.

start with a 14-in. cheese pizza and add three of your favorite toppers.

two slices of italian bread baked with sausage, pepperoni and green peppers smothered with mozzarella cheese.

a classic greek pastry of phyllo dough layered with walnuts and honey syrup, baked till golden.

lavished with your favorite topping - strawberry, blueberry, cherry, or chocolate.

ask your server for the yummy details about today's special dessert offering.