Village Anchor Pub & Roost - Anchorage, KY

The Anchorage Civic Club's original award-winning elk and beef chili with tomatoes, fresh herbs, garlic, onions; sour cream, cheddar cheese, scallions

Caramelized onions, fresh herbs, seasoned beef broth, toasted Brioche croutons, Swiss and Parmesan cheeses

Rich stewed tomatoes, puréed , fresh basil, cream

Side salad of spring mix with Candied Anchor Bacon, tomato, cucumber, red onion; choice of dressing

Side salad of crisp chopped Romaine lettuce with traditional Caesar dressing, The Village Anchor's giant house-made Brioche crouton, white anchovy; Parmesan crisp

Spring mix, panko-encrusted Capriole Farmstead® goat cheese, fresh sliced pear, Craisins®, candied walnuts; pear-Champagne vinaigrette; side or entrée

Iceberg lettuce with spring mix, Danish bleu cheese, Candied Anchor BaconTM, grape tomatoes, red onion, Boursin cheese, candied pecans; bleu cheese dressing

Roasted and pickled golden and red beets, Capriole Farmstead goat cheese, spring mix, slivered red onion, candied walnuts, grape tomatoes, stone ground mustard-sherry vinaigrette

Pan-seared coriander-sesame-encrusted Pacific ahi tuna, spring mix, mango, avocado, wasabi, Sriracha; ginger-cilantro vinaigrette

Sesame-ginger-soy-glazed grilled salmon or chicken, spring mix, Mandarin oranges, avocado, roasted red and orange peppers; ginger-cilantro vinaigrette

Fried Brussels sprouts, roasted macadamia nuts, Craisins, red onions, shaved Parmesan cheese, over-easy fried egg; red wine-dijon vinaigrette; side or entrée

Kevin's savory meatloaf burger, aged cheddar cheese, sautéed onions, Candied Anchor Bacon, chipotle aioli; dressed on a toasted pretzel bun

Double stack of seared, lean, house-prepared corned beef, light jalapeño sauerkraut, Swiss cheese, 1000 Island dressing, thick-cut sourdough bread

All-white Albacore tuna, celery, red onion, carrots, hard-boiled eggs, shredded lettuce, tomato, thick-cut toasted wheatberry bread

Two fried eggs, fried pancetta, Provolone cheese, fresh basil, roasted garlic aioli, thick-cut sourdough bread

Shaved pork loin, sliced Black Forest Ham, Swiss cheese, bread and butter pickles, dijon mustard, hoagie bun

Thick-cut all-beef bologna, cheddar cheese, Dijonaise, toasted wheatberry bread

Grilled portabella mushrooms, roasted red peppers, fresh mozzarella, spring mix, roasted garlic aioli, grilled French baguette

Ementhaler, sharp cheddar and brie cheeses, grilled thick-cut sourdough bread

House-roasted, hand-pulled tender chicken, coriander-roasted cashews, currants, Granny Smith apples, lettuce, tomato, toasted wheatberry bread

Thick-cut Candied Anchor BaconTM, lettuce, tomato, avocado, chipotle aioli, toasted wheatberry bread

Two grilled soft-flour tacos, blackened tilapia, Napa cabbage, avocado, queso fresco, cilantro sour cream; fresh pico de gallo, house-fried flour tortilla chips

Vanilla-brown sugar-seasoned hand-cut sweet potato fries, rosemary salt; Village Anchor Marshmallow Crème, bourbon-barbecue dipping sauces

Five seared tender beef or chicken skewers; house-made Thai peanut dipping sauce

Local Capriole Farmstead goat cheese (Italian bread crumbcoated and lightly fried), spinach, sundried tomatoes, roasted garlic; grilled French baguette

Seven pepperjack and queso fresco-filled wontons, green chilies; zesty avocado aioli, sweet chili dipping sauce

Pulled roasted chicken, house-made sourdough stuffing, cheddar-Parmesan Mornay sauce, halved grape tomatoes, Candied Anchor Bacon

Grilled North Atlantic salmon, sautéed baby spinach, balsamic glaze

Diet-Pepsi, Sierra Mist, Diet Mountain Dew, Dr. Pepper

tomato or grapefruit juice

Elk chili, French onion, tomato basil

Kevin's meatloaf burger, double-stacked reuben, tuna salad, fried egg and pancetta, fried bologna, portabella mushroom, grilled cheese, B,L,T & A, Cuban, chicken salad or one blackened fish taco

Fresh Fruit, Cole Slaw, Cottage Cheese or Rosemary-Salted Fries (substitute Sweet Potato Fries $2)

with marshmallow crème

with garlic butter and white wine

with halved grape tomatoes

with a cheesecake twist

Seven pepperjack and queso fresco-filled wontons, green chilies; zesty avocado aioli, sweet chili dipping sauce

Lightly breaded and flash-fried Marksbury Farm chicken livers; horseradish cream, dijon mustard

Local Capriole Farmstead goat cheese (Italian bread crumbcoated and lightly fried), spinach, sundried tomatoes, roasted garlic; grilled French baguette

Vanilla-brown sugar-seasoned hand-cut sweet potato fries, rosemary salt; Village Anchor Marshmallow Crème, bourbon-barbecue dipping sauces

Lightly breaded and flash-fried eggplant, mozzarella, toasted walnut pesto, balsamic reduction

Two grilled soft-flour tacos, blackened tilapia, Napa cabbage, avocado, queso fresco, cilantro sour cream; fresh pico de gallo, house-fried flour tortilla chips

Two jumbo vanilla-butter-seared scallops, Woodford Reserve demi-glace; grilled asparagus

Six deviled eggs: buffalo-style with Candied Anchor Bacon; sundried tomato with goat cheese; wild mushroom with truffle oil

Minced Pacific ahi tuna, green onions, cilantro, wasabi, Sriracha, sweet chili garlic glaze; crisp wonton chips

Two fall-off-the-bone grilled smoked pork shanks, brown sugarbourbon marinade; bourbon-barbecue dipping sauce

Jumbo lump crab, avocado, diced tomatoes; citrus, cilantro, jalapeno

Five seared tender beef or chicken skewers; house-made Thai peanut dipping sauce

Thick-cut all-beef bologna, cheddar cheese, Dijonaise, toasted wheatberry bread; served quartered

Caramelized onions, fresh herbs, seasoned beef broth, toasted Brioche crouton, Swiss and Parmesan cheeses

Rich stewed tomatoes puréed, fresh basil, cream; cup or bowl

The Anchorage Civic Club's original award-winning elk and beef chili with tomatoes, fresh herbs, garlic, onions; sour cream, cheddar cheese, scallions

Side salad of spring mix with Candied Anchor Bacon, tomato, cucumber, red onion; choice of dressing

Side salad of crisp chopped Romaine lettuce with traditional Caesar dressing, The Village Anchor's giant house-made Brioche crouton; white anchovy; Parmesan crisp

Iceberg lettuce with spring mix, Danish bleu cheese, Candied Anchor Bacon, grape tomatoes, red onions, Boursin cheese, candied pecans; bleu cheese dressing

Spring mix, panko-encrusted Capriole Farmstead goat cheese, fresh sliced pear, Craisins, candied walnuts; pear-Champagne vinaigrette

Fried Brussels sprouts, roasted macadamia nuts, Craisins®, red onions, shaved Parmesan cheese, over-easy fried egg; red wine-dijon vinaigrette

Roasted and pickled golden and red beets, Capriole Farmstead goat cheese, spring mix, slivered red onion, candied walnuts, grape tomatoes, stone ground mustard-sherry vinaigrette

Pan-seared coriander-sesame-encrusted Pacific ahi tuna, spring mix, mango, avocado; ginger-cilantro vinaigrette

Sesame-ginger-soy-glazed grilled salmon, spring mix, Mandarin oranges, avocado, roasted red and orange peppers; ginger-cilantro vinaigrette

Grilled center-cut bone-in pork chop, real Vermont maple syrup, bourbon-dijon-brown sugar marinade, apricot-bourbon glaze; jalapeño sauerkraut, corn pudding

Creamy white Kentucky Wiesenberger grits, Gulf shrimp, Kentucky country ham, andouille sausage, local Kenny's White Cheddar Cheese, fried okra, diced tomatoes, green onions, seasoned broth

Pulled roasted chicken, house-made sourdough stuffing, cheddar-Parmesan Mornay sauce, halved grape tomatoes, Candied Anchor Bacon

Just like mom makes, because it's mom's recipe. Free-range airline chicken breast, drumstick; house-made roasted garlic-chive mashed potatoes, peppered country gravy

Zucchini, squash, Chihuahua cheese, roasted corn, red and orange peppers, wild mushrooms, pablano peppers, light jalapeño cream

Grilled North Atlantic salmon, wild-mushroom risotto, grilled asparagus, citrus Beurre blanc

Sweet-tea-brined airline chicken breast, Kenny's white cheddar cheese grits, grilled asparagus, bourbon-chicken demi-glace

Kevin's savory meatloaf burger, aged cheddar cheese, sautéed onions, Candied Anchor Bacon, chipotle aioli; dressed on toasted pretzel bun; choice of fruit, coleslaw or fries

Full-slab of tender smoked meaty barbecue ribs, three-cheese mac-n-cheese, apple-raisin cole slaw

Bulgogi grilled pork tenderloin, charred kale, heirloom carrots, Korean pear vinaigrette, roasted garlic rice

Bourbon Barrel Ale-hand-battered cod filet, house-made tartar sauce; pub fries, coleslaw

Kentucky Bourbon Barrel Ale-braised beef short rib; roasted garlic-chive mashed potatoes, pan gravy, grilled asparagus

10-oz. grilled beef filet, Woodford Reserve demi-glace; au gratin potatoes, grilled asparagus

Four jumbo vanilla-butter-seared scallops, Woodford Reserve demi-glace; wild mushroom risotto, grilled asparagus

6-oz. butter poached cold water lobster tail with 10-oz. grilled beef filet, Woodford Reserve demi-glace; au gratin potatoes, grilled asparagus (may substitute lobster for shrimp or scallops)

Diet-Pepsi, Sierra Mist, Diet Mountain Dew, Dr. Pepper

The Anchorage Civic Club's original award-winning elk and beef chili with tomatoes, fresh herbs, garlic, onions; sour cream, cheddar cheese, scallions

Caramelized onions, fresh herbs, seasoned beef broth, toasted Brioche croutons, Swiss and Parmesan cheeses

Rich stewed tomatoes puréed , fresh basil, cream

Side salad of spring mix with Candied Anchor Bacon, tomato, cucumber, red onion; choice of dressing

Side salad of crisp chopped Romaine lettuce with traditional Caesar dressing, The Village Anchor's giant house-made Brioche croutons; white anchovy; Parmesan crisp

Iceberg lettuce with spring mix, Danish bleu cheese, Candied Anchor Bacon, grape tomatoes, red onions, Boursin cheese, candied pecans; bleu cheese dressing

Spring mix, panko-encrusted Capriole Farmstead goat cheese, fresh sliced pear, Craisins, candied walnuts; pear-Champagne vinaigrette; side or entrée

Roasted and pickled golden and red beets, Capriole Farmstead goat cheese, spring mix, slivered red onion, candied walnuts, grape tomatoes, stone ground mustard-sherry vinaigrette

Pan-seared coriander-sesame-encrusted Pacific ahi tuna, spring mix, mango, avocado,wasabi, Sriracha; ginger-cilantro vinaigrette

Sesame-ginger-soy-glazed grilled salmon or chicken, spring mix, Mandarin oranges, avocado, roasted red and orange peppers; ginger-cilantro vinaigrette

Fried Brussels sprouts, roasted macadamia nuts, Craisins, red onions, shaved Parmesan cheese, over-easy fried egg; red wine-dijon vinaigrette; side or entrée

Fresh Brioche bread layered with strawberry cream cheese, strawberries, bananas, blueberries, candied pecans and real Vermont maple syrup

Two hefty bleu cheese biscuits with grilled beef tenderloin, caramelized onions, house-made bleu cheese dressing; balsamic-tossed fresh greens and strawberries

Grilled whole-wheat English muffin, thinly sliced turkey, two poached eggs, Hollandaise sauce, freshly sliced avocado, housemade pico de gallo; balsamic-tossed fresh greens and strawberries

Three large red-velvet pancakes topped with sweet Kahlua cream cheese, real Vermont maple syrup

Two buttermilk biscuits, Kentucky Purnell Farm sausage gravy, Candied Anchor Bacon

Two fried eggs, Provolone cheese, fresh basil, fried pancetta, roasted garlic aioli, thick-cut sourdough bread; balsamic-tossed fresh greens and strawberries

Skillet-fried russet potatoes, tender slow-roasted corned beef; two eggs any style

Four fresh eggs with up to four fillings. Choose two: sautéed mushrooms, diced peppers, sautéed onions, sautéed spinach, diced tomatoes, fresh pico de gallo, Kenny's White Cheddar Cheese, feta, Capriole Farms Goat Cheese, cheddar, queso fresco. Choose two: Kentucky country ham, sliced turkey, Candied Anchor Bacon, Bourbon Barrel smoked salmon; side of balsamic-tossed fresh greens and strawberries Additional fillings $2

Three eggs, any style; choice of four Candied Anchor Bacon strips or two bacon-sausage links; bleu cheese biscuit, sourdough or wheatberry toast

House-made whole-grain nut granola with dried bluberries, currants; low-fat vanilla yogurt, fresh strawberries, blueberries, blackberries, raspberries

Thick-cut Candied Anchor Bacon, lettuce, tomato, avocado, chipotle aioli, toasted wheatberry bread

Kevin's savory meatloaf burger, aged cheddar cheese, sautéed onions, Candied Anchor Bacon, chipotle aioli; dressed on a toasted pretzel bun

Thick-cut all-beef bologna, cheddar cheese, Dijonaise, toasted wheatberry bread

House-roasted, hand-pulled tender chicken, coriander-roasted cashews, currants, Granny Smith apples, fresh herbs, lettuce, tomato, toasted wheatberry bread

Two grilled soft-flour tacos, blackened tilapia, Napa cabbage, avocado, queso fresco, cilantro sour cream; fresh pico de gallo, house-fried flour tortilla chips

House-roasted, hand-pulled tender chicken, house-made sourdough stuffing, cheddar-Parmesan Mornay sauce, halved grape tomatoes, Candied Anchor Bacon

Diet-Pepsi, Sierra Mist, Diet Mountain Dew, Dr. Pepper

tomato or grapefruit juice

Valencia orange juice with Champagne

Champagne, St. Germaine Liqueur, peach bitters-soaked sugar cube; orange

Our original Bloody Mary with just the right amount of zing! Tangy tomato juice, our own blend of spices, vodka; skewer of peppers

Our own bacon-infused vodka, zesty tomato juice; skewer of Candied Anchor Bacon, lettuce, tomato; bacon salt rim

Secret spices with vodka and a skewer of hot peppers. Watch out! This one is not for the weak!

Finlandia Grapefruit Vodka, triple sec, St. Germaine Liqueur, fresh fruit juices; skewer of strawberries, blueberries, pineapple

A Kentucky twist on our original Bloody Mary! Tangy tomato juice, our own blend of spices, bourbon; skewer of peppers

Kevin's original Palm Springs-born libation: Finlandia grapefruit vodka, PAMA pomegranate liqueur, X-Rated passion fruit liqueur, ruby red grapefruit juice (Our number one libation)

Hendrick's cucumber gin, fresh-muddled cucumber, mint, lime juice, cucumber-infused simple syrup

Kevin's mint julep meets southern sweet tea! Red Stag Honey Tea Bourbon, freshly brewed sweet tea; lemon, mint

Bourbon, brown sugar syrup, Angostura Bitters; orange peel