Choice of 2 meats, with Coconut rice or Navajo rice. Black Beans or Bolos Beans. 12 tortillas. Taco Toppings.
Machaca chicken, red Chile sauce, tomatillo sauce, jack geese, and topped with sour cream. Your choice of coconut rice or Navajo rice and either black beans or bolo beans.
12 scratch-made corn tortillas, chile con carne, jack cheese, queso fresco with side of Navajo rice and Bolo beans.
Corn tortillas layered with machaca chicken, chile verde, chile con carne, Bolo beans and jack cheese topped with corn & black bean salsa, cheese and sour cream. Served with side of taters Las cruces.
3 bacon-wrapped Caribbean BBQ Shrimp, Hot Maryland Crab Dip and a Chicken Quesadilla, served with a side of jalapeño ranch.
Bacon-wrapped Caribbean BBQ shrimp and ancho aioli. Gluten free.
Chorizo, chile verde, bolo beans, jalapenos, cheese salsa del fuego, sour cream, green onions and cilantro. Gluten free and vegetarian.
Tri-cheese blend, blue crab meat and grilled bread.
Monterrey Jack cheese, green chiles, onions and corn tortilla chips. Gluten free.
Pineapple salsa and ancho aioli.
Field greens, grilled chicken, smoked shrimp, pico de gallo, guacamole, black olives, sprouts, queso fresco and jalapeno ranch. Gluten free.
Field greens, fried flour tortillas, grilled chicken, steak or mushroom, bolo beans, cheese, black olives, pico de gallo, lime vinaigrette and red chile aioli. Substitute grilled shrimp or mahi mahi for an traditional charge. Vegetarian.
Mixed greens, grilled chicken breast, chorizo, chopped egg, avocado, red pepper, corn, queso fresco, pumpkin seeds, tomatoes and lime vinaigrette. Gluten free.
Pork shoulder, red chiles, pork stock and queso fresco. Served with flour tortillas. Gluten free.
Field greens and pico de gallo, black olives, queso fresco and creole croutons. Choice of dressing: Jalapeno ranch or lime vinaigrette. Vegetarian.
Pork shoulder, green chiles, tomatoes, onions and jack cheese. Served with flour tortillas. Gluten free.
Pork shoulder, green chiles, tomatoes, onions and jack cheese. Served with flour tortillas. Gluten free.
Pork shoulder, red chiles, pork stock and queso fresco. Served with flour tortillas. Gluten free.
Penne pasta and Alfredo sauce.
Grilled chicken, black beans, Alfredo sauce, jack cheese, jalapenos and Parmesan cheese.
Smoked shrimp, grilled chicken, pico de gallo, jack cheese, Parmesan cheese, Alfredo sauce, cilantro pesto and side of bolos habanero sauce.
Corn tortillas, machaca chicken, chile verde, chile con carne, bolo beans, jack cheese, corn and black bean salsa, sour cream and side of taters las Cruces. Gluten free.
3 corn tortillas, chile con carne, jack cheese, queso fresco, side of Navajo rice and bolo beans. Add egg for an additional charge. Gluten free.
3 corn tortillas, machaca chicken, red chile sauce, tomatillo sauce, jack cheese, sour cream, side of navajo rice and bolo beans. Go diablo and add bolos habanero for an additional charge. Gluten free.
The classic. Flour tortilla, machaca chicken, black beans, jack cheese, chile verde, 3 salsas and sour cream. Served with side of Navajo rice and bolo beans. Vegetarian.
Flour tortilla, chorizo, bolo beans, jack cheese, chile verde, lettuce, sour cream and pico de gallo. Served with side of Navajo rice and bolo beans.
Choice of steak, chicken, shrimp, veggie or combo fajitas. Served with flour tortillas, Navajo rice, bolo beans, lettuce, pico de gallo, sour cream and jack cheese. Vegetarian.
Flour tortilla, sirloin steak or chicken breast, sweet peppers, onions, jack cheese, jalapeno ranch and pico de gallo. Vegetarian.
Large flour tortilla stuffed with your choice of meat, Navajo rice, tomatillo cream sauce, red chile sauce, deep fried and smothered in queso. Served with side of Navajo rice & Bolo beans.
2 Street Tacos on soft corn tortillas, with beans and rice.
3 Street Tacos on soft corn tortillas with Beans and Rice
Street Taco on soft corn tortilla, your choice of meat/filling
9 Street Tacos on soft corn tortilla (except for Taco Americano) with toppings
Bowl with meat and beans and rice, plus toppings.
Bowl with grilled veggies and beans and rice, plus toppings.
Grilled chicken or portabello mushroom, bacon, sprouts, guacamole, tomatoes, cheese, ancho aioli and ciabatta bun. Vegetarian.
Tomato tortilla, smoked shrimp, grilled chicken, pico de gallo, Navajo rice, lettuce, jack cheese, ancho aioli and jalapeno ranch.
Spinach tortilla, jerk chicken, pineapple salsa, coconut rice, lettuce, jack cheese, lime vinaigrette and jalapeno ranch.
Ale marinated chicken, jerk pork loin, BBQ bacon-wrapped shrimp, ancho aioli, taters las Cruces and side of sauteed vegetables.
Ale marinated chicken breast, chorizo, poblano peppers, onions, jack cheese, tomatillo cream sauce, side of red chile taters and sauteed vegetable. Go diablo add bolos habanero for an additional charge.
Pineapple salsa and side of sauteed vegetables, coconut rice with a citrus lime sauce and black bean and corn salsa.
Bacon-wrapped Caribbean BBQ shrimp, ancho aioli, black beans, coconut rice and sauteed vegetables. Gluten free.
Your choice of 3 of our house-made salsas.
$1.50 for 3
Caramelized bananas, pecans, brown sugar, cinnamon with a rum sauce on top of vanilla bean ice cream.
Authentic Spanish dessert. Comes with Caramel and Chocolate dipping sauces, and vanilla bean ice cream.
Add your own T at home! Made with fresh squeezed limes and lemons everyday!
Add your own T at home! Made with fresh squeezed limes and lemons everyday! - Skinny version! (Low Cal.)
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Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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