Beef 'O' Brady's - Louisville, KY

Seasoned grilled chicken and sauteed mushrooms on crisp salad greens with Cheddar Jack cheese, tomatoes, cucumbers, and red onions.

Crisp salad greens topped with Cheddar Jack cheese, cucumbers, tomatoes, red onions, and seasoned croutons.

Crispy fried chicken tossed in Beefs signature Buffalo sauce and served over crisp romaine lettuce, topped with Parmesan cheese and croutons.

Crisp romaine lettuce, seasoned croutons, and shredded parmesan cheese tossed in a tangy Caesar dressing. Topped with your choice of grilled or blackened chicken.

Sliced turkey and ham, bacon, Cheddar Jack cheese, chopped tomatoes, and cucumbers over crisp salad greens.

Served with chocolate and caramel dipping sauces.

Angus skirt steak grilled with lime and taco seasoning topped with lettuce, cilantro-onion mix & tomatoes Cotija. cheese, and creamy poblano sauce. Served with freshly made tortilla chips and salsa.

2 all white meat chicken grilled with lime and taco seasoning, lettuce, cilantro-onion mix and tomatoes. Topped with creamy poblano and creamy poblano sauce and Cotija cheese. Served with fresh tortilla chips and salsa.

Grilled shrimp with lime and taco seasoning, fresh cabbage, cilantro-onion mix and tomatoes. Topped creamy poblano sauce and Cotija cheese. Served with freshly made tortilla chips and salsa.

Mild white fish grilled with lime and taco seasoning, cabbage, cilantro-onion mix and tomatoes. Topped with creamy poblano sauce and Cotija cheese

Crispy tortilla chips smothered with queso and topped with Cheddar Jack cheese, lettuce, tomato, grilled chicken, sour cream, signature salsa, and sliced jalapenos. Served on the side.

Bakers dozen breaded and fried then tossed in boom boom sauce.

Grilled flour tortilla stuffed with Angus skirt steak and Cheddar Jack cheese. Served with sour cream and our signature salsa.

Grilled flour tortilla stuffed with chicken and Cheddar Jack cheese. Served with sour cream and our signature salsa.

Crispy tortilla chips smothered with queso and topped with Cheddar Jack cheese, lettuce, tomato, grilled Angus skirt steak, sour cream, signature salsa, and sliced jalapenos. Served on the side.

A generous portion of crispy tortilla chips topped with taco seasoned grilled Angus skirt steak, cheddar jack cheese, creamy queso, cilantro-onion mix, tomatoes, jalapeños and Cotija cheese. Served with a side of salsa and sour cream.

Six planks of whole milk mozzarella coated with Italian style bread crumbs and lightly fried. Served with marinara sauce.

Served with spicy dipping sauce.

Golden Fries topped w/ our chopped Angus Burger Patty, diced tomato, pickles, red onion, mustard/mayo and melted cheese

Golden Fries drizzled with Buffalo & Ranch Dressing

A spicy blend of cheeses, seasoned beef, diced jalapenos, and tomatoes. Served with crispy tortilla chips.

Angus. Served with your choice of lettuce, tomato, pickles, onions, or mayonnaise.

12 oz. Angus cooked to perfection, topped with four slices of smoked bacon, four slices of American cheese, lettuce, and tomato. Seasoned with a blend of kosher salt and black pepper. Served on our toasted brioche bun with straight cut fries.

Angus with American cheese, mustard, pickle, mayonnaise, and tomatoes, pressed in a flour tortilla. Seasoned with a blend of kosher salt and black pepper. Served on our toasted brioche bun with straight cut fries.

Angus seasoned with a blend of herbs and spices, topped with melted provolone cheese. Served with mayonnaise, lettuce, tomato, pickle, and onion. Seasoned with a blend of kosher salt and black pepper. Served on our toasted brioche bun with straight cut fries.

Angus topped with smoked bacon, fried jalapenos, pepper jack cheese, and sweet jalapeno aioli. Seasoned with a blend of kosher salt and black pepper. Served on our toasted brioche bun with straight cut fries.

Grilled Chicken, peppers, onions, mushrooms, broccoli and chopped tomatoes over rice. Topped with cheddar Jack cheese and creamy poblano.

Peppers, onions, mushrooms, broccoli and chopped tomatoes over rice. Topped with cheddar Jack cheese and creamy poblano.

Grilled Steak, peppers, onions, mushrooms, broccoli and chopped tomatoes over rice. Topped with cheddar Jack cheese and creamy poblano.

Grilled Shrimp, peppers, onions, mushrooms, broccoli and chopped tomatoes over rice. Topped with cheddar Jack cheese and creamy poblano.

Thinly shaved steak grilled with green peppers and onions, topped with provolone cheese on a hoagie roll. Served with straight cut fries.

Crispy hand breaded chicken breast fried to perfection, then tossed in Beefs signature Buffalo sauce. Served on our toasted brioche bun with pickles and ranch dressing. Served with straight cut fries.

Crispy fried chicken tossed in Beefs signature Buffalo sauce with parmesan cheese, lettuce, tomatoes, and a side of bleu cheese. Served with straight cut fries.

Seasoned grilled chicken, Cheddar Jack cheese, smoked bacon, mayonnaise, lettuce, tomatoes, and a side of ranch dressing. Served with straight cut fries.

Thinly shaved steak, sliced onions, and provolone cheese. Served hot and pressed on garlic Cuban bread. Served with straight cut fries.

Crispy hand breaded chicken breast fried to perfection then tossed in Nashville Hot Sauce, served on our toasted brioche bun with pickles and coleslaw

Ham, salami, and Swiss cheese, served on authentic Cuban bread with lettuce, tomato, pickle, mustard, and mayonnaise. Served with straight cut fries.

Thinly sliced ham and turkey with smoked bacon, Cheddar Jack cheese, lettuce, tomatoes, and mayonnaise with a side of ranch dressing. Served with straight cut fries.

8 juicy shrimp grilled or blackened. Served with steamed broccoli, seasoned rice, cocktail sauce, and fresh lemon.

1 Chicken breasts grilled or blackened. Served with seasoned rice, broccoli, and your choice of honey mustard or BBQ sauce.

Four crispy chicken tenders, hand breaded, and fried to perfection. Served with fries, creamy coleslaw, BBQ sauce, or honey mustard dressing.

6 oz. sirloin seasoned with kosher salt and pepper then grilled to your liking. Served with a side salad and choice of one side.

6 oz. USDA Choice cut sirloin and 8 grilled or 5 fried shrimp.

Premium blend Angus smothered with grilled mushrooms, sautéed onions and savory gravy. Served with mashed potatoes and gravy and fresh steamed broccoli.

Thinly sliced steak, sauteed mushrooms, Swiss cheese, grilled brioche bread and creamy mashed potatoes with gravy. Served with fresh steamed broccoli.

Four delicious beer battered cod fillets fried golden brown. Served with tartar sauce, fresh lemon, fries, and creamy coleslaw.