Four Seasons - Onaga, KS

sesame and pepper seared, with black bean salad and cilantro smoked sauce

dozen or half-dozen

dozen or half-dozen

dozen or half-dozen

with butter, onions, garlic, fresh tomato, basil, and passion cream sauce

chiplote, bbq chicken, onions, tomatoes, and cheese

thick jumbo lump crab cakes with chipotle cilantro remoulade

grilled and topped with a tomato chutney

served with special sauce

broiled shrimp wrapped in bacon and stuffed with cheese

shrimp, crabmeat, roasted red peppers, corn and asiago cheese

served with sofnito lime aioli and sassy sauce

counts of 10, 20 or 40

marinated chicken grilled and served over tomatoes, cucumbers, onions, and topped with feta cheese parsley pesto dressing

grilled salmon served with a fresh lemon olive-oil dressing, topped with a fresh spicy roasted tomato sauce, feta and parmesan cheeses.

romain with roasted turkey, red onion, feta, cucumber, black olives, fresh tomatoes and garbanzo beans, with lemon oregano vinaigrette

romaine lettuce, made from scratch croutons and caesar dressing

mixed chopped greens, tomato, cucumber, onions, eggs, and blue cheese, all tossed with hot bacon cheese honey mustard dressing.

mixed seasonal greens, tomatoes, cucumbers onions, and kalamata olives, tossed in our very own greek dressing

mixed seasonal greens, tomatoes, cucumbers onions, and kalamata olives, tossed in our very own greek dressing add to any salad chicken, tuna, salmon.

indescribably delicious

wrapped with bacon and topped with mushrooms 7 oz or 9 oz. .classic steak dianne , filet medallions with shallots and brandy-dijon mustand cream. red chile crusted filet mignon. served with ancho chile mushroom sauce

tender and juicy

the king of the sirloin strip steak

12 oz or 16 oz

filet mignon and a lobster tail served with drawn butter

grilled center cut of beef tenderloin, marinated in our own wine sauce, topped with mushroom caps carved tableside

seasonal greens, exceptional rice, garlic mashed potatoes, macaroni and cheese, steamed veggies, baked potatoes, creamed spinach, hand cut fried, onion rings, house salads

chicken breast with jerk seasonings and garlic tomato sauce

sauteed breast of chicken, with ham, spinach, cheese, blended and a tomato-creamsauce.s erved with pasta.

sicilian classic with eggplant, garlic and tomato. served with pasta.

boneless chicken breast served with mashed potatoes and greens

grilled chicken tossed with pasta and tequila sauce

topped with chimichurri sauce. served with mashed potatoes and coleslaw

served with hand-cut fries and coleslaw add greek, caesar or tossed salad

seafood stew with mussels, shrimp, scallops, and fish filet with white wine tomato ragu

topped with sun-dried tomatoes and lemonaioli. served with mashed potatoes and black bean salad

sauteed in olive oil, spinach, garlic, white wine, and finished with gruyere cheese. served over angel hair pasta

served with rice and black bean salad

sauteed tilapia topped with chimichurri sauce. served with rice and black bean salad

temperature request please.served with lentils and rice

sauteed shrimp and scallops tossed with tequila sauce. served with angel hair pasta

served on a bed of spinach and rice add greek, caesar or tossed salad

served with lettuce, tomato and corn relish

with spinach, tomatoes and mayonnaise.

topped with fresh fried egg, lettuce, red onion, tomato, mayonnaise, cheese and bacon.

peppers, onions, mushrooms, cheese and mayonnaise.

served with lettuce, tomatoes, onions and mayonnaise. upgrade bacon or mushroom

a classic triple-decker club with ham, turkey, bacon, cheese, lettuce, tomato and mayonnaise on toasted grain bread.

grilled hoagie roll with roast pork, ham, tomato, mustard, cheese and sliced pickles

hoagie roll with cole slaw and remoulade.

grilled rye with pastrami, turkey, spicy mustard and blue cheese

grilled portabella mushroom served with roasted red peppers, sliced eggplant, cheese, lettuce, tomatoes and mayonnaise served on an onion roll.

marinated chargrilled chicken breast with lettuce, tomato, and mayonnaise served on an onion roll upgrade cheese upgrade bacon

hoagie roll with grilled rebeye steak, mushrooms, cheese, lettuce, tomato and mayonnaise

with gravy and mashed potatoes

with lettuce, tomato and cheese.

extraordinary creations made fresh daily by our in housepastry chef please ask your server for listings